-
1
-
-
77949274499
-
Optimal dietary approaches for prevention of type 2 diabetes: a life-course perspective
-
Buyken AE, Mitchell P, Ceriello A, Brand-Miller J. Optimal dietary approaches for prevention of type 2 diabetes: a life-course perspective. Diabetologia 2010;53:406-18.
-
(2010)
Diabetologia
, vol.53
, pp. 406-418
-
-
Buyken, A.E.1
Mitchell, P.2
Ceriello, A.3
Brand-Miller, J.4
-
2
-
-
34248554410
-
Fiber and magnesium intake and incidence of type 2 diabetes: a prospective study and meta-analysis
-
Schulze MB, Schulz M, Heidemann C, Schienkiewitz A, Hoffmann K, Boeing H. Fiber and magnesium intake and incidence of type 2 diabetes: a prospective study and meta-analysis. Arch Intern Med 2007;167:956-65.
-
(2007)
Arch Intern Med
, vol.167
, pp. 956-965
-
-
Schulze, M.B.1
Schulz, M.2
Heidemann, C.3
Schienkiewitz, A.4
Hoffmann, K.5
Boeing, H.6
-
3
-
-
84863549064
-
Greater whole-grain intake is associated with lower risk of type 2 diabetes, cardiovascular disease, and weight gain
-
Ye EQ, Chacko SA, Chou EL, Kugizaki M, Liu S. Greater whole-grain intake is associated with lower risk of type 2 diabetes, cardiovascular disease, and weight gain. J Nutr 2012;142:1304-13.
-
(2012)
J Nutr
, vol.142
, pp. 1304-1313
-
-
Ye, E.Q.1
Chacko, S.A.2
Chou, E.L.3
Kugizaki, M.4
Liu, S.5
-
4
-
-
82255196831
-
Dietary glycaemic index and glycaemic load in relation to the risk of type 2 diabetes: a meta-analysis of prospective cohort studies
-
Dong JY, Zhang L, Zhang YH, Qin LQ. Dietary glycaemic index and glycaemic load in relation to the risk of type 2 diabetes: a meta-analysis of prospective cohort studies. Br J Nutr 2011;106:1649-54.
-
(2011)
Br J Nutr
, vol.106
, pp. 1649-1654
-
-
Dong, J.Y.1
Zhang, L.2
Zhang, Y.H.3
Qin, L.Q.4
-
5
-
-
84874340580
-
Is there a dose-response relation of dietary glycemic load to risk of type 2 diabetes? Meta-analysis of prospective cohort studies
-
Livesey G, Taylor R, Livesey H, Liu S. Is there a dose-response relation of dietary glycemic load to risk of type 2 diabetes? Meta-analysis of prospective cohort studies. Am J Clin Nutr 2013;97:584-96.
-
(2013)
Am J Clin Nutr
, vol.97
, pp. 584-596
-
-
Livesey, G.1
Taylor, R.2
Livesey, H.3
Liu, S.4
-
6
-
-
84871447492
-
Dietary glycemic index, glycemic load, and risk of coronary heart disease, stroke, and stroke mortality: a systematic review with meta-analysis
-
Fan J, Song Y, Wang Y, Hui R, Zhang W. Dietary glycemic index, glycemic load, and risk of coronary heart disease, stroke, and stroke mortality: a systematic review with meta-analysis. PLoS ONE 2012;7: e52182.
-
(2012)
PLoS ONE
, vol.7
-
-
Fan, J.1
Song, Y.2
Wang, Y.3
Hui, R.4
Zhang, W.5
-
7
-
-
71249093501
-
Anti-inflammation-just another word for anti-ageing?
-
Pedersen BK. Anti-inflammation-just another word for anti-ageing? J Physiol 2009;587:5515.
-
(2009)
J Physiol
, vol.587
, pp. 5515
-
-
Pedersen, B.K.1
-
8
-
-
84867897165
-
Systematic review and meta-analysis of clinical trials of the effects of low carbohydrate diets on cardiovascular risk factors
-
Santos FL, Esteves SS, da Costa Pereira A, Yancy WS Jr., Nunes JP. Systematic review and meta-analysis of clinical trials of the effects of low carbohydrate diets on cardiovascular risk factors. Obes Rev 2012; 13:1048-66.
-
(2012)
Obes Rev
, vol.13
, pp. 1048-1066
-
-
Santos, F.L.1
Esteves, S.S.2
da Costa Pereira, A.3
Yancy Jr, W.S.4
Nunes, J.P.5
-
9
-
-
84155172877
-
Effects of weight loss and long-term weight maintenance with diets varying in protein and glycemic index on cardiovascular risk factors: the Diet, Obesity, and Genes (DiOGenes) Study: a randomized, controlled trial Circulation
-
Gö gebakan O, Kohl A, Osterhoff MA, van Baak MA, Jebb SA, Papadaki A, Martinez JA, Handjieva-Darlenska T, Hlavaty P, Weickert MO, et al. Effects of weight loss and long-term weight maintenance with diets varying in protein and glycemic index on cardiovascular risk factors: the Diet, Obesity, and Genes (DiOGenes) Study: a randomized, controlled trial. Circulation 2011;124:2829-38.
-
(2011)
, vol.124
, pp. 2829-2838
-
-
Gögebakan, O.1
Kohl, A.2
Osterhoff, M.A.3
van Baak, M.A.4
Jebb, S.A.5
Papadaki, A.6
Martinez, J.A.7
Handjieva-Darlenska, T.8
Hlavaty, P.9
Weickert, M.O.10
-
10
-
-
59449102051
-
Anti-inflammatory effect of lifestyle changes in the Finnish Diabetes Prevention Study
-
Herder C, Peltonen M, Koenig W, Sutfels K, Lindstrom J, Martin S, Ilanne-Parikka P, Eriksson JG, Aunola S, Keinanen-Kiukaanniemi S, et al. Anti-inflammatory effect of lifestyle changes in the Finnish Diabetes Prevention Study. Diabetologia 2009;52:433-42.
-
(2009)
Diabetologia
, vol.52
, pp. 433-442
-
-
Herder, C.1
Peltonen, M.2
Koenig, W.3
Sutfels, K.4
Lindstrom, J.5
Martin, S.6
Ilanne-Parikka, P.7
Eriksson, J.G.8
Aunola, S.9
Keinanen-Kiukaanniemi, S.10
-
11
-
-
77956566004
-
Whole grains are associated with serum concentrations of high sensitivity C-reactive protein among premenopausal women
-
Gaskins AJ, Mumford SL, Rovner AJ, Zhang C, Chen L, Wactawski-Wende J, Perkins NJ, Schisterman EF. Whole grains are associated with serum concentrations of high sensitivity C-reactive protein among premenopausal women. J Nutr 2010;140:1669-76.
-
(2010)
J Nutr
, vol.140
, pp. 1669-1676
-
-
Gaskins, A.J.1
Mumford, S.L.2
Rovner, A.J.3
Zhang, C.4
Chen, L.5
Wactawski-Wende, J.6
Perkins, N.J.7
Schisterman, E.F.8
-
12
-
-
0035512070
-
Longitudinal study on pubertal insulin resistance
-
Goran MI, Gower BA. Longitudinal study on pubertal insulin resistance. Diabetes 2001;50:2444-50.
-
(2001)
Diabetes
, vol.50
, pp. 2444-2450
-
-
Goran, M.I.1
Gower, B.A.2
-
13
-
-
84883553525
-
Habitually higher dietary glycemic index during puberty is prospectively related to increased risk markers of type 2 diabetes in younger adulthood
-
Goletzke J, Herder C, Joslowski G, Bolzenius K, Remer T, Wudy SA, Roden M, RathmannW, Buyken AE. Habitually higher dietary glycemic index during puberty is prospectively related to increased risk markers of type 2 diabetes in younger adulthood. Diabetes Care 2013;36:1870-6.
-
(2013)
Diabetes Care
, vol.36
, pp. 1870-1876
-
-
Goletzke, J.1
Herder, C.2
Joslowski, G.3
Bolzenius, K.4
Remer, T.5
Wudy, S.A.6
Roden, M.7
Rathmann, W.8
Buyken, A.E.9
-
14
-
-
84895860734
-
Inflammatory cytokines and risk of coronary heart disease: new prospective study and updated meta-analysis
-
Kaptoge S, Seshasai SR, Gao P, Freitag DF, Butterworth AS, Borglykke A, Di Angelantonio E, Gudnason V, Rumley A, Lowe GD, et al. Inflammatory cytokines and risk of coronary heart disease: new prospective study and updated meta-analysis. Eur Heart J 2014;35:578-89.
-
(2014)
Eur Heart J
, vol.35
, pp. 578-589
-
-
Kaptoge, S.1
Seshasai, S.R.2
Gao, P.3
Freitag, D.F.4
Butterworth, A.S.5
Borglykke, A.6
Di Angelantonio, E.7
Gudnason, V.8
Rumley, A.9
Lowe, G.D.10
-
15
-
-
67650169799
-
Adiponectin levels and risk of type 2 diabetes: a systematic review and meta-analysis
-
Li S, Shin HJ, Ding EL, van Dam RM. Adiponectin levels and risk of type 2 diabetes: a systematic review and meta-analysis. JAMA 2009;302:179-88.
-
(2009)
JAMA
, vol.302
, pp. 179-188
-
-
Li, S.1
Shin, H.J.2
Ding, E.L.3
van Dam, R.M.4
-
16
-
-
84872023970
-
Inflammatory markers and risk of type 2 diabetes: a systematic review and meta-analysis
-
Wang X, BaoW, Liu J, Ouyang YY, Wang D, Rong S, Xiao X, Shan ZL, Zhang Y, Yao P, et al. Inflammatory markers and risk of type 2 diabetes: a systematic review and meta-analysis. Diabetes Care 2013;36:166-75.
-
(2013)
Diabetes Care
, vol.36
, pp. 166-175
-
-
Wang, X.1
Bao, W.2
Liu, J.3
Ouyang, Y.Y.4
Wang, D.5
Rong, S.6
Xiao, X.7
Shan, Z.L.8
Zhang, Y.9
Yao, P.10
-
17
-
-
1242307900
-
The DONALD study: history, current status and future perspectives
-
Kroke A, Manz F, Kersting M, Remer T, Sichert-Hellert W, Alexy U, Lentze MJ. The DONALD study: history, current status and future perspectives. Eur J Nutr 2004;43:45-54.
-
(2004)
Eur J Nutr
, vol.43
, pp. 45-54
-
-
Kroke, A.1
Manz, F.2
Kersting, M.3
Remer, T.4
Sichert-Hellert, W.5
Alexy, U.6
Lentze, M.J.7
-
18
-
-
0021776312
-
Predicting basal metabolic rate, new standards and review of previous work
-
Schofield WN. Predicting basal metabolic rate, new standards and review of previous work. Hum Nutr Clin Nutr 1985;39 Suppl 1:5-41.
-
(1985)
Hum Nutr Clin Nutr
, vol.39
, Issue.1
, pp. 5-41
-
-
Schofield, W.N.1
-
19
-
-
0026334708
-
Critical evaluation of energy intake data using fundamental principles of energy physiology: 1 Derivation of cut-off limits to identify under-recording
-
Goldberg GR, Black AE, Jebb SA, Cole TJ, Murgatroyd PR, Coward WA, Prentice AM. Critical evaluation of energy intake data using fundamental principles of energy physiology: 1. Derivation of cut-off limits to identify under-recording. Eur J Clin Nutr 1991;45:569-81.
-
(1991)
Eur J Clin Nutr
, vol.45
, pp. 569-581
-
-
Goldberg, G.R.1
Black, A.E.2
Jebb, S.A.3
Cole, T.J.4
Murgatroyd, P.R.5
Coward, W.A.6
Prentice, A.M.7
-
20
-
-
17944365734
-
Perzentile fü r den Body-mass-Index fü r das Kindes- und Jugendalter unter Heranziehung verschiedener deutscher Stichproben
-
Kromeyer-Hauschild K, Wabitsch M, Kunze D, Geller F, Geiß HC, Hesse V, von Hippel A, Jaeger U, Johnsen D, Korte W, et al. Perzentile fü r den Body-mass-Index fü r das Kindes- und Jugendalter unter Heranziehung verschiedener deutscher Stichproben. Monatsschr Kinderheilkd 2001;2001:807-18.
-
(2001)
Monatsschr Kinderheilkd
, vol.2001
, pp. 807-818
-
-
Kromeyer-Hauschild, K.1
Wabitsch, M.2
Kunze, D.3
Geller, F.4
Geiß, H.C.5
Hesse, V.6
von Hippel, A.7
Jaeger, U.8
Johnsen, D.9
Korte, W.10
-
21
-
-
0023822154
-
Skinfold equations for estimation of body fatness in children and youth
-
Slaughter MH, Lohman TG, Boileau RA, Horswill CA, Stillman RJ, Van Loan MD, Bemben DA. Skinfold equations for estimation of body fatness in children and youth. Hum Biol 1988;60:709-23.
-
(1988)
Hum Biol
, vol.60
, pp. 709-723
-
-
Slaughter, M.H.1
Lohman, T.G.2
Boileau, R.A.3
Horswill, C.A.4
Stillman, R.J.5
Van Loan, M.D.6
Bemben, D.A.7
-
22
-
-
33645466534
-
Body fat reference curves for children
-
McCarthy HD, Cole TJ, Fry T, Jebb SA, Prentice AM. Body fat reference curves for children. Int J Obes (Lond) 2006;30:598-602.
-
(2006)
Int J Obes (Lond)
, vol.30
, pp. 598-602
-
-
McCarthy, H.D.1
Cole, T.J.2
Fry, T.3
Jebb, S.A.4
Prentice, A.M.5
-
23
-
-
0016176101
-
Body fat assessed from total body density and its estimation from skinfold thickness: measurements on 481 men and women aged from 16 to 72 years
-
Durnin JV, Womersley J. Body fat assessed from total body density and its estimation from skinfold thickness: measurements on 481 men and women aged from 16 to 72 years. Br J Nutr 1974;32:77-97.
-
(1974)
Br J Nutr
, vol.32
, pp. 77-97
-
-
Durnin, J.V.1
Womersley, J.2
-
24
-
-
33750991910
-
German food composition database for dietary evaluations in children and adolescents
-
Sichert-Hellert W, Kersting M, Chahda C, Schäfer R, Kroke A. German food composition database for dietary evaluations in children and adolescents. J Food Compos Anal 2007;20:63-70.
-
(2007)
J Food Compos Anal
, vol.20
, pp. 63-70
-
-
Sichert-Hellert, W.1
Kersting, M.2
Chahda, C.3
Schäfer, R.4
Kroke, A.5
-
25
-
-
63149133956
-
International tables of glycemic index and glycemic load values: 2008
-
Atkinson FS, Foster-Powell K, Brand-Miller JC. International tables of glycemic index and glycemic load values: 2008. Diabetes Care 2008;31: 2281-3.
-
(2008)
Diabetes Care
, vol.31
, pp. 2281-2283
-
-
Atkinson, F.S.1
Foster-Powell, K.2
Brand-Miller, J.C.3
-
26
-
-
33845380559
-
Food and Nutrition Board. Dietary references intakes for energy
-
carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids. Panel of Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on Upper Reference Levels of Nutrients, Subcommittee on Interpretation and Uses of Dietary Reference Intakes, and Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Washington: The National Academies Press
-
Institute of Medicine of the National Academies, Food and Nutrition Board. Dietary references intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids. Panel of Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on Upper Reference Levels of Nutrients, Subcommittee on Interpretation and Uses of Dietary Reference Intakes, and Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Washington: The National Academies Press; 2005.
-
(2005)
-
-
-
27
-
-
84907253780
-
-
[cited 2014 Jan 15]. Available from Whole grain label statements-guidance for industry and, FDA., staff
-
Food Labeling and Standards Staff. Whole grain label statements-guidance for industry and FDA staff, 2006 [cited 2014 Jan 15]. Available from: www.fda.gov.
-
(2006)
-
-
-
28
-
-
84864751324
-
Glycemic load, glycemic index and risk of cardiovascular diseases: meta-analyses of prospective studies
-
Ma XY, Liu JP, Song ZY. Glycemic load, glycemic index and risk of cardiovascular diseases: meta-analyses of prospective studies. Atherosclerosis 2012;223:491-6.
-
(2012)
Atherosclerosis
, vol.223
, pp. 491-496
-
-
Ma, X.Y.1
Liu, J.P.2
Song, Z.Y.3
-
29
-
-
84880044585
-
Associations of glycemic index and load with coronary heart disease events: a systematic review and meta-analysis of prospective cohorts
-
Mirrahimi A, de Souza RJ, Chiavaroli L, Sievenpiper JL, Beyene J, Hanley AJ, Augustin LS, Kendall CW, Jenkins DJ. Associations of glycemic index and load with coronary heart disease events: a systematic review and meta-analysis of prospective cohorts. J Am Heart Assoc. 2012;1:e000752.
-
(2012)
J Am Heart Assoc
, vol.1
, pp. e000752
-
-
Mirrahimi, A.1
de Souza, R.J.2
Chiavaroli, L.3
Sievenpiper, J.L.4
Beyene, J.5
Hanley, A.J.6
Augustin, L.S.7
Kendall, C.W.8
Jenkins, D.J.9
-
30
-
-
33646684051
-
Responses of inflammatory markers to a low-fat, high-carbohydrate diet: effects of energy intake
-
Kasim-Karakas SE, Tsodikov A, Singh U, Jialal I. Responses of inflammatory markers to a low-fat, high-carbohydrate diet: effects of energy intake. Am J Clin Nutr 2006;83:774-9.
-
(2006)
Am J Clin Nutr
, vol.83
, pp. 774-779
-
-
Kasim-Karakas, S.E.1
Tsodikov, A.2
Singh, U.3
Jialal, I.4
-
31
-
-
40549119482
-
Glycemic index and glycemic load in relation to food and nutrient intake and metabolic risk factors in a Dutch population
-
Du H, van der A D, van Bakel MM, van der Kallen CJ, Blaak EE, van Greevenbroek MM, Jansen EH, Nijpels G, Stehouwer CD, Dekker JM, et al. Glycemic index and glycemic load in relation to food and nutrient intake and metabolic risk factors in a Dutch population. Am J Clin Nutr 2008;87:655-61.
-
(2008)
Am J Clin Nutr
, vol.87
, pp. 655-661
-
-
Du, H.1
van der, A.D.2
van Bakel, M.M.3
van der Kallen, C.J.4
Blaak, E.E.5
van Greevenbroek, M.M.6
Jansen, E.H.7
Nijpels, G.8
Stehouwer, C.D.9
Dekker, J.M.10
-
32
-
-
41549117482
-
Association between dietary glycemic index, glycemic load, and high-sensitivity C-reactive protein
-
Griffith JA,Ma Y, Chasan-Taber L, Olendzki BC, Chiriboga DE, Stanek EJ III, Merriam PA, Ockene IS. Association between dietary glycemic index, glycemic load, and high-sensitivity C-reactive protein. Nutrition 2008;24:401-6.
-
(2008)
Nutrition
, vol.24
, pp. 401-406
-
-
Griffith, J.A.1
Ma, Y.2
Chasan-Taber, L.3
Olendzki, B.C.4
Chiriboga, D.E.5
Stanek III, E.J.6
Merriam, P.A.7
Ockene, I.S.8
-
33
-
-
84876813681
-
Dietary glycemic index/load and peripheral adipokines and inflammatory markers in elderly subjects at high cardiovascular risk
-
Bull o M, Casas R, Portillo MP, Basora J, Estruch R, Garcia-Arellano A, Lasa A, Juanola-Falgarona M, Aros F, Salas-Salvado J. Dietary glycemic index/load and peripheral adipokines and inflammatory markers in elderly subjects at high cardiovascular risk. Nutr Metab Cardiovasc Dis 2013.
-
(2013)
Nutr Metab Cardiovasc Dis
-
-
Bulĺo, M.1
Casas, R.2
Portillo, M.P.3
Basora, J.4
Estruch, R.5
Garcia-Arellano, A.6
Lasa, A.7
Juanola-Falgarona, M.8
Aros, F.9
Salas-Salvado, J.10
-
34
-
-
33846290758
-
-
Pittas AG, Roberts SB, Das SK, Gilhooly CH, Saltzman E, Golden J, Stark PC, Greenberg AS. The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss. Obesity (Silver Spring) 2006; 14:2200-9.
-
(2006)
The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss. Obesity (Silver Spring)
, vol.14
, pp. 2200-2209
-
-
Pittas, A.G.1
Roberts, S.B.2
Das, S.K.3
Gilhooly, C.H.4
Saltzman, E.5
Golden, J.6
Stark, P.C.7
Greenberg, A.S.8
-
35
-
-
84869079471
-
Prospective associations of dietary insulin demand, glycemic index, and glycemic load during puberty with body composition in young adulthood
-
Joslowski G, Goletzke J, Cheng G, Gunther AL, Bao J, Brand-Miller JC, Buyken AE. Prospective associations of dietary insulin demand, glycemic index, and glycemic load during puberty with body composition in young adulthood. Int J Obes (Lond) 2012;36:1463-71.
-
(2012)
Int J Obes (Lond)
, vol.36
, pp. 1463-1471
-
-
Joslowski, G.1
Goletzke, J.2
Cheng, G.3
Gunther, A.L.4
Bao, J.5
Brand-Miller, J.C.6
Buyken, A.E.7
-
37
-
-
12344323484
-
Type 2 diabetes-a matter of beta-cell life and death?
-
Rhodes CJ. Type 2 diabetes-a matter of beta-cell life and death? Science 2005;307:380-4.
-
(2005)
Science
, vol.307
, pp. 380-384
-
-
Rhodes, C.J.1
-
38
-
-
74949110505
-
Impairment of fat oxidation under high- vs. low-glycemic index diet occurs before the development of an obese phenotype
-
Isken F, Klaus S, Petzke KJ, Loddenkemper C, Pfeiffer AF, Weickert MO. Impairment of fat oxidation under high- vs. low-glycemic index diet occurs before the development of an obese phenotype. Am J Physiol Endocrinol Metab 2010;298:E287-95.
-
(2010)
Am J Physiol Endocrinol Metab
, vol.298
, pp. E287-E295
-
-
Isken, F.1
Klaus, S.2
Petzke, K.J.3
Loddenkemper, C.4
Pfeiffer, A.F.5
Weickert, M.O.6
-
39
-
-
79960868227
-
Low to moderate sugar-sweetened beverage consumption impairs glucose and lipid metabolism and promotes inflammation in healthy young men: a randomized controlled trial
-
Aeberli I, Gerber PA, Hochuli M, Kohler S, Haile SR, Gouni-Berthold I, Berthold HK, Spinas GA, Berneis K. Low to moderate sugar-sweetened beverage consumption impairs glucose and lipid metabolism and promotes inflammation in healthy young men: a randomized controlled trial. Am J Clin Nutr 2011;94:479-85.
-
(2011)
Am J Clin Nutr
, vol.94
, pp. 479-485
-
-
Aeberli, I.1
Gerber, P.A.2
Hochuli, M.3
Kohler, S.4
Haile, S.R.5
Gouni-Berthold, I.6
Berthold, H.K.7
Spinas, G.A.8
Berneis, K.9
-
41
-
-
84864399573
-
Adolescent fiber consumption is associated with visceral fat and inflammatory markers
-
Parikh S, Pollock NK, Bhagatwala J, Guo DH, Gutin B, Zhu H, Dong Y. Adolescent fiber consumption is associated with visceral fat and inflammatory markers. J Clin Endocrinol Metab 2012;97:E1451-7.
-
(2012)
J Clin Endocrinol Metab
, vol.97
, pp. E1451-E1457
-
-
Parikh, S.1
Pollock, N.K.2
Bhagatwala, J.3
Guo, D.H.4
Gutin, B.5
Zhu, H.6
Dong, Y.7
-
43
-
-
84863322317
-
Effect of whole grains on markers of subclinical inflammation
-
Lefevre M, Jonnalagadda S. Effect of whole grains on markers of subclinical inflammation. Nutr Rev 2012;70:387-96.
-
(2012)
Nutr Rev
, vol.70
, pp. 387-396
-
-
Lefevre, M.1
Jonnalagadda, S.2
-
44
-
-
20744453800
-
Dietary fiber, inflammation, and cardiovascular disease
-
King DE. Dietary fiber, inflammation, and cardiovascular disease. Mol Nutr Food Res 2005;49:594-600.
-
(2005)
Mol Nutr Food Res
, vol.49
, pp. 594-600
-
-
King, D.E.1
-
45
-
-
77957271871
-
New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?
-
Fardet A. New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre? Nutr Res Rev 2010;23:65-134.
-
(2010)
Nutr Res Rev
, vol.23
, pp. 65-134
-
-
Fardet, A.1
-
46
-
-
77950988334
-
Dietary glycemic load and index and risk of coronary heart disease in a large italian cohort: the EPICOR study
-
Sieri S, Krogh V, Berrino F, Evangelista A, Agnoli C, Brighenti F, Pellegrini N, Palli D,Masala G, Sacerdote C, et al. Dietary glycemic load and index and risk of coronary heart disease in a large italian cohort: the EPICOR study. Arch Intern Med 2010;170:640-7.
-
(2010)
Arch Intern Med
, vol.170
, pp. 640-647
-
-
Sieri, S.1
Krogh, V.2
Berrino, F.3
Evangelista, A.4
Agnoli, C.5
Brighenti, F.6
Pellegrini, N.7
Palli, D.8
Masala, G.9
Sacerdote, C.10
-
47
-
-
16244391958
-
Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for, Americans
-
2010 [cited 2014 Jan, 15]., Available from
-
Dietary Guidelines Advisory Committee. Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans. 2010 [cited 2014 Jan 15]. Available from: http://wwwcnppusdagov/dgas2010-dgacreporthtm.
-
-
-
-
48
-
-
84856421093
-
Evidence-based guideline of the German Nutrition Society: carbohydrate intake and prevention of nutrition-related diseases
-
Hauner H, Bechthold A, Boeing H, Bronstrup A, Buyken A, Leschik-Bonnet E, Linseisen J, Schulze M, Strohm D, Wolfram G. Evidence-based guideline of the German Nutrition Society: carbohydrate intake and prevention of nutrition-related diseases. Ann Nutr Metab 2012;60 Suppl 1:1-58.
-
(2012)
Ann Nutr Metab
, vol.60
, Issue.1
, pp. 1-58
-
-
Hauner, H.1
Bechthold, A.2
Boeing, H.3
Bronstrup, A.4
Buyken, A.5
Leschik-Bonnet, E.6
Linseisen, J.7
Schulze, M.8
Strohm, D.9
Wolfram, G.10
-
49
-
-
18144395390
-
Dietary glycemic index, glycemic load, cereal fiber, and plasma adiponectin concentration in diabetic men
-
Qi L, Rimm E, Liu S, Rifai N, Hu FB. Dietary glycemic index, glycemic load, cereal fiber, and plasma adiponectin concentration in diabetic men. Diabetes Care 2005;28:1022-8.
-
(2005)
Diabetes Care
, vol.28
, pp. 1022-1028
-
-
Qi, L.1
Rimm, E.2
Liu, S.3
Rifai, N.4
Hu, F.B.5
-
50
-
-
33646338220
-
Wholegrain, bran, and cereal fiber intakes and markers of systemic inflammation in diabetic women
-
Qi L, van Dam RM, Liu S, Franz M, Mantzoros C, Hu FB. Wholegrain, bran, and cereal fiber intakes and markers of systemic inflammation in diabetic women. Diabetes Care 2006;29:207-11.
-
(2006)
Diabetes Care
, vol.29
, pp. 207-211
-
-
Qi, L.1
van Dam, R.M.2
Liu, S.3
Franz, M.4
Mantzoros, C.5
Hu, F.B.6
-
51
-
-
33644755633
-
Interleukin-6 and diabetes: the good, the bad, or the indifferent? Diabetes
-
Kristiansen OP, Mandrup-Poulsen T. Interleukin-6 and diabetes: the good, the bad, or the indifferent? Diabetes 2005;54 Suppl 2:S114-24.
-
(2005)
54 Suppl
, vol.2
, pp. S114-S124
-
-
Kristiansen, O.P.1
Mandrup-Poulsen, T.2
-
52
-
-
84898963539
-
From cytokine to myokine: the emerging role of interleukin-6 in metabolic regulation
-
Pal M, Febbraio MA, Whitham M. From cytokine to myokine: the emerging role of interleukin-6 in metabolic regulation. Immunol Cell Biol 2014;92:331-9.
-
(2014)
Immunol Cell Biol
, vol.92
, pp. 331-339
-
-
Pal, M.1
Febbraio, M.A.2
Whitham, M.3
-
53
-
-
81255157471
-
Interleukin-6 enhances insulin secretion by increasing glucagon-like peptide-1 secretion from L cells and alpha cells
-
Ellingsgaard H, Hauselmann I, Schuler B, Habib AM, Baggio LL, Meier DT, Eppler E, Bouzakri K, Wueest S, Muller YD, et al. Interleukin-6 enhances insulin secretion by increasing glucagon-like peptide-1 secretion from L cells and alpha cells. Nat Med 2011;17:1481-9.
-
(2011)
Nat Med
, vol.17
, pp. 1481-1489
-
-
Ellingsgaard, H.1
Hauselmann, I.2
Schuler, B.3
Habib, A.M.4
Baggio, L.L.5
Meier, D.T.6
Eppler, E.7
Bouzakri, K.8
Wueest, S.9
Muller, Y.D.10
-
54
-
-
84899124414
-
Signaling by IL-6 promotes alternative activation of macrophages to limit endotoxemia and obesityassociated resistance to insulin
-
Mauer J, Chaurasia B, Goldau J, VogtMC, Ruud J, Nguyen KD, Theurich S, Hausen AC, Schmitz J, Bronneke HS, et al. Signaling by IL-6 promotes alternative activation of macrophages to limit endotoxemia and obesityassociated resistance to insulin. Nat Immunol 2014;15:423-30.
-
(2014)
Nat Immunol
, vol.15
, pp. 423-430
-
-
Mauer, J.1
Chaurasia, B.2
Goldau, J.3
Vogt, M.C.4
Ruud, J.5
Nguyen, K.D.6
Theurich, S.7
Hausen, A.C.8
Schmitz, J.9
Bronneke, H.S.10
-
55
-
-
84862777716
-
Association of interleukin-6 circulating levels with coronary artery disease: a meta-analysis implementing mendelian randomization approach
-
Niu W, Liu Y, Qi Y, Wu Z, Zhu D, Jin W. Association of interleukin-6 circulating levels with coronary artery disease: a meta-analysis implementing mendelian randomization approach. Int J Cardiol 2012;157:243-52.
-
(2012)
Int J Cardiol
, vol.157
, pp. 243-252
-
-
Niu, W.1
Liu, Y.2
Qi, Y.3
Wu, Z.4
Zhu, D.5
Jin, W.6
-
56
-
-
84880230242
-
Association between C reactive protein and coronary heart disease: Mendelian randomisation analysis based on individual participant data
-
Wensley F, Gao P, Burgess S, Kaptoge S, Di Angelantonio E, Shah T, Engert JC, Clarke R, Davey-Smith G, Nordestgaard BG, et al. Association between C reactive protein and coronary heart disease: Mendelian randomisation analysis based on individual participant data. BMJ 2011; 342:d548.
-
(2011)
BMJ
, vol.342
, pp. d548
-
-
Wensley, F.1
Gao, P.2
Burgess, S.3
Kaptoge, S.4
Di Angelantonio, E.5
Shah, T.6
Engert, J.C.7
Clarke, R.8
Davey-Smith, G.9
Nordestgaard, B.G.10
-
57
-
-
36849013098
-
Low-grade inflammation, obesity, and insulin resistance in adolescents
-
Herder C, Schneitler S, Rathmann W, Haastert B, Schneitler H, Winkler H, Bredahl R, Hahnloser E, Martin S. Low-grade inflammation, obesity, and insulin resistance in adolescents. J Clin Endocrinol Metab 2007;92:4569-74.
-
(2007)
J Clin Endocrinol Metab
, vol.92
, pp. 4569-4574
-
-
Herder, C.1
Schneitler, S.2
Rathmann, W.3
Haastert, B.4
Schneitler, H.5
Winkler, H.6
Bredahl, R.7
Hahnloser, E.8
Martin, S.9
-
58
-
-
3142516394
-
The use of glycaemic index tables to predict glycaemic index of composite breakfast meals
-
Flint A, Moller BK, Raben A, Pedersen D, Tetens I, Holst JJ, Astrup A. The use of glycaemic index tables to predict glycaemic index of composite breakfast meals. Br J Nutr 2004;91:979-89.
-
(2004)
Br J Nutr
, vol.91
, pp. 979-989
-
-
Flint, A.1
Moller, B.K.2
Raben, A.3
Pedersen, D.4
Tetens, I.5
Holst, J.J.6
Astrup, A.7
-
59
-
-
20444446810
-
Glycaemic index methodology
-
Brouns F, Bjorck I, Frayn KN, Gibbs AL, Lang V, Slama G, Wolever TM. Glycaemic index methodology. Nutr Res Rev 2005;18:145-71.
-
(2005)
Nutr Res Rev
, vol.18
, pp. 145-171
-
-
Brouns, F.1
Bjorck, I.2
Frayn, K.N.3
Gibbs, A.L.4
Lang, V.5
Slama, G.6
Wolever, T.M.7
-
60
-
-
84876679010
-
FAO/ INFOODS food composition database for biodiversity
-
Ruth Charrondie're U, Stadlmayr B, Rittenschober D,Mouille B,Nilsson E, Medhammar E, Olango T, Eisenwagen S, Persijn D, Ebanks K, et al. FAO/ INFOODS food composition database for biodiversity. Food Chem 2013;140:408-12.
-
(2013)
Food Chem
, vol.140
, pp. 408-412
-
-
Ruth Charrondie're, U.1
Stadlmayr, B.2
Rittenschober, D.3
Mouille, B.4
Nilsson, E.5
Medhammar, E.6
Olango, T.7
Eisenwagen, S.8
Persijn, D.9
Ebanks, K.10
|