Regulation, evolution, and functionality of flavonoids in cereal crops

Biotechnology Letters

Volumn 35, Issue 11, 2013, Pages 1765-1780

  Liu, Zehou ^a   Liu, Yaxi ^a   Pu, Zhien ^a   Wang, Jirui ^a,b   Zheng, Youliang ^a   Li, Yanhong ^b   Wei, Yuming ^a  

^a SICHUAN AGRICULTURAL UNIVERSITY   (China)

^b UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Cereal crop; Evolution; Flavonoids; Health; Regulation; Structural genes

Indexed keywords

CEREAL CROP; ENVIRONMENTAL STRESS; EVOLUTION; METABOLIC PROCESS; PHENOLIC COMPOUNDS; PLANT SECONDARY METABOLITES; REGULATION; STRUCTURAL GENE;

BIOCHEMISTRY; BIOSYNTHESIS; CROPS; HEALTH; NUTRITION; PLANTS (BOTANY);

FLAVONOIDS;

FLAVONOID;

BIOSYNTHESIS; GENE EXPRESSION REGULATION; HUMAN; METABOLIC ENGINEERING; METABOLISM; PHYSIOLOGY; POACEAE; REVIEW;

BIOSYNTHETIC PATHWAYS; FLAVONOIDS; GENE EXPRESSION REGULATION; HUMANS; METABOLIC ENGINEERING; POACEAE;

EID: 84885621524     PISSN: 01415492     EISSN: 15736776     Source Type: Journal    
DOI: 10.1007/s10529-013-1277-4     Document Type: Review

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