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Volumn 101, Issue 4, 2007, Pages 1616-1625

Identification of phenolic compounds isolated from pigmented rices and their aldose reductase inhibitory activities

Author keywords

Aldose reductase inhibitory activity; Black rice; Health promoting food ingredients; Phenolics; Pigmented brown rice

Indexed keywords

ALDEHYDE REDUCTASE; ANTHOCYANIN; CYANIDIN 3 O BETA GLUCOSIDE; FERULIC ACID; PEONIDIN 3 O BETA GLUCOSIDE; PHENOL DERIVATIVE; QUERCETIN; TOCOPHEROL; UNCLASSIFIED DRUG;

EID: 33947322652     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2006.04.016     Document Type: Article
Times cited : (278)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.