메뉴 건너뛰기




Volumn 6, Issue 5, 2015, Pages 1620-1634

Myricetin derived from Hovenia dulcis Thunb. ameliorates vascular endothelial dysfunction and liver injury in high choline-fed mice

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; CHOLESTEROL; DISEASES; ENZYMES; FATTY ACIDS; FLAVONOIDS; LIPOPROTEINS; NITRIC OXIDE;

EID: 84929464185     PISSN: 20426496     EISSN: 2042650X     Source Type: Journal    
DOI: 10.1039/c4fo01073f     Document Type: Article
Times cited : (45)

References (43)
  • 1
    • 79953060382 scopus 로고    scopus 로고
    • Health benefits of sea buckthorn for the prevention of cardiovascular diseases
    • Y. J. Xu M. Kaur R. S. Dhillon P. S. Tappia N. S. Dhalla Health benefits of sea buckthorn for the prevention of cardiovascular diseases J. Funct. Foods 2011 3 2 12
    • (2011) J. Funct. Foods , vol.3 , pp. 2-12
    • Xu, Y.J.1    Kaur, M.2    Dhillon, R.S.3    Tappia, P.S.4    Dhalla, N.S.5
  • 2
    • 80052968818 scopus 로고    scopus 로고
    • Psychiatric and behavioral aspects of cardiovascular disease: epidemiology, mechanisms, and treatment
    • P. J. Smith J. A. Blumenthal Psychiatric and behavioral aspects of cardiovascular disease: epidemiology, mechanisms, and treatment Rev. Esp. Cardiol. 2011 64 924 933
    • (2011) Rev. Esp. Cardiol. , vol.64 , pp. 924-933
    • Smith, P.J.1    Blumenthal, J.A.2
  • 3
    • 79960847322 scopus 로고    scopus 로고
    • Improvement of high-fat diet-induced obesity by a mixture of red grape extract, soy isoflavone and L-carnitine: Implications in cardiovascular and non-alcoholic fatty liver diseases
    • J. S. Kang W. K. Lee C. W. Lee W. K. Yoon N. Kim S. K. Park H. S. Lee H. K. Park S. B. Han J. Yun K. Lee K. H. Lee S. K. Park H. M. Kim Improvement of high-fat diet-induced obesity by a mixture of red grape extract, soy isoflavone and L-carnitine: Implications in cardiovascular and non-alcoholic fatty liver diseases Food Chem. Toxicol. 2011 49 2453 2458
    • (2011) Food Chem. Toxicol. , vol.49 , pp. 2453-2458
    • Kang, J.S.1    Lee, W.K.2    Lee, C.W.3    Yoon, W.K.4    Kim, N.5    Park, S.K.6    Lee, H.S.7    Park, H.K.8    Han, S.B.9    Yun, J.10    Lee, K.11    Lee, K.H.12    Park, S.K.13    Kim, H.M.14
  • 4
    • 84867854568 scopus 로고    scopus 로고
    • Green tea extract reverses endothelial dysfunction and reduces atherosclerosis progression in homozygous knockout low-density lipoprotein receptor mice
    • J. Minatti E. Wazlawik M. A. Hort F. L. Zaleski R. M. Ribeiro-do-Valle M. Maraschin E. L. da Silva Green tea extract reverses endothelial dysfunction and reduces atherosclerosis progression in homozygous knockout low-density lipoprotein receptor mice Nutr. Res. 2012 32 684 693
    • (2012) Nutr. Res. , vol.32 , pp. 684-693
    • Minatti, J.1    Wazlawik, E.2    Hort, M.A.3    Zaleski, F.L.4    Ribeiro-Do-Valle, R.M.5    Maraschin, M.6    Da Silva, E.L.7
  • 5
    • 0034775006 scopus 로고    scopus 로고
    • Endothelial dysfunction in the pathogenesis of atherosclerosis
    • P. Poredos Endothelial dysfunction in the pathogenesis of atherosclerosis Clin. Appl. Thromb. /Hemostasis 2001 7 276 280
    • (2001) Clin. Appl. Thromb. /Hemostasis , vol.7 , pp. 276-280
    • Poredos, P.1
  • 6
    • 79957667931 scopus 로고    scopus 로고
    • Resveratrol preserves cardiac function, but does not prevent endothelial dysfunction or pulmonary inflammation after environmental tobacco smoke exposure
    • A. N. Al-Dissi L. P. Weber Resveratrol preserves cardiac function, but does not prevent endothelial dysfunction or pulmonary inflammation after environmental tobacco smoke exposure Food Chem. Toxicol. 2011 49 1584 1591
    • (2011) Food Chem. Toxicol. , vol.49 , pp. 1584-1591
    • Al-Dissi, A.N.1    Weber, L.P.2
  • 7
    • 79951509974 scopus 로고    scopus 로고
    • Magnolol blocks homocysteine-induced endothelial dysfunction in porcine coronary arteries
    • D. H. Kuo S. W. Tsai M. H. Pan Magnolol blocks homocysteine-induced endothelial dysfunction in porcine coronary arteries Food Chem. 2011 127 135 140
    • (2011) Food Chem. , vol.127 , pp. 135-140
    • Kuo, D.H.1    Tsai, S.W.2    Pan, M.H.3
  • 8
    • 79953736387 scopus 로고    scopus 로고
    • The diet-microbe morbid union
    • K. Rak D. J. Rader The diet-microbe morbid union Nature 2011 472 40 41
    • (2011) Nature , vol.472 , pp. 40-41
    • Rak, K.1    Rader, D.J.2
  • 11
    • 84904167154 scopus 로고    scopus 로고
    • Supplemental choline does not attenuate the effects of neonatal ethanol administration on habituation of the heart rate orienting response in rats
    • P. S. Hunt S. E. Jacobson S. Kim Supplemental choline does not attenuate the effects of neonatal ethanol administration on habituation of the heart rate orienting response in rats Neurotoxicol. Teratol. 2014 44 121 125
    • (2014) Neurotoxicol. Teratol. , vol.44 , pp. 121-125
    • Hunt, P.S.1    Jacobson, S.E.2    Kim, S.3
  • 12
    • 84899021385 scopus 로고    scopus 로고
    • Anti-fatigue and vasoprotective effects of quercetin-3-O-gentiobiose on oxidative stress and vascular endothelia dysfunction induced by endurance swimming in rats
    • Y. Lin H. L. Liu J. Fang C. H. Yu Y. K. Xiong K. Yuan Anti-fatigue and vasoprotective effects of quercetin-3-O-gentiobiose on oxidative stress and vascular endothelia dysfunction induced by endurance swimming in rats Food Chem. Toxicol. 2014 68 290 296
    • (2014) Food Chem. Toxicol. , vol.68 , pp. 290-296
    • Lin, Y.1    Liu, H.L.2    Fang, J.3    Yu, C.H.4    Xiong, Y.K.5    Yuan, K.6
  • 13
    • 84355166552 scopus 로고    scopus 로고
    • Differential inhibition of human colon cancer cells by structurally similar flavonoids of citrus
    • K. N. C. Murthy J. Kim A. Vikram B. S. Patil Differential inhibition of human colon cancer cells by structurally similar flavonoids of citrus Food Chem. 2012 132 27 34
    • (2012) Food Chem. , vol.132 , pp. 27-34
    • Murthy, K.N.C.1    Kim, J.2    Vikram, A.3    Patil, B.S.4
  • 14
    • 84886413510 scopus 로고    scopus 로고
    • Protective effects of dark chocolate on endothelial function and diabetes
    • D. Grassi G. Desideri C. Ferri Protective effects of dark chocolate on endothelial function and diabetes Curr. Opin. Clin. Nutr. Metab. Care 2013 16 662 668
    • (2013) Curr. Opin. Clin. Nutr. Metab. Care , vol.16 , pp. 662-668
    • Grassi, D.1    Desideri, G.2    Ferri, C.3
  • 16
    • 33845367320 scopus 로고    scopus 로고
    • Dietary flavonoids: effects on endothelial function and blood pressure
    • J. M. Hodgson K. D. Croft Dietary flavonoids: effects on endothelial function and blood pressure J. Sci. Food Agric. 2006 86 2492 2498
    • (2006) J. Sci. Food Agric. , vol.86 , pp. 2492-2498
    • Hodgson, J.M.1    Croft, K.D.2
  • 17
    • 84864057168 scopus 로고    scopus 로고
    • Preliminary characterization, antioxidant activity in vitro and hepatoprotectiveeffect on acute alcohol-induced liver injury in mice of polysaccharides from the peduncles of Hovenia dulcis
    • M. C. Wang P. L. Zhu C. X. Jiang L. P. Ma Z. J. Zhang X. X. Zeng Preliminary characterization, antioxidant activity in vitro and hepatoprotectiveeffect on acute alcohol-induced liver injury in mice of polysaccharides from the peduncles of Hovenia dulcis Food Chem. Toxicol. 2012 50 2964 2970
    • (2012) Food Chem. Toxicol. , vol.50 , pp. 2964-2970
    • Wang, M.C.1    Zhu, P.L.2    Jiang, C.X.3    Ma, L.P.4    Zhang, Z.J.5    Zeng, X.X.6
  • 18
    • 84866092314 scopus 로고    scopus 로고
    • Effect of juice and fermented vinegar from Hovenia dulcis peduncles on chronically alcohol-induced liver damage in mice
    • J. L. Xiang W. X. Zhu Z. X. Li S. B. Ling Effect of juice and fermented vinegar from Hovenia dulcis peduncles on chronically alcohol-induced liver damage in mice Food Funct. 2012 3 628 634
    • (2012) Food Funct. , vol.3 , pp. 628-634
    • Xiang, J.L.1    Zhu, W.X.2    Li, Z.X.3    Ling, S.B.4
  • 19
    • 84869229456 scopus 로고    scopus 로고
    • Preparation, preliminary characterization and immunostimulatory activity of polysaccharide fractions from the peduncles of Hovenia dulcis
    • M. C. Wang C. X. Jiang L. P. Ma Z. J. Zhang L. Cao J. Liu X. X. Zeng Preparation, preliminary characterization and immunostimulatory activity of polysaccharide fractions from the peduncles of Hovenia dulcis Food Chem. 2013 138 41 47
    • (2013) Food Chem. , vol.138 , pp. 41-47
    • Wang, M.C.1    Jiang, C.X.2    Ma, L.P.3    Zhang, Z.J.4    Cao, L.5    Liu, J.6    Zeng, X.X.7
  • 20
    • 84864597323 scopus 로고    scopus 로고
    • Myricetin protects against cytokine-induced cell death in rin-m5f β cells
    • Y. Ding Z. F. Zhang X. Q. Dai Y. Li Myricetin protects against cytokine-induced cell death in rin-m5f β cells J. Med. Food 2012 15 733 740
    • (2012) J. Med. Food , vol.15 , pp. 733-740
    • Ding, Y.1    Zhang, Z.F.2    Dai, X.Q.3    Li, Y.4
  • 21
    • 36048945645 scopus 로고    scopus 로고
    • Myricetin, a naturally occurring flavonol, ameliorates insulin resistance induced by a high-fructose diet in rats
    • I. M. Liu T. F. Tzeng S. S. Liou T. W. Lan Myricetin, a naturally occurring flavonol, ameliorates insulin resistance induced by a high-fructose diet in rats Life Sci. 2007 81 1479 1488
    • (2007) Life Sci. , vol.81 , pp. 1479-1488
    • Liu, I.M.1    Tzeng, T.F.2    Liou, S.S.3    Lan, T.W.4
  • 22
    • 14844321265 scopus 로고    scopus 로고
    • Myricetin inhibits matrix metalloproteinase 2 protein expression and enzyme activity in colorectal carcinoma cells
    • C. H. Ko S. C. Shen T. J. F. Lee Y. C. Chen Myricetin inhibits matrix metalloproteinase 2 protein expression and enzyme activity in colorectal carcinoma cells Mol. Cancer Ther. 2005 4 281 901
    • (2005) Mol. Cancer Ther. , vol.4 , pp. 281-901
    • Ko, C.H.1    Shen, S.C.2    Lee, T.J.F.3    Chen, Y.C.4
  • 23
    • 84880511670 scopus 로고    scopus 로고
    • Myricetin modulates streptozotocin-cadmium induced oxidative stress in long term experimental diabetic nephrotoxic rats
    • N. Kandasamy N. Ashokkumar Myricetin modulates streptozotocin-cadmium induced oxidative stress in long term experimental diabetic nephrotoxic rats J. Funct. Foods 2013 5 1466 1477
    • (2013) J. Funct. Foods , vol.5 , pp. 1466-1477
    • Kandasamy, N.1    Ashokkumar, N.2
  • 24
    • 84881023344 scopus 로고    scopus 로고
    • Methanol extract from the stem of Cotinus coggygria Scop. and its major bioactive phytochemical constituent myricetin modulate pyrogallol-induced DNA damage and liver injury
    • S. Matíc S. Staníc D. Bogojevíc M. Vidakovíc N. Grdovíc S. Diníc S. Solujíc M. Mladenovíc N. Stankovíc M. Mihailovíc Methanol extract from the stem of Cotinus coggygria Scop. and its major bioactive phytochemical constituent myricetin modulate pyrogallol-induced DNA damage and liver injury Mutat. Res. 2013 755 81 89
    • (2013) Mutat. Res. , vol.755 , pp. 81-89
    • Matíc, S.1    Staníc, S.2    Bogojevíc, D.3    Vidakovíc, M.4    Grdovíc, N.5    Diníc, S.6    Solujíc, S.7    Mladenovíc, M.8    Stankovíc, N.9    Mihailovíc, M.10
  • 26
    • 84884947291 scopus 로고    scopus 로고
    • Characterisation of polysaccharides from green tea of Huangshan Maofeng with antioxidant and hepatoprotective effects
    • X. S. Lu Y. Zhao Y. F. Sun S. Yang X. B. Yang Characterisation of polysaccharides from green tea of Huangshan Maofeng with antioxidant and hepatoprotective effects Food Chem. 2013 141 3415 3423
    • (2013) Food Chem. , vol.141 , pp. 3415-3423
    • Lu, X.S.1    Zhao, Y.2    Sun, Y.F.3    Yang, S.4    Yang, X.B.5
  • 27
    • 84877905247 scopus 로고    scopus 로고
    • Protective effects of Keemun black tea polysaccharides on acute carbon tetrachloride-caused oxidative hepatotoxicity in mice
    • Y. F. Sun X. B. Yang X. S. Lu D. Y. Wang Y. Zhao Protective effects of Keemun black tea polysaccharides on acute carbon tetrachloride-caused oxidative hepatotoxicity in mice Food Chem. Toxicol. 2013 58 184 192
    • (2013) Food Chem. Toxicol. , vol.58 , pp. 184-192
    • Sun, Y.F.1    Yang, X.B.2    Lu, X.S.3    Wang, D.Y.4    Zhao, Y.5
  • 28
    • 84881645100 scopus 로고    scopus 로고
    • Isolation, characterization, and hepatoprotective effects of the raffinose family oligosaccharides from Rehmannia glutinosa Libosch
    • R. J. Zhang Y. Zhao Y. F. Sun X. S. Lu X. B. Yang Isolation, characterization, and hepatoprotective effects of the raffinose family oligosaccharides from Rehmannia glutinosa Libosch J. Agric. Food Chem. 2013 61 4857786 4857793
    • (2013) J. Agric. Food Chem. , vol.61 , pp. 4857786-4857793
    • Zhang, R.J.1    Zhao, Y.2    Sun, Y.F.3    Lu, X.S.4    Yang, X.B.5
  • 30
    • 79151477508 scopus 로고    scopus 로고
    • Roles of prostanoids in the pathogenesis of cardiovascular diseases: Novel insights from knockout mouse studies
    • K. Yuhki F. Kojima H. Kashiwagi J. Kawabe T. Fujino S. Narumiya F. Ushikubi Roles of prostanoids in the pathogenesis of cardiovascular diseases: Novel insights from knockout mouse studies Pharmacol. Ther. 2011 129 195 205
    • (2011) Pharmacol. Ther. , vol.129 , pp. 195-205
    • Yuhki, K.1    Kojima, F.2    Kashiwagi, H.3    Kawabe, J.4    Fujino, T.5    Narumiya, S.6    Ushikubi, F.7
  • 31
    • 84899994579 scopus 로고    scopus 로고
    • Germinated brown rice regulates hepatic cholesterol metabolism and cardiovascular disease risk in hypercholesterolaemic rats
    • M. U. Imam A. Ishaka D. Ooi N. D. M. Zamri N. Sarega M. Ismail N. M. Esa Germinated brown rice regulates hepatic cholesterol metabolism and cardiovascular disease risk in hypercholesterolaemic rats J. Funct. Foods 2014 8 193 203
    • (2014) J. Funct. Foods , vol.8 , pp. 193-203
    • Imam, M.U.1    Ishaka, A.2    Ooi, D.3    Zamri, N.D.M.4    Sarega, N.5    Ismail, M.6    Esa, N.M.7
  • 32
    • 84881280686 scopus 로고    scopus 로고
    • Chicoric acid prevents obesity by attenuating hepatic steatosis, inflammation and oxidative stress in high-fat diet-fed mice
    • H. F. Xiao G. Xie J. W. Wang X. F. Hou X. Wang W. Q. Wu X. B. Liu Chicoric acid prevents obesity by attenuating hepatic steatosis, inflammation and oxidative stress in high-fat diet-fed mice Food Res. Int. 2013 54 345 353
    • (2013) Food Res. Int. , vol.54 , pp. 345-353
    • Xiao, H.F.1    Xie, G.2    Wang, J.W.3    Hou, X.F.4    Wang, X.5    Wu, W.Q.6    Liu, X.B.7
  • 33
    • 0037968840 scopus 로고    scopus 로고
    • Elevated non-esterified fatty acids impair nitric oxide independent vasodilation, in humans: evidence for a role of inwardly rectifying potassium channels
    • S. V. de Kreutzenberg M. Puato E. Kiwanuka S. D. Prato P. Pauletto L. Pasini A. Tiengo A. Avogaro Elevated non-esterified fatty acids impair nitric oxide independent vasodilation, in humans: evidence for a role of inwardly rectifying potassium channels Atherosclerosis 2003 169 147 153
    • (2003) Atherosclerosis , vol.169 , pp. 147-153
    • De Kreutzenberg, S.V.1    Puato, M.2    Kiwanuka, E.3    Prato, S.D.4    Pauletto, P.5    Pasini, L.6    Tiengo, A.7    Avogaro, A.8
  • 34
    • 50449111165 scopus 로고    scopus 로고
    • Update on uses and properties of citrus flavonoids: new findings in anticancer, cardiovascular, and anti-inflammatory activity
    • O. Benavente-Garćia J. Castillo Update on uses and properties of citrus flavonoids: new findings in anticancer, cardiovascular, and anti-inflammatory activity J. Agric. Food Chem. 2008 56 6185 6205
    • (2008) J. Agric. Food Chem. , vol.56 , pp. 6185-6205
    • Benavente-Garćia, O.1    Castillo, J.2
  • 36
    • 0036590626 scopus 로고    scopus 로고
    • Vasoactive substances: nitric oxide and endothelial dysfunction in atherosclerosis
    • G. Russo J. A. Leopold J. Loscalzo Vasoactive substances: nitric oxide and endothelial dysfunction in atherosclerosis Vasc. Pharmacol. 2002 38 259 269
    • (2002) Vasc. Pharmacol. , vol.38 , pp. 259-269
    • Russo, G.1    Leopold, J.A.2    Loscalzo, J.3
  • 37
    • 3042730959 scopus 로고    scopus 로고
    • eNOS at a glance
    • W. C. Sessa eNOS at a glance J. Cell Sci. 2004 117 2427 2429
    • (2004) J. Cell Sci. , vol.117 , pp. 2427-2429
    • Sessa, W.C.1
  • 39
    • 79951761038 scopus 로고    scopus 로고
    • Effect of soyasaponins-rich extract from soybean on acute alcohol-induced hepatotoxicity in mice
    • X. S. Yang C. Dong G. X. Ren Effect of soyasaponins-rich extract from soybean on acute alcohol-induced hepatotoxicity in mice J. Agric. Food Chem. 2011 59 1138 1144
    • (2011) J. Agric. Food Chem. , vol.59 , pp. 1138-1144
    • Yang, X.S.1    Dong, C.2    Ren, G.X.3
  • 41
    • 84857984149 scopus 로고    scopus 로고
    • Dyslipidemia in patients with nonalcoholic fatty liver disease
    • H. Chatrath R. Vuppalanchi N. Chalasani Dyslipidemia in patients with nonalcoholic fatty liver disease Semin. Liver Dis. 2012 32 22 29
    • (2012) Semin. Liver Dis. , vol.32 , pp. 22-29
    • Chatrath, H.1    Vuppalanchi, R.2    Chalasani, N.3
  • 42
    • 58949091434 scopus 로고    scopus 로고
    • Gossypin up-regulates LDL receptor through activation of ERK pathway: a signaling mechanismfor the hypocholesterolemic effect
    • N. Lu Y. Li H. Qin Y. L. Zhang C. H. Sun Gossypin up-regulates LDL receptor through activation of ERK pathway: a signaling mechanismfor the hypocholesterolemic effect J. Agric. Food Chem. 2008 56 11526 11532
    • (2008) J. Agric. Food Chem. , vol.56 , pp. 11526-11532
    • Lu, N.1    Li, Y.2    Qin, H.3    Zhang, Y.L.4    Sun, C.H.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.