Hibiscus sabdariffa: An ideal yet under-exploited candidate for nutraceutical applications

Biomedicine and Preventive Nutrition

Volumn 4, Issue 1, 2014, Pages 23-27

  Patel, Seema ^a  

^a SAN DIEGO STATE UNIVERSITY   (United States)

Author keywords

Anthocyanin; Anti obesity; Antihypertensive; Antioxidant; Hibiscus sabdariffa

Indexed keywords

EID: 84894038413     PISSN: 22105239     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bionut.2013.10.004     Document Type: Review

References (49)

1. Compaore C.S., Nielsen D.S., Ouoba L.I., Berner T.S., Nielsen K.F., Sawadogo-Lingani H., et al. Co-production of surfactin and a novel bacteriocin by Bacillus subtilis subsp. subtilis H4 isolated from Bikalga, an African alkaline Hibiscus sabdariffa seed fermented condiment. Int J Food Microbiol 2013, 162:297-307.
2. Mohamed R., Fernandez J., Pineda M., Aguilar M. Roselle (Hibiscus sabdariffa) seed oil is a rich source of gamma-tocopherol. J Food Sci 2007, 72:207-211.
3. Akinoso R., Suleiman A. Heat treatment effects on extraction of roselle (Hibiscus sabdariffa L) seed oil. Eur J Lipid Sci Technol 2011, 113:1527-1532.
4. Alarcon-Alonso J., Zamilpa A., Aguilar F.A., Herrera-Ruiz M., Tortoriello J., Jimenez-Ferrer E. Pharmacological characterization of the diuretic effect of Hibiscus sabdariffa Linn (Malvaceae) extract. J Ethnopharmacol 2012, 139:751-756.
5. Camelo-Mendez G.A., Ragazzo-Sanchez J.A., Jimenez-Aparicio A.R., Vanegas-Espinoza P.E., Paredes-Lopez O., Del Villar-Martinez A.A. Comparative study of anthocyanin and volatile compounds content of four varieties of Mexican roselle (Hibiscus sabdariffa L.) by multivariable analysis. Plant Food Hum Nutr 2013, PMID 57882371.
6. Jung E., Kim Y., Joo N. Physicochemical properties and antimicrobial activity of Roselle (Hibiscus sabdariffa L.). J Sci Food Agric 2013, 10.1002/jsfa.6256.
7. Ajiboye T.O., Salawu N.A., Yakubu M.T., Oladiji A.T., Akanji M.A., Okogun J.I. Antioxidant and drug detoxification potentials of Hibiscus sabdariffa anthocyanin extract. Drug Chem Toxicol 2011, 34:109-115.
8. Frank T., Netzel G., Kammerer D.R., Carle R., Kler A., Kriesl E., et al. Consumption of Hibiscus sabdariffa L.aqueous extract and its impact on systemic antioxidant potential in healthy subjects. J Sci Food Agric 2012, 92:2207-2218.
9. Fernanadez-Arroyo S., Herranz-Lopez M., Beltran-Debon R., Borras-Linares I., Barrajon-Catalan E., Joven J., et al. Bioavailability study of a polyphenol-enriched extract from Hibiscus sabdariffa in rats and associated antioxidant status. Mol Nutr Food Res 2012, 56:1590-1595.
10. Hwang J.M., Kuo H.C., Lin C.T., Kao E.S. Inhibitory effect of liposome-encapsulated anthocyanin on melanogenesis in human melanocytes. Pharm Biol 2013, 51:941-947.
11. Carvajal-Zarrabal O., Hayward-Jones P.M., Orta-Flores Z., Nolasco-Hipolito C., Barradas-Dermitz D.M., Aguilar-Uscanga M.G., et al. Effect of Hibiscus sabdariffa L.dried calyx ethanol extract on fat absorption-excretion, and body weight implication in rats. J Biomed Biotechnol 2013, 10.1155/2009/923945.
12. Lo C.-W., Huang H.-P., Chan K.-C., Wu C.-H., Wang C.-J. Hibiscus sabdariffa extract induced apoptosis of proliferating smooth muscle cell. J Food Biochem 2010, 34:549-563.
13. Mohagheghi A., Maghsoud S., Khashayar P., Ghazi-Khansari M. The effect of Hibiscus sabdariffa on lipid profile, creatinine, and serum electrolytes: a randomized clinical trial. ISRN Gastroenterol 2013, 10.5402/2011/976019.
14. Hernandez-Perez F., Herrera-Arellano A. Therapeutic use Hibiscus sabadariffa extract in the treatment of hypercholesterolemia. A randomized clinical trial. Rev Med Inst Mex Seguro Soc 2011, 49:469-480.
15. Chen J.H., Wang C.J., Wang C.P., Sheu J.Y., Lin C.L., Lin H.H. Hibiscus sabdariffa leaf polyphenolic extract inhibits LDL oxidation and foam cell formation involving upregulation of LXRα/ABCA1 pathway. Food Chem 2013, 141:397-406.
16. Hopkins A.L., Lamm M.G., Funk J.L., Ritenbaugh C. Hibiscus sabdariffa L.in the treatment of hypertension and hyperlipidemia: a comprehensive review of animal and human studies. Fitoterapia 2013, 85:84-94.
17. Villalpando-Arteaga E.V., Mendieta-Condado E., Esquivel-Solis H., Canales-Aguirre A.A., Galvez-Gastelum F.J., Mateos-Diaz J.C., et al. Hibiscus sabdariffa L.aqueous extract attenuates hepatic steatosis through downregulation of PPAR-γ and SREBP-1c in diet-induced obese mice. Food Funct 2013, 4:618-626.
18. Sabzghabaee A.M., Ataei E., Kelishadi R., Ghannadi A., Soltani R., Badri S., et al. Effect of Hibiscus sabdariffa calices on dyslipidemia in obese adolescents: a triple-masked randomized controlled trial. Mat Soc Med 2013, 25:76-79.
19. Mozaffari-Khosravi H., Jalali-Khanabadi B.-A., Afkhami-Ardekani A., Fatehi F., Noori-Shadkam M. The effects of sour tea (Hibiscus sabdariffa) on hypertension in patients with type II diabetes. J Hum Hypentension 2009, 23:48-54.
20. Sarr M., Ngom S., Kane M.O., Wele A., Diop D., Sarr B., et al. In vitro vasorelaxation mechanisms of bioactive compounds extracted from Hibiscus sabdariffa on rat thoracic aorta. Nutr Metab 2009, 6:45.
21. McKay D.L., Chen C.Y., Saltzman E., Blumberg J.B. Hibiscus sabdariffa L.tea (Tisane) lowers blood pressure in prehypertensive and mildly hypertensive adults. J Nutr 2010, 140:298-303.
22. Mojiminiyi F.O., Audu Z., Etuk E.U., Ajagbonna O.P. Attenuation of salt-induced hypertension by aqueous calyx extract of Hibiscus sabdariffa. Niger J Physiol Sci 2012, 27:195-200.
23. Inuwa I., Ali B.H., Al-Lawati I., Beegam S., Ziada A., Blunden G. Long-term ingestion of Hibiscus sabdariffa calyx extract enhances myocardial capillarization in the spontaneously hypertensive rat. Exp Biol Med (Maywood) 2012, 237:563-569.
24. Peng C.H., Chyau C.C., Chan K.C., Chan T.H., Wang C.J., Huang C.N. Hibiscus sabdariffa polyphenolic extract inhibits hyperglycemia, hyperlipidemia, and glycation-oxidative stress while improving insulin resistance. J Agric Food Chem 2011, 59:9901-9909.
25. Adisakwattana S., Ruengsamran T., Kampa P., Sompong W. In vitro inhibitory effects of plant-based foods and their combinations on intestinal α-glucosidase and pancreatic α-amylase. BMC Complement Altern Med 2012, 12:110.
26. Ademiluyi A.O., Oboh G. Aqueous extracts of roselle (Hibiscus sabdariffa Linn.) varieties inhibit α-amylase and α-glucosidase activities in vitro. J Med Food 2013, 16:88-93.
27. Wisetmuen E., Pannangpetch P., Kongyingyoes B., Kukongviriyapan U., Yutanawiboonchai W., Itharat A. Insulin secretion enhancing activity of roselle calyx extract in normal and streptozotocin-induced diabetic rats. Pharmacognosy Res 2013, 5:65-70.
28. Fakeye T.O., Pal A., Bawankule D.U., Khanuja S.P. Immunomodulatory effect of extracts of Hibiscus sabdariffa L (Family Malvaceae) in a mouse model. Phytother Res 2008, 22:664-668.
29. Okoko T., Ere D. Hibiscus sabdariffa extractivities on cadmium-mediated alterations of human U937 cell viability and activation. Asian Pac J Trop Med 2012, 5:33-36.
30. Lin H.H., Chen J.H., Kuo W.H., Wang C.J. Chemopreventive properties of Hibiscus sabdariffa L.on human gastric carcinoma cells through apoptosis induction and JNK/p38 MAPK signaling activation. Chem Biol Interact 2007, 165:59-75.
31. Olvera-Garcia V., Castano-Tostado E., Rezendiz-Lopez R.I., Reynoso-Camacho R., Gonzalez de Mejia E., Elizondo G., et al. Hibiscus sabdariffa L.extracts inhibit the mutagenicity in microsuspension assay and the proliferation of HeLa cells. J Food Sci 2008, 73:75-81.
32. Lin H.-H., Chan K.-C., Sheu J.-Y., Hsuan S.-W., Wang C.-J., Chen J.-H. Hibiscus sabdariffa leaf induces apoptosis of human prostate cancer cells in vitro and in vivo. Food Chem 2012, 132:880-891.
33. Lee C.H., Kuo C.Y., Wang C.J., Wang C.P., Lee Y.R., Hung C.N., et al. A polyphenol extract of Hibiscus sabdariffa L.ameliorates acetaminophen-induced hepatic steatosis by attenuating the mitochondrial dysfunction in vivo and in vitro. Biosci Biotechnol Biochem 2012, 76:646-651.
34. Fullerton M., Khatiwada J., Johnson J.U., Davis S., Williams L.L. Determination of antimicrobial activity of sorrel (Hibiscus sabdariffa) on Esherichia coli O157:H7 isolated from food, veterinary and clinical samples. J Med Food 2011, 14:950-956.
35. Jung E., Joo N. Roselle (Hibiscus sabdariffa L.) and soybean oil effects on quality characteristics of pork patties studied by response surface methodology. Meat Sci 2013, 94:391-401.
36. Perez-Torres I., Zuniga Munoz A., Beltran-Rodriguez U., Diaz-Diaz E., Martinez-Memije R., Guarner Lans V. Modification of the liver fatty acids by Hibiscus sabdariffa Linnaeus (Malvaceae) infusion, its possible effect on vascular reactivity in a metabolic syndrome model. Clin Exp Hypertens 2013, PMID 23734849.
37. Saxena K., Dube V., Kushwaha V., Gupta V., Lakshmi M., Mishra S., et al. Antifilarial efficacy of Hibiscus sabdariffa on lymphatic filarial parasite Brugia malayi. Med Chem Res 2011, 20:1594-1602.
38. 2+)-ATPase activities in Wistar rats. Zhong Xi Yi Jie He Xue Bao 2012, 10:1049-1055.
39. Seujange Y., Leelahavanichkul A., Yisarakun W., Khawsuk W., Meepool A., Phamonleatmongkol P., et al. Hibiscus sabdariffa Linnaeus aqueous extracts attenuate the progression of renal injury in 5/6 nephrectomy rats. Renal Fail 2013, 35:118-125.
40. Jimenez-Ferrer E., Alarcon-Alonso J., Aguilar-Rojas A., Zamilpa A., Jimenez-Ferrer C.I., Tortoriello J., et al. Diuretic effect of compounds from Hibiscus sabdariffa by modulation of the aldosterone activity. Planta Med 2012, 78:1893-1898.
41. Woottisin S., Hossain R.Z., Yachantha C., Sriboonlue P., Ogawa Y., Saito S. Effects of Orthosiphon grandiflorus, Hibiscus sabdariffa and Phyllanthus amarus extracts on risk factors for urinary calcium oxalate stones in rats. Urol 2011, 185:323-328.
42. Laikangbam R., Damayanti Devi M. Inhibition of calcium oxalate crystal deposition on kidneys of urolithiatic rats by Hibiscus sabdariffa L.extract. Urol Res 2012, 40:211-218.
43. Ndu O.O., Nworu C.S., Ehiemere C.O., Ndukwe N.C., Ochiogu I.S. Herb-drug interaction between the extract of Hibiscus sabdariffa L.and hydrochlorothiazide in experimental animals. J Med Food 2011, 14:640-644.
44. Mahmoud Y.I. Effect of extract of Hibiscus on the ultrastructure of the testis in adult mice. Acta Hostochem 2012, 114:342-348.
45. Showande S.J., Fakeye O.T., Tolonen A., Hokkanen J. In vitro inhibitory activities of the extract of Hibiscus sabdariffa L (family Malavaceae) on selected cytochrome P450 isoforms. Afr J Tradit Complement Altern Med 2013, 10:3.
46. Fasoyiro S.B., Ashaye O.A., Adeola A., Samuel F.O. Chemical and storability of fruit flavoured (Hibiscus sabdariffa) drinks. World J Agric Sci 2005, 1:165-168.
47. Mourtzinos I., Makris D.P., Yannakopoulou K., Kalogeropoulos N., Michali I., Karathanos V.T. Thermal stability of anthocyanin extract of Hibiscus sabdariffa L.in the presence of beta-cyclodextrin. J Agric Food Chem 2008, 56:10303-10310.
48. Mohd-Esa N., Hern F.S., Ismail A., Yee C.L. Antioxidant activity in different parts of roselle (Hibiscus sabdariffa L.) extracts and potential exploitation of the seeds. Food Chem 2010, 122:1055-1060.
49. Nyam K.-L., Leao S.-Y., Tan C.-P., Long K. Functional properties of roselle (Hibiscus sabdariffa L.) seed and its application as bakery product. J Food Sci Technol 2012, 10.1007/s13197-012-0902-x.