Dietary glycemic index/load and peripheral adipokines and inflammatory markers in elderly subjects at high cardiovascular risk

Nutrition, Metabolism and Cardiovascular Diseases

Volumn 23, Issue 5, 2013, Pages 443-450

  Bullo M ^a,b   Casas, R ^b,c   Portillo, M P ^d   Basora, J ^a,b   Estruch, R ^b,c   Garcia Arellano A ^e   Lasa, A ^d   Juanola Falgarona, M ^a,b   Aros F ^f   Salas Salvado J ^a,b  

^a FACULTAT DE MEDICINA I CIÈNCIES DE LA SALUT   (Spain)

^b Instituto de Salud Carlos III   (Spain)

^c INSTITUT D INVESTIGACIONS BIOMÈDIQUES AUGUST PI I SUNYER IDIBAPS   (Spain)

^d UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

^e UNAV   (Spain)

^f Hospital Txangorritxu   (Spain)

Author keywords

Adipokines; Glycemic index; Glycemic load; Inflammation; PREDIMED study

Indexed keywords

ADIPOCYTOKINE; ADIPONECTIN; BIOLOGICAL MARKER; INTERLEUKIN 6; LEPTIN; RESISTIN; TUMOR NECROSIS FACTOR ALPHA;

AGED; ARTICLE; BLOOD; CARBOHYDRATE DIET; CARDIOVASCULAR DISEASE; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSS-SECTIONAL STUDY; FEMALE; FOLLOW UP; GLUCOSE BLOOD LEVEL; GLYCEMIC INDEX; HUMAN; LONGITUDINAL STUDY; MALE; MEDITERRANEAN DIET; MIDDLE AGED; MULTICENTER STUDY; NON INSULIN DEPENDENT DIABETES MELLITUS; NUTRITIONAL ASSESSMENT; OBESITY; RANDOMIZED CONTROLLED TRIAL; RISK FACTOR; SPAIN; STATISTICAL MODEL; VERY ELDERLY;

ADIPOKINES; ADIPONECTIN; AGED; AGED, 80 AND OVER; BIOLOGICAL MARKERS; BLOOD GLUCOSE; CARDIOVASCULAR DISEASES; CROSS-SECTIONAL STUDIES; DIABETES MELLITUS, TYPE 2; DIET, MEDITERRANEAN; DIETARY CARBOHYDRATES; FEMALE; FOLLOW-UP STUDIES; GLYCEMIC INDEX; HUMANS; INTERLEUKIN-6; LEPTIN; LOGISTIC MODELS; LONGITUDINAL STUDIES; MALE; MIDDLE AGED; NUTRITION ASSESSMENT; OBESITY; RESISTIN; RISK FACTORS; SPAIN; TUMOR NECROSIS FACTOR-ALPHA;

EID: 84876813681     PISSN: 09394753     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.numecd.2011.09.009     Document Type: Article

References (28)

1. Dardeno T.A., Chou S.H., Moon H.S., Chamberland J.P., Fiorenza C.G., Mantzoros C.S. Leptin in human physiology and therapeutics. Front Neuroendocrinol 2010, 31:377-393. 10.1016/j.yfrne.2010.06.002.
2. Dridi S., Taouis M. Adiponectin and energy homeostasis: consensus and controversy. J Nutr Biochem 2009, 20:831-839. 10.1016/j.jnutbio.2009.06.003.
3. Jenkins D.J., Wolever T.M., Taylor R.H., Barker H., Fielden H., Baldwin J.M., et al. Glycemic index of foods: a physiological basis for carbohydrate exchange. Am J Clin Nutr 1981, 34:362-366.
4. Salmerón J., Manson J.E., Stampfer M.J., Colditz G.A., Wing A.L., Willett W.C. Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women. JAMA 1997, 277:472-477.
5. Sluijs I., van der Schouw Y.T., van der A.D.L., Spijkerman A.M., Hu F.B., Grobbee D.E., et al. Carbohydrate quantity and quality and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands (EPIC-NL) study. Am J Clin Nutr 2010, 92:905-911. 10.3945/ajcn.2010.29620.
6. Hardy D.S., Hoelscher D.M., Aragaki C., Stevens J., Steffen L.M., Pankow J.S., et al. Association of glycemic index and glycemic load with risk of incident coronary heart disease among Whites and African Americans with and without type 2 diabetes: the Atherosclerosis Risk in Communities study. Ann Epidemiol 2010, 20(8):610-616. 10.1016/j.annepidem.2010.05.008.
7. Thomas D.E., Elliott E.J., Baur L. Low glycaemic index or low glycaemic load diets for overweight and obesity. Cochrane Database Syst Rev 2007, CD005105.
8. Liu S., Chou E.L. Dietary glycemic load and type 2 diabetes: modeling the glucose-raising potential of carbohydrates for prevention. Am J Clin Nutr 2010, 92:675-677. 10.3945/ajcn.2010.30187.
9. Qi L., Meigs J.B., Liu S., Manson J.E., Mantzoros C., Hu F.B. Dietary fibers and glycemic load, obesity, and plasma adiponectin levels in women with type 2 diabetes. Diabetes Care 2006, 29:1501-1505.
10. Qi L., van Dam R.M., Liu S., Franz M., Mantzoros C., Hu F.B. Whole-grain, bran, and cereal fiber intakes and markers of systemic inflammation in diabetic women. Diabetes Care 2006, 29:207-211.
11. Griffith J.A., Ma Y., Chasan-Taber L., Olendzki B.C., Chiriboga D.E., Stanek E.J., et al. Association between dietary glycemic index, glycemic load, and high-sensitivity C-reactive protein. Nutrition 2008, 24:401-406. 10.1016/j.nut.2007.12.017.
12. Levitan E.B., Mittleman M.A., Wolk A. Dietary glycemic index, dietary glycemic load, and incidence of heart failure events: a prospective study of middle-aged and elderly women. J Am Coll Nutr 2010, 29:65-71.
13. Wolever T.M., Gibbs A.L., Mehling C., Chiasson J.L., Connelly P.W., Josse R.G., et al. The Canadian Trial of Carbohydrates in Diabetes (CCD), a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: no effect on glycated hemoglobin but reduction in C-reactive protein. Am J Clin Nutr 2008, 87:114-125. 10.3945/ajcn.2009.28339.
14. Pittas A.G., Roberts S.B., Das S.K., Gilhooly C.H., Saltzman E., Golden J., et al. The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss. Obesity (Silver Spring) 2006, 14:2200-2209.
15. Vrolix R., Mensink R.P. Effects of glycemic load on metabolic risk markers in subjects at increased risk of developing metabolic syndrome. Am J Clin Nutr 2010, 92:366-374. 10.3945/ajcn.2009.28339.
16. Martínez-González MA, Corella D, Salas-Salvadó J, Ros E, Covas MI, Fiol M, et al. Cohort profile: design and methods of the PREDIMED study. Int J Epidemiol, [e-pub ahead of print] 20 December 2010, doi:10.1093/ije/dyq250.
17. Fernández-Ballart J.D., Piñol J.L., Zazpe I., Corella D., Carrasco P., Toledo E., et al. Relative validity of a semi-quantitative food-frequency questionnaire in an elderly Mediterranean population of Spain. Br J Nutr 2010, 103:1808-1816. 10.1017/S0007114509993837.
18. Atkinson F.S., Foster-Powell K., Brand-Miller J.C. International tables of glycemic index and glycemic load values: 2008. Diabetes Care 2008, 31:2281-2283.
19. Wolever T.M., Nguyen P.M., Chiasson J.L., Hunt J.A., Josse R.G., Palmason C., et al. Determinants of diet glycemic index calculated retrospectively from diet records of 342 individuals with non-insulin- dependent diabetes mellitus. Am J Clin Nutr 1994, 59:1265-1269.
20. Neuhouser M.L., Tinker L.F., Thomson C., Beresford S.A., Caan B., Neuhouser M.L., et al. Development of a glycemic index database for food frequency questionnaires used in epidemiologic studies. J Nutr 2006, 136:1604-1609.
21. Willett W.C. Issues in analysis and presentation of dietary data. Nutritional epidemiology 1998, Oxford University Press, New York.
22. Lago F., Gómez R., Gómez-Reino J.J., Dieguez C., Gualillo O. Adipokines as novel modulators of lipid metabolism. Trends Biochem Sci 2009, 34(10):500-510. 10.1186/1475-2891-9-53.
23. Kabir M., Guerre-Millo M., Laromiguiere M., Slama G., Rizkalla S.W. Negative regulation of leptin by chronic high-glycemic index starch diet. Metabolism 2000, 49:764-769.
24. Barkoukis H., Marchetti C.M., Nolan B., Sistrun S.N., Krishnan R.K., Kirwan J.P. A high glycemic meal suppresses the postprandial leptin response in normal healthy adults. Ann Nutr Metab 2007, 51:512-518. 10.1159/000112309.
25. Bulló Bonet M. Leptin in the regulation of energy balance. Nutr Hosp 2002, 17(Suppl. 1):42-48.
26. Holt S., Brand J., Soveny C., Hansky J. Relationship of satiety to postprandial glycaemic, insulin and cholecystokinin responses. Appetite 1992, 18(2):129-141.
27. Ouchi N., Kihara S., Arita Y., Nishida M., Matsuyama A., Okamoto Y., et al. Adipocyte-derived plasma protein, adiponectin, suppresses lipid accumulation and class A scavenger receptor expression in human monocyte-derived macrophages. Circulation 2001, 103:1057-1063.
28. Kubota N., Terauchi Y., Kubota T., Kumagai H., Itoh S., Satoh H., et al. Pioglitazone ameliorates insulin resistance and diabetes by both adiponectin-dependent and -independent pathways. J Biol Chem 2006, 281:8748-8755.