Anti-inflammatory effect of enzymatic hydrolysates from Styela clava flesh tissue in lipopolysaccharide-stimulated RAW 264.7 macrophages and in vivo zebrafish model

Nutrition Research and Practice

Volumn 9, Issue 3, 2015, Pages 219-226

  Ko, Seok Chun ^a   Jeon, You Jin ^b  

^a Pukyong National University   (South Korea)

^b Jeju National University   (South Korea)

Author keywords

Anti inflammatory; Enzymatic hydrolysates; Macrophages; Styela calva; Zebrafish model

Indexed keywords

DANIO RERIO; STYELA; STYELA CLAVA;

EID: 84930862589     PISSN: 19761457     EISSN: 20056168     Source Type: Journal    
DOI: 10.4162/nrp.2015.9.3.219     Document Type: Article

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