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Volumn 33, Issue 11, 2013, Pages 971-981

Resveratrol prevents suppression of regulatory T-cell production, oxidative stress, and inflammation of mice prone or resistant to high-fat diet-induced obesity

Author keywords

High fat diet induced obesity; Inflammation; Mice; Oxidative stress; Regulatory T cells; Resveratrol

Indexed keywords

AROMATIC HYDROCARBON RECEPTOR; CYTOTOXIC T LYMPHOCYTE ANTIGEN 4; GELATINASE B; INTERLEUKIN 1; INTERLEUKIN 10; INTERLEUKIN 6; INTERLEUKIN 7 RECEPTOR; MONOCYTE CHEMOTACTIC PROTEIN 1; RESVERATROL; TRANSCRIPTION FACTOR FOXP3; TRANSFORMING GROWTH FACTOR BETA; TUMOR NECROSIS FACTOR ALPHA;

EID: 84886431966     PISSN: 02715317     EISSN: 18790739     Source Type: Journal    
DOI: 10.1016/j.nutres.2013.07.016     Document Type: Article
Times cited : (74)

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