High-intensity sweeteners and energy balance

Physiology and Behavior

Volumn 100, Issue 1, 2010, Pages 55-62

  Swithers, Susan E ^a   Martin, Ashley A ^a   Davidson, Terry L ^a  

^a PURDUE UNIVERSITY   (United States)

Author keywords

Body weight; Pavlovian conditioning; Sweet taste

Indexed keywords

GLUCOSE; SACCHARIN; SWEETENING AGENT;

ARTICLE; ASSOCIATION; BEVERAGE; BODY FAT; CALORIC INTAKE; CARDIOVASCULAR DISEASE; CONDITIONING; DIABETES MELLITUS; DISEASE ASSOCIATION; ENERGY BALANCE; EPIDEMIOLOGICAL DATA; EXPERIMENTAL MODEL; FLUID INTAKE; FOOD COMPOSITION; FOOD INTAKE; HUMAN; METABOLIC SYNDROME X; NONHUMAN; PREDICTION; PRIORITY JOURNAL; SWEETNESS; THERMOGENESIS; WEIGHT GAIN;

ADIPOSITY; ANIMALS; BODY WEIGHT; CONDITIONING, CLASSICAL; DISEASE MODELS, ANIMAL; EATING; ENERGY METABOLISM; FOOD PREFERENCES; HUMANS; METABOLIC DISEASES; OBESITY; SWEETENING AGENTS;

EID: 77949789393     PISSN: 00319384     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.physbeh.2009.12.021     Document Type: Article

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