Cardiovascular disease: The diet-microbe morbid union

Nature

Volumn 472, Issue 7341, 2011, Pages 40-41

  Rak, Kimberly ^a   Rader, Daniel J ^a  

^a UNIVERSITY OF PENNSYLVANIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CHOLINE; PHOSPHATIDYLCHOLINE; TRIMETHYLAMINE OXIDE;

CARDIOVASCULAR DISEASE; DIET; DIETARY OVERLAP; DRUG; METABOLITE; MORBIDITY;

ATHEROSCLEROSIS; ATHEROSCLEROTIC PLAQUE; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; DIET; DIET SUPPLEMENTATION; HUMAN; INSULIN RESISTANCE; INTESTINE FLORA; LIVER METABOLISM; METABOLOME; METABOLOMICS; NONHUMAN; PRIORITY JOURNAL; SHORT SURVEY;

ANIMALS; ATHEROSCLEROSIS; BETAINE; BIOLOGICAL MARKERS; CARDIOVASCULAR DISEASES; CHOLINE; DIET; DIETARY FATS; GASTROINTESTINAL TRACT; HUMANS; LIVER; METABOLOMICS; METHYLAMINES; MICE; OXYGENASES; PHOSPHATIDYLCHOLINES; PROBIOTICS; RISK ASSESSMENT;

EID: 79953736387     PISSN: 00280836     EISSN: 14764687     Source Type: Journal    
DOI: 10.1038/472040a     Document Type: Short Survey

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