A powerful methodological approach combining headspace solid phase microextraction, mass spectrometry and multivariate analysis for profiling the volatile metabolomic pattern of beer starting raw materials

Food Chemistry

Volumn 160, Issue , 2014, Pages 266-280

  Gonçalves, João L ^a   Figueira, José A ^a   Rodrigues, Fátima P ^a   Ornelas, Laura P ^b   Branco, Ricardo N ^b   Silva, Catarina L ^a   Câmara, José S ^a  

^a UNIVERSITY OF MADEIRA   (Portugal)

^b ECM Empresa de Cervejas da Madeira PEZO Parque Empresarial Zona Oeste   (Portugal)

Author keywords

Beer; Global fingerprint; Multivariate statistical analysis; Raw materials; Solid phase microextraction (SPME); Volatile metabolites

Indexed keywords

ALDEHYDES; BIOMOLECULES; ESSENTIAL OILS; GAS CHROMATOGRAPHY; KETONES; MASS SPECTROMETRY; METABOLITES; MONOTERPENES; NITROGEN COMPOUNDS; OLEFINS; PELLETIZING; PRINCIPAL COMPONENT ANALYSIS; RAW MATERIALS; SULFUR COMPOUNDS;

ALIPHATIC HYDROCARBONS; GAS CHROMATOGRAPHY-QUADRUPOLE MASS SPECTROMETRY; GLOBAL FINGERPRINTS; HEAD-SPACE SOLID-PHASE MICROEXTRACTION; METHODOLOGICAL APPROACH; MULTIVARIATE STATISTICAL ANALYSIS; SOLID-PHASE MICROEXTRACTION; VOLATILE METABOLITES;

BEER;

ALCOHOL; ALCOHOL DERIVATIVE; ALDEHYDE; ALIPHATIC HYDROCARBON; CARBONYL DERIVATIVE; CARYOPHYLLENE; ESSENTIAL OIL; FATTY ACID; FURAN; ISOVALERALDEHYDE; KETONE; MACROGOL; MYRCENE; NITROGEN DERIVATIVE; SESQUITERPENE; SULFUR; TERPENE; ORGANIC COMPOUND;

ARTICLE; BARLEY; BEER; DESORPTION; FIBER; HOPS; ISOMERIZATION; LIPID OXIDATION; MAIZE; MASS FRAGMENTOGRAPHY; MASS SPECTROMETRY; METABOLITE; METABOLOME; METABOLOMICS; MULTIVARIATE ANALYSIS; PATTERN RECOGNITION; PRINCIPAL COMPONENT ANALYSIS; SOLID PHASE MICROEXTRACTION; ANALYSIS; PROCEDURES;

BEER; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; METABOLOMICS; MULTIVARIATE ANALYSIS; ORGANIC CHEMICALS; SOLID PHASE MICROEXTRACTION;

EID: 84898842349     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.03.065     Document Type: Article

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