-
1
-
-
0003393684
-
-
7th ed, New York, NY: Wiley
-
Aaker, D., Kumar, V., & Day, G. (2000). Marketing research. 7th ed. New York, NY: Wiley.
-
(2000)
Marketing research
-
-
Aaker, D.1
Kumar, V.2
Day, G.3
-
2
-
-
84874188991
-
Communicating corporate social responsibility – Case of SR communication in emerging economies
-
Amaladoss, M. X., & Manohar, H. L. (2013). Communicating corporate social responsibility – Case of SR communication in emerging economies. Corporate Social Responsibility and Environmental Management, 20(1), 65–80.doi:10.1002/csr.287 doi: 10.1002/csr.287
-
(2013)
Corporate Social Responsibility and Environmental Management
, vol.20
, Issue.1
, pp. 65-80
-
-
Amaladoss, M.X.1
Manohar, H.L.2
-
3
-
-
78751691137
-
CSR and environmental responsibility motives: Motives and pressures to adopt green management practices
-
Babiak, K., & Trendafilova, S. (2011). CSR and environmental responsibility motives: Motives and pressures to adopt green management practices. Corporate Social Responsibility and Environmental Management, 18(1), 11–24.doi:10.1002/csr.229 doi: 10.1002/csr.229
-
(2011)
Corporate Social Responsibility and Environmental Management
, vol.18
, Issue.1
, pp. 11-24
-
-
Babiak, K.1
Trendafilova, S.2
-
5
-
-
34247468015
-
Influence of wine packaging on consumers’ decision to purchase
-
Barber, N., & Almanza, B. A. (2006). Influence of wine packaging on consumers’ decision to purchase. Journal of Foodservice Business Research, 9(3), 83–98.doi:10.1300/J369v09n04_06 doi: 10.1300/J369v09n04_06
-
(2006)
Journal of Foodservice Business Research
, vol.9
, Issue.3
, pp. 83-98
-
-
Barber, N.1
Almanza, B.A.2
-
6
-
-
75649116810
-
Selective marketing to environmentally concerned wine consumers: A case for location, gender and age
-
Barber, N., Taylor, C., & Strick, S. (2010). Selective marketing to environmentally concerned wine consumers: A case for location, gender and age. Journal of Consumer Marketing, 27(1), 64–75.doi:10.1108/07363761011012967 doi: 10.1108/07363761011012967
-
(2010)
Journal of Consumer Marketing
, vol.27
, Issue.1
, pp. 64-75
-
-
Barber, N.1
Taylor, C.2
Strick, S.3
-
7
-
-
84910126667
-
-
An experimental study of wine consumers’ willingness to pay for environmental characteristics. European Association of Agricultural Economists 2008 International Congress, Ghent, 26–29 August
-
Bazoche, P., Deola, C., & Soler, L. (2008). An experimental study of wine consumers’ willingness to pay for environmental characteristics. European Association of Agricultural Economists 2008 International Congress, Ghent, 26–29 August.
-
(2008)
-
-
Bazoche, P.1
Deola, C.2
Soler, L.3
-
8
-
-
77953769524
-
Finding the green in today's shoppers’: Sustainability trends and new shopper insights
-
Bearse, S., Capozucca, P., Favret, L., & Lynch, B. (2009). Finding the green in today's shoppers’: Sustainability trends and new shopper insights. GMA/Deloitte Green Shopper Study Research Report, 1–28. Retrieved from http://www.gmabrands.com/publications/greenshopper09.pdf
-
(2009)
GMA/Deloitte Green Shopper Study Research Report
, pp. 1-28
-
-
Bearse, S.1
Capozucca, P.2
Favret, L.3
Lynch, B.4
-
9
-
-
78650971829
-
Cultivating the green consumer
-
Bonini, S., & Oppenheim, J. (2008). Cultivating the green consumer. Stanford Social Innovation Review, 6(4), 56–61.
-
(2008)
Stanford Social Innovation Review
, vol.6
, Issue.4
, pp. 56-61
-
-
Bonini, S.1
Oppenheim, J.2
-
10
-
-
78751621237
-
Consumer effects of environmental impact in product labeling
-
Borin, N., Cerf, D. C., & Krishnan, R. (2011). Consumer effects of environmental impact in product labeling. Journal of Consumer Marketing, 28(1), 76–86.doi:10.1108/07363761111101976 doi: 10.1108/07363761111101976
-
(2011)
Journal of Consumer Marketing
, vol.28
, Issue.1
, pp. 76-86
-
-
Borin, N.1
Cerf, D.C.2
Krishnan, R.3
-
11
-
-
0347573338
-
Sampling for internet surveys. An examination of respondent selection for Internet research
-
Bradley, N. (1999). Sampling for internet surveys. An examination of respondent selection for Internet research. Journal of the Market Research Society, 41(4), 387–395.
-
(1999)
Journal of the Market Research Society
, vol.41
, Issue.4
, pp. 387-395
-
-
Bradley, N.1
-
12
-
-
38849177248
-
Determining of the surplus that consumers are willing to pay for an organic wine
-
Brugarolas, M. M-B., Martinez-Carrasco, L. M., Poveda, A. M., & Perez, M. R. (2005). Determining of the surplus that consumers are willing to pay for an organic wine. Spanish Journal of Agricultural Research, 3(1), 43–51.doi:10.5424/sjar/2005031-123 doi: 10.5424/sjar/2005031-123
-
(2005)
Spanish Journal of Agricultural Research
, vol.3
, Issue.1
, pp. 43-51
-
-
Brugarolas, M.M.-B.1
Martinez-Carrasco, L.M.2
Poveda, A.M.3
Perez, M.R.4
-
13
-
-
0042132378
-
The importance and role of the winery tasting room in the Australian wine industry: Some perspectives
-
aAugust
-
Bruwer, J. (2002a, August). The importance and role of the winery tasting room in the Australian wine industry: Some perspectives. The Australian and New Zealand Grapegrower and Winemaker, (463), 96–99.
-
(2002)
The Australian and New Zealand Grapegrower and Winemaker
, Issue.463
, pp. 96-99
-
-
Bruwer, J.1
-
14
-
-
23144446573
-
Marketing wine to generation-x consumers through the winery cellar door
-
bDecember
-
Bruwer, J. (2002b, December). Marketing wine to generation-x consumers through the winery cellar door. The Australian and New Zealand Grapegrower and Winemaker, (467), 67–70.
-
(2002)
The Australian and New Zealand Grapegrower and Winemaker
, Issue.467
, pp. 67-70
-
-
Bruwer, J.1
-
15
-
-
40249112950
-
The love affair of generation-X consumers with the winery tasting room
-
December
-
Bruwer, J. (2004, December). The love affair of generation-X consumers with the winery tasting room. The Australian and New Zealand Grapegrower and Winemaker, (491), 19–24.
-
(2004)
The Australian and New Zealand Grapegrower and Winemaker
, Issue.491
, pp. 19-24
-
-
Bruwer, J.1
-
16
-
-
40249095804
-
Has the era of regional branding arrived for the Australian wine industry? Some perspectives
-
December
-
Bruwer, J., & House, M. (2003, December). Has the era of regional branding arrived for the Australian wine industry? Some perspectives. The Australian and New Zealand Grapegrower and Winemaker, (479), 56–61.
-
(2003)
The Australian and New Zealand Grapegrower and Winemaker
, Issue.479
, pp. 56-61
-
-
Bruwer, J.1
House, M.2
-
17
-
-
75649133899
-
Place-based marketing and regional branding strategy perspectives in the California wine industry
-
Bruwer, J., & Johnson, R. (2010). Place-based marketing and regional branding strategy perspectives in the California wine industry. Journal of Consumer Marketing, 27(1), 5–16.doi:10.1108/07363761011012903 doi: 10.1108/07363761011012903
-
(2010)
Journal of Consumer Marketing
, vol.27
, Issue.1
, pp. 5-16
-
-
Bruwer, J.1
Johnson, R.2
-
18
-
-
84855832586
-
Consumption dynamics and demographics of Canadian wine consumers: Retailing insights from the tasting room channel
-
Bruwer, J., Lesschaeve, I., & Campbell, B. L. (2012). Consumption dynamics and demographics of Canadian wine consumers: Retailing insights from the tasting room channel. Journal of Retailing and Consumer Services, 19(1), 45–58.doi:10.1016/j.jretconser.2011.08.008 doi: 10.1016/j.jretconser.2011.08.008
-
(2012)
Journal of Retailing and Consumer Services
, vol.19
, Issue.1
, pp. 45-58
-
-
Bruwer, J.1
Lesschaeve, I.2
Campbell, B.L.3
-
19
-
-
34548456384
-
Wine-related lifestyle (WRL) market segmentation: Demographics and behavioural factors
-
Bruwer, J., & Li, E. (2007). Wine-related lifestyle (WRL) market segmentation: Demographics and behavioural factors. Journal of Wine Research, 18(1), 19–34.doi:10.1080/09571260701526865 doi: 10.1080/09571260701526865
-
(2007)
Journal of Wine Research
, vol.18
, Issue.1
, pp. 19-34
-
-
Bruwer, J.1
Li, E.2
-
20
-
-
84986065578
-
Segmentation of the Australian wine market using a wine-related lifestyle approach
-
Bruwer, J., Li, E., & Reid, M. (2002). Segmentation of the Australian wine market using a wine-related lifestyle approach. Journal of Wine Research, 13(3), 217–242.doi:10.1080/0957126022000046510 doi: 10.1080/0957126022000046510
-
(2002)
Journal of Wine Research
, vol.13
, Issue.3
, pp. 217-242
-
-
Bruwer, J.1
Li, E.2
Reid, M.3
-
21
-
-
78751613187
-
Consumer behaviour and sensory preference differences: Implications for wine product marketing
-
Bruwer, J., Saliba, A., & Miller, B. (2011). Consumer behaviour and sensory preference differences: Implications for wine product marketing. Journal of Consumer Marketing, 28(1), 5–18.doi:10.1108/07363761111101903 doi: 10.1108/07363761111101903
-
(2011)
Journal of Consumer Marketing
, vol.28
, Issue.1
, pp. 5-18
-
-
Bruwer, J.1
Saliba, A.2
Miller, B.3
-
23
-
-
84910116577
-
-
In search of green clarity. Go Pro, June/July, 25–30
-
Case, S. (2010). In search of green clarity. Go Pro, June/July, 25–30.
-
(2010)
-
-
Case, S.1
-
25
-
-
34247734369
-
A proposal for environmental labels: Informing consumers of the real costs of consumption
-
Collins-Chobanian, S. (2001). A proposal for environmental labels: Informing consumers of the real costs of consumption. Journal of Social Philosophy, 32(3), 334–356.doi:10.1111/0047-2786.00098 doi: 10.1111/0047-2786.00098
-
(2001)
Journal of Social Philosophy
, vol.32
, Issue.3
, pp. 334-356
-
-
Collins-Chobanian, S.1
-
26
-
-
0032955533
-
US consumers’ knowledge of an concern with apparel sweatshops
-
Dickson, M. A. (1999). US consumers’ knowledge of an concern with apparel sweatshops. Journal of Fashion Marketing and Management, 3(1), 44–55.doi:10.1108/eb022547 doi: 10.1108/eb022547
-
(1999)
Journal of Fashion Marketing and Management
, vol.3
, Issue.1
, pp. 44-55
-
-
Dickson, M.A.1
-
27
-
-
84867070333
-
Measuring brand social responsibility: A new scale
-
Dincer, B., & Dincer, C. (2012). Measuring brand social responsibility: A new scale. Social Responsibility Journal, 8(4), 484–494.doi:10.1108/17471111211272075 doi: 10.1108/17471111211272075
-
(2012)
Social Responsibility Journal
, vol.8
, Issue.4
, pp. 484-494
-
-
Dincer, B.1
Dincer, C.2
-
28
-
-
84883112786
-
Corporate social responsibility decisions: A dilemma for SME executives?
-
Dincer, B., & Dincer, C. (2013). Corporate social responsibility decisions: A dilemma for SME executives? Social Responsibility Journal, 9(2), 177–187.doi:10.1108/SRJ-07-2011-0028 doi: 10.1108/SRJ-07-2011-0028
-
(2013)
Social Responsibility Journal
, vol.9
, Issue.2
, pp. 177-187
-
-
Dincer, B.1
Dincer, C.2
-
29
-
-
34247508834
-
Differential effects of experience, subjective knowledge, and objective knowledge on sources of information used in consumer wine purchasing
-
Dodd, T. H., Laverie, D. A., Wilcox, J. F., & Duhan, D. F. (2005). Differential effects of experience, subjective knowledge, and objective knowledge on sources of information used in consumer wine purchasing. Journal of Hospitality and Tourism Research, 29(1), 3–19.doi:10.1177/1096348004267518 doi: 10.1177/1096348004267518
-
(2005)
Journal of Hospitality and Tourism Research
, vol.29
, Issue.1
, pp. 3-19
-
-
Dodd, T.H.1
Laverie, D.A.2
Wilcox, J.F.3
Duhan, D.F.4
-
30
-
-
33645827566
-
An empirical study on the influence of environmental labels on consumers
-
D'Souza, C., Taghian, M., & Lamb, P. (2006). An empirical study on the influence of environmental labels on consumers. Corporate Communications: An International Journal, 11(2), 162–173.doi:10.1108/13563280610661697 doi: 10.1108/13563280610661697
-
(2006)
Corporate Communications: An International Journal
, vol.11
, Issue.2
, pp. 162-173
-
-
D'Souza, C.1
Taghian, M.2
Lamb, P.3
-
34
-
-
67349091656
-
Consumer attitudes regarding environmentally sustainable wine: An exploratory study of the New Zealand marketplace
-
Forbes, S., Cohen, D., Cullen, R. W. S., Wratten, S. D., & Fountain, J. (2009). Consumer attitudes regarding environmentally sustainable wine: An exploratory study of the New Zealand marketplace. Journal of Cleaner Production, 17(13), 1195–1199.doi:10.1016/j.jclepro.2009.04.008 doi: 10.1016/j.jclepro.2009.04.008
-
(2009)
Journal of Cleaner Production
, vol.17
, Issue.13
, pp. 1195-1199
-
-
Forbes, S.1
Cohen, D.2
Cullen, R.W.S.3
Wratten, S.D.4
Fountain, J.5
-
35
-
-
80855123533
-
The use and usefulness of carbon labelling food: A policy perspective from a survey of UK supermarket shoppers
-
Gadema, Z., & Oglethorpe, D. (2011). The use and usefulness of carbon labelling food: A policy perspective from a survey of UK supermarket shoppers. Food Policy, 36, 815–822.doi:10.1016/j.foodpol.2011.08.001 doi: 10.1016/j.foodpol.2011.08.001
-
(2011)
Food Policy
, vol.36
, pp. 815-822
-
-
Gadema, Z.1
Oglethorpe, D.2
-
39
-
-
84910128820
-
-
Pioneering PET. WineLand Magazine, April, 33–34
-
Heyns, E. (2010). Pioneering PET. WineLand Magazine, April, 33–34.
-
(2010)
-
-
Heyns, E.1
-
40
-
-
49349088414
-
Ethical values and motives driving organic food choice
-
Honkanen, P., Verplanken, B., & Olsen, S. E. (2006). Ethical values and motives driving organic food choice. Journal of Consumer Behaviour, 5(5), 420–430.doi:10.1002/cb.190 doi: 10.1002/cb.190
-
(2006)
Journal of Consumer Behaviour
, vol.5
, Issue.5
, pp. 420-430
-
-
Honkanen, P.1
Verplanken, B.2
Olsen, S.E.3
-
41
-
-
84910146746
-
-
Identifying the correlation between demographic variables and wine purchasing in the South African market (MBA-dissertation). University of Stellenbosch Business School
-
Hugo, P. D. W. (2011). Identifying the correlation between demographic variables and wine purchasing in the South African market (MBA-dissertation). University of Stellenbosch Business School.
-
(2011)
-
-
Hugo, P.D.W.1
-
42
-
-
84877620396
-
Assessing the effects of perceived value and satisfaction on customer loyalty: A ‘green’ perspective
-
Hur, W-M., Kim, Y., & Park, K. (2013). Assessing the effects of perceived value and satisfaction on customer loyalty: A ‘green’ perspective. Corporate Social Responsibility and Environmental Management, 20(3), 146–156.doi:10.1002/csr.1280 doi: 10.1002/csr.1280
-
(2013)
Corporate Social Responsibility and Environmental Management
, vol.20
, Issue.3
, pp. 146-156
-
-
Hur, W.-M.1
Kim, Y.2
Park, K.3
-
43
-
-
33746634430
-
Green marketing: An Indian perspective
-
Jain, S. K., & Kaur, G. (2004). Green marketing: An Indian perspective. Decision, 31(2), 168–209.
-
(2004)
Decision
, vol.31
, Issue.2
, pp. 168-209
-
-
Jain, S.K.1
Kaur, G.2
-
44
-
-
40249097740
-
The balancing act between regionality and American viticultural areas (AVAs
-
Johnson, R., & Bruwer, J. (2007). The balancing act between regionality and American viticultural areas (AVAs). Journal of Wine Research, 18(3), 163–172.doi:10.1080/09571260801899691 doi: 10.1080/09571260801899691
-
(2007)
Journal of Wine Research
, vol.18
, Issue.3
, pp. 163-172
-
-
Johnson, R.1
Bruwer, J.2
-
45
-
-
84865184069
-
Investigating the antecedents of green brand equity: A sustainable development perspective
-
Kang, S., & Hur, W-M. (2012). Investigating the antecedents of green brand equity: A sustainable development perspective. Corporate Social Responsibility and Environmental Management, 19(5), 306–316.doi:10.1002/csr.281 doi: 10.1002/csr.281
-
(2012)
Corporate Social Responsibility and Environmental Management
, vol.19
, Issue.5
, pp. 306-316
-
-
Kang, S.1
Hur, W.-M.2
-
46
-
-
84993033364
-
Corporate social responsibility in Poland: The responsible business forum 2002–2007 report perspective
-
Koladkiewicz, I. (2009). Corporate social responsibility in Poland: The responsible business forum 2002–2007 report perspective. Social Responsibility Journal, 5(1), 48–61.doi:10.1108/17471110910939999 doi: 10.1108/17471110910939999
-
(2009)
Social Responsibility Journal
, vol.5
, Issue.1
, pp. 48-61
-
-
Koladkiewicz, I.1
-
47
-
-
84861819099
-
Socially responsible knowledge and behaviours: Comparing upper vs
-
Kozar, J. M., & Connell, K. Y. H. (2010). Socially responsible knowledge and behaviours: Comparing upper vs. lower-classmen. College Student Journal, 44(2), 279–293.
-
(2010)
lower-classmen. College Student Journal
, vol.44
, Issue.2
, pp. 279-293
-
-
Kozar, J.M.1
Connell, K.Y.H.2
-
48
-
-
84883082966
-
Socially and environmentally responsible apparel consumption: Knowledge, attitudes and behaviors
-
Kozar, J. M., & Connell, K. Y. H. (2013). Socially and environmentally responsible apparel consumption: Knowledge, attitudes and behaviors. Social Responsibility Journal, 9(2), 315–324.doi:10.1108/SRJ-09-2011-0076 doi: 10.1108/SRJ-09-2011-0076
-
(2013)
Social Responsibility Journal
, vol.9
, Issue.2
, pp. 315-324
-
-
Kozar, J.M.1
Connell, K.Y.H.2
-
49
-
-
84870658148
-
Determining the impact of consumer characteristics to project sensory preferences in commercial white wines
-
Lesschaeve, I., Bowen, A., & Bruwer, J. (2012). Determining the impact of consumer characteristics to project sensory preferences in commercial white wines. American Journal of Enology and Viticulture, 63(4), 487–493.doi:10.5344/ajev.2012.11085 doi: 10.5344/ajev.2012.11085
-
(2012)
American Journal of Enology and Viticulture
, vol.63
, Issue.4
, pp. 487-493
-
-
Lesschaeve, I.1
Bowen, A.2
Bruwer, J.3
-
50
-
-
0010277502
-
Consumers turning green: JWT Survey
-
Levin, G. (1990). Consumers turning green: JWT Survey. Advertising Age, 61(47), p. 74.
-
(1990)
Advertising Age
, vol.61
, Issue.47
, pp. 74
-
-
Levin, G.1
-
51
-
-
84986064603
-
Segmenting customer brand preference: Demographic of psychographic
-
Lin, C.-F. (2002). Segmenting customer brand preference: Demographic of psychographic. Journal of Product and Brand Management, 11(4), 249–268.doi:10.1108/10610420210435443 doi: 10.1108/10610420210435443
-
(2002)
Journal of Product and Brand Management
, vol.11
, Issue.4
, pp. 249-268
-
-
Lin, C.-F.1
-
52
-
-
84910132051
-
-
Consumer purchasing behaviour for wine: What we know and where we are going. Paper presented to the International Wine Marketing Colloquium, Adelaide, July
-
Lockshin, L., & Hall, J. (2003). Consumer purchasing behaviour for wine: What we know and where we are going. Paper presented to the International Wine Marketing Colloquium, Adelaide, July.
-
(2003)
-
-
Lockshin, L.1
Hall, J.2
-
53
-
-
1642521606
-
Rethinking new wines: Implications of local and environmentally friendly labels
-
Loureiro, M. (2003). Rethinking new wines: Implications of local and environmentally friendly labels. Food Policy, 28(5–6), 547–560.doi:10.1016/j.foodpol.2003.10.004 doi: 10.1016/j.foodpol.2003.10.004
-
(2003)
Food Policy
, vol.28
, Issue.5-6
, pp. 547-560
-
-
Loureiro, M.1
-
55
-
-
84874914751
-
Corporate social responsibility and executive compensation: Exploring the link
-
Miles, P. C., & Miles, G. (2013). Corporate social responsibility and executive compensation: Exploring the link. Social Responsibility Journal, 9(1), 76–90.doi:10.1108/17471111311307822 doi: 10.1108/17471111311307822
-
(2013)
Social Responsibility Journal
, vol.9
, Issue.1
, pp. 76-90
-
-
Miles, P.C.1
Miles, G.2
-
56
-
-
84883099258
-
Exploring corporate responsibility in Oman – Social expectations and practice
-
Minnee, F., Shanka, T., Taylor, R., & Handley, B. (2013). Exploring corporate responsibility in Oman – Social expectations and practice. Social Responsibility Journal, 9(2), 326–339.doi:10.1108/SRJ-02-2012-0018 doi: 10.1108/SRJ-02-2012-0018
-
(2013)
Social Responsibility Journal
, vol.9
, Issue.2
, pp. 326-339
-
-
Minnee, F.1
Shanka, T.2
Taylor, R.3
Handley, B.4
-
57
-
-
0035736757
-
Quality signals in wine marketing: The role of exhibition awards
-
Orth, U. R., & Krska, P. (2002). Quality signals in wine marketing: The role of exhibition awards. International Food and Agribusiness Management Review, 4, 385–397.doi:10.1016/S1096-7508(02)00066-6 doi: 10.1016/S1096-7508(02)00066-6
-
(2002)
International Food and Agribusiness Management Review
, vol.4
, pp. 385-397
-
-
Orth, U.R.1
Krska, P.2
-
59
-
-
67650260523
-
Identifying the green consumer: A segmentation study
-
Paco, A. M. F., Raposo, M. L. B., & Filho, W. L. (2009). Identifying the green consumer: A segmentation study. Journal of Targeting, Measurement and Analysis for Marketing, 17(1), 17–25.doi:10.1057/jt.2008.28 doi: 10.1057/jt.2008.28
-
(2009)
Journal of Targeting, Measurement and Analysis for Marketing
, vol.17
, Issue.1
, pp. 17-25
-
-
Paco, A.M.F.1
Raposo, M.L.B.2
Filho, W.L.3
-
61
-
-
84910141730
-
-
January, Respectable receptacles. The Drinks Business, (114), 28–30
-
Punchard, B. (2012, January). Respectable receptacles. The Drinks Business, (114), 28–30.
-
(2012)
-
-
Punchard, B.1
-
62
-
-
33845205126
-
Beyond ecolabels: What green marketing can learn from conventional marketing
-
Rex, E., & Baumann, H. (2007). Beyond ecolabels: What green marketing can learn from conventional marketing. Journal of Cleaner Production, 15(6), 567–576.doi:10.1016/j.jclepro.2006.05.013 doi: 10.1016/j.jclepro.2006.05.013
-
(2007)
Journal of Cleaner Production
, vol.15
, Issue.6
, pp. 567-576
-
-
Rex, E.1
Baumann, H.2
-
63
-
-
77952207755
-
Preference for green packaging in consumer product choices – Do customers care?
-
Rokka, J., & Uusitalo, L. (2008). Preference for green packaging in consumer product choices – Do customers care? International Journal of Consumer Studies, 32, 516–525.doi:10.1111/j.1470-6431.2008.00710.x doi: 10.1111/j.1470-6431.2008.00710.x
-
(2008)
International Journal of Consumer Studies
, vol.32
, pp. 516-525
-
-
Rokka, J.1
Uusitalo, L.2
-
64
-
-
84910112938
-
-
Americans reach environmental turning point. Retrieved October 1, 2011, from
-
Roper, G. (2007). Americans reach environmental turning point. Retrieved October 1, 2011, from http://www.prnewswire.com/news-releases/americans-reach-environmental-turning-point--companies-need-to-catch-up-according-to-gfk-roper-green-gauger-study-58514022.html
-
(2007)
-
-
Roper, G.1
-
65
-
-
84910120718
-
Sustainability in viticulture: Assessment and Adoption
-
Santiago, I., Bruwer, J., & Collins, C. (2012). Sustainability in viticulture: Assessment and Adoption. Wine and Viticulture Journal, 27(1), 48–50.
-
(2012)
Wine and Viticulture Journal
, vol.27
, Issue.1
, pp. 48-50
-
-
Santiago, I.1
Bruwer, J.2
Collins, C.3
-
66
-
-
84910106921
-
Context and content in grapegrowing systems: A process
-
Santiago, I., Bruwer, J., & Collins, C. (2013). Context and content in grapegrowing systems: A process. Wine and Viticulture Journal, 28(1), 54–55.
-
(2013)
Wine and Viticulture Journal
, vol.28
, Issue.1
, pp. 54-55
-
-
Santiago, I.1
Bruwer, J.2
Collins, C.3
-
67
-
-
79960030768
-
Minimizing the business impact on the natural environment – A case study of Woolworths South Africa
-
Santos, M. A. D. (2011). Minimizing the business impact on the natural environment – A case study of Woolworths South Africa. European Business Review, 23(4), 384–391.doi:10.1108/09555341111145762 doi: 10.1108/09555341111145762
-
(2011)
European Business Review
, vol.23
, Issue.4
, pp. 384-391
-
-
Santos, M.A.D.1
-
68
-
-
55249107377
-
Public policy and corporate environmental behaviour: A broader view
-
Sarkar, R. (2008). Public policy and corporate environmental behaviour: A broader view. Corporate Social Responsibility and Environmental Management, 15(5), 281–297.doi:10.1002/csr.167 doi: 10.1002/csr.167
-
(2008)
Corporate Social Responsibility and Environmental Management
, vol.15
, Issue.5
, pp. 281-297
-
-
Sarkar, R.1
-
70
-
-
84910121972
-
A can-do approach
-
Shaw, L. (2012). A can-do approach. The Drinks Business, 114, 22–27.
-
(2012)
The Drinks Business
, vol.114
, pp. 22-27
-
-
Shaw, L.1
-
71
-
-
0002753844
-
Buyer characteristics of the green consumer and their implications for advertising strategy
-
Shrum, L. J., McCarty, J. A., & Lowrey, T. M. (1995). Buyer characteristics of the green consumer and their implications for advertising strategy. Journal of Advertising, 24(2), 71–82.doi:10.1080/00913367.1995.10673477 doi: 10.1080/00913367.1995.10673477
-
(1995)
Journal of Advertising
, vol.24
, Issue.2
, pp. 71-82
-
-
Shrum, L.J.1
McCarty, J.A.2
Lowrey, T.M.3
-
72
-
-
84910122080
-
-
2013 – SA wine industry statistics, no.37. Retrieved May 28, 2014, from
-
South African Wine Industry Information and Systems (2014). 2013 – SA wine industry statistics, no.37. Retrieved May 28, 2014, from http://www.sawis.co.za/info/annualpublication.php
-
(2014)
-
-
-
74
-
-
0012898270
-
Environmental segmentation alternatives: A look at green consumer behavior in the new millennium
-
Straughan, R. D., & Roberts, J. A. (1999). Environmental segmentation alternatives: A look at green consumer behavior in the new millennium. Journal of Consumer Marketing, 16(6), 558–575.doi:10.1108/07363769910297506 doi: 10.1108/07363769910297506
-
(1999)
Journal of Consumer Marketing
, vol.16
, Issue.6
, pp. 558-575
-
-
Straughan, R.D.1
Roberts, J.A.2
-
75
-
-
80052863564
-
Eating green. Consumers’ willingness to adopt ecological food consumption behaviors
-
Tobler, C., Visschers, V., & Siegrist, M. (2011). Eating green. Consumers’ willingness to adopt ecological food consumption behaviors. Appetite, 57, 674–682. doi: 10.1016/j.appet.2011.08.010
-
(2011)
Appetite
, vol.57
, pp. 674-682
-
-
Tobler, C.1
Visschers, V.2
Siegrist, M.3
-
76
-
-
77956851244
-
Niche marketing and strategic capabilities: An exploratory study of specialised firms
-
Toften, K., & Hammervoll, T. (2010). Niche marketing and strategic capabilities: An exploratory study of specialised firms. Marketing Intelligence and Planning, 28(6), 736–753.doi:10.1108/02634501011078138 doi: 10.1108/02634501011078138
-
(2010)
Marketing Intelligence and Planning
, vol.28
, Issue.6
, pp. 736-753
-
-
Toften, K.1
Hammervoll, T.2
-
77
-
-
84910151676
-
-
The relevance of wine awards as a marketing tool (MBA-dissertation). Bellpark: University of Stellenbosch Business School
-
Von Arnim, C. V. (2008). The relevance of wine awards as a marketing tool (MBA-dissertation). Bellpark: University of Stellenbosch Business School.
-
(2008)
-
-
Von Arnim, C.V.1
-
78
-
-
84876309435
-
The effect of ‘green’ messages on brand purchase and brand rejection
-
Wheeler, M, Sharp, A., & Nenycz-Thiel, M. (2013). The effect of ‘green’ messages on brand purchase and brand rejection. Australasian Marketing Journal, 21(2), 105–110.doi:10.1016/j.ausmj.2013.02.007 doi: 10.1016/j.ausmj.2013.02.007
-
(2013)
Australasian Marketing Journal
, vol.21
, Issue.2
, pp. 105-110
-
-
Wheeler, M.1
Sharp, A.2
Nenycz-Thiel, M.3
|