The use of low-calorie sweeteners by adults: Impact on weight management

Journal of Nutrition

Volumn 142, Issue 6, 2012, Pages

  Anderson, G Harvey ^a   Foreyt, John ^b   Sigman Grant, Madeleine ^c   Allison, David B ^d  

^a UNIVERSITY OF TORONTO   (Canada)

^b BAYLOR COLLEGE OF MEDICINE   (United States)

^c UNIVERSITY OF NEVADA COOPERATIVE EXTENSION   (United States)

^d UNIVERSITY OF ALABAMA AT BIRMINGHAM   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

SWEETENING AGENT;

BODY WEIGHT; CARBOHYDRATE ANALYSIS; FAT CONTENT; FEEDING BEHAVIOR; FOOD INTAKE; HUMAN; LIFESTYLE; LOW CALORY DIET; MACRONUTRIENT; NUTRIENT CONTENT; OBESITY; OUTCOME ASSESSMENT; PHYSICAL ACTIVITY; PREVALENCE; REVIEW; UNITED STATES; WEIGHT CONTROL; WEIGHT REDUCTION;

ADULT; DIET; ENERGY INTAKE; HUMANS; NUTRITIVE VALUE; OBESITY; SWEETENING AGENTS; UNITED STATES;

EID: 84863541938     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.111.149617     Document Type: Review

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