NMR methodologies in the analysis of blueberries

Electrophoresis

Volumn 35, Issue 11, 2014, Pages 1615-1626

  Capitani, Donatella ^a   Sobolev, Anatoly P ^a   Delfini, Maurizio ^b   Vista, Silvia ^c   Antiochia, Riccarda ^c   Proietti, Noemi ^a   Bubici, Salvatore ^d   Ferrante, Gianni ^d   Carradori, Simone ^c   Salvador, Flavio Roberto De ^e   Mannina, Luisa ^a,c  

^a CNR Consiglio Nazionale delle Ricerche   (Italy)

^b SAPIENZA UNIVERSITY OF ROME   (Italy)

^c SAPIENZA UNIVERSITY OF ROME   (Italy)

^d STELAR Srl   (Italy)

^e ISTITUTO NAZIONALE DELLA NUTRIZIONE   (Italy)

Author keywords

Blueberry; Metabolic profiling; Microwave assisted extraction; Nuclear magnetic resonance; Water status

Indexed keywords

ANTHOCYANINS; BIOMOLECULES; CARBOHYDRATES; EXTRACTION; FATTY ACIDS; METABOLITES; PHENOLS;

ANALYTICAL PROTOCOLS; AQUEOUS EXTRACTS; BLUEBERRY; FIELD MEASUREMENT; HIGH-FIELD; LOW FIELD; METABOLIC PROFILING; METABOLITE PROFILING; MICROWAVE-ASSISTED EXTRACTION; WATER STATUS;

NUCLEAR MAGNETIC RESONANCE;

3 O ALPHA LEVO RHAMNOPYRANOSYL QUERCETIN; ANTHOCYANIN; BLUEBERRY EXTRACT; DELPHINIDIN 3 GALACTOSIDE; DELPHINIDIN 3 GLUCOSIDE; FATTY ACID; MALVIDIN 3 GALACTOSIDE; MALVIDIN 3 GLUCOSIDE; ORGANIC SOLVENT; PETUNIDIN 3 GLUCOSIDE; PHENOL DERIVATIVE; QUERCETIN; STEROL; TRIACYLGLYCEROL; UNCLASSIFIED DRUG; AMINO ACID; CARBOHYDRATE; LIPID; PLANT EXTRACT;

AQUEOUS SOLUTION; ARTICLE; BLUEBERRY; CONTROLLED STUDY; FOOD ANALYSIS; LIPID ANALYSIS; MICROWAVE RADIATION; NUCLEAR MAGNETIC RESONANCE; SOLID PHASE EXTRACTION; CHEMISTRY; FRUIT; METABOLOME; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PROCEDURES;

AMINO ACIDS; ANTHOCYANINS; BLUEBERRY PLANT; CARBOHYDRATES; FRUIT; LIPIDS; MAGNETIC RESONANCE SPECTROSCOPY; METABOLOME; PHENOLS; PLANT EXTRACTS;

EID: 84901826755     PISSN: 01730835     EISSN: 15222683     Source Type: Journal    
DOI: 10.1002/elps.201300629     Document Type: Article

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