Effect of replacing sugar with non-caloric sweeteners in beverages on the reward value after repeated exposure

PLoS ONE

Volumn 8, Issue 11, 2013, Pages

  Griffioen Roose, Sanne ^a   Smeets, Paul A M ^a,b   Weijzen, Pascalle L G ^c   Van Rijn, Inge ^a   Van Den Bosch, Iris ^a   De Graaf, Cees ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^c FRIESLANDCAMPINA   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

NONCALORIC SWEETENER; SUGAR; SWEETENING AGENT; UNCLASSIFIED DRUG; YOGHURT;

ADULT; ARTICLE; BODY MASS; BRAIN FUNCTION; CONDITIONING; CONTROLLED STUDY; FEEDING BEHAVIOR; FEMALE; FLUID INTAKE; FOOD ANALYSIS; FOOD INTAKE; FUNCTIONAL ASSESSMENT; FUNCTIONAL MAGNETIC RESONANCE IMAGING; HUMAN; HUMAN EXPERIMENT; MALE; MEAL; NEUROIMAGING; NORMAL HUMAN; NUTRIENT CONTENT; NUTRITIONAL ASSESSMENT; NUTRITIONAL REQUIREMENT; NUTRITIONAL VALUE; RANDOMIZED CONTROLLED TRIAL; REWARD; SATIETY; SCORING SYSTEM; SOFT DRINK; STIMULUS RESPONSE; TASK PERFORMANCE;

ADULT; BODY MASS INDEX; CROSS-OVER STUDIES; FEMALE; HUMANS; MAGNETIC RESONANCE IMAGING; MALE; MOTIVATION; SATIATION; SUCROSE; SWEETENING AGENTS; YOUNG ADULT;

EID: 84896713952     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0081924     Document Type: Article

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