Measuring and modelling of diffusivities in carbohydrate-rich matrices during thin film drying

Journal of Food Engineering

Volumn 122, Issue 1, 2014, Pages 38-47

  Perdana, Jimmy ^a   Van Der Sman, Ruud G M ^a   Fox, Martijn B ^b   Boom, Remko M ^a   Schutyser, Maarten A I ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b NIZO FOOD RESEARCH   (Netherlands)

Author keywords

Carbohydrate; Modelling; Moisture diffusion; Regular regime; Ternary matrix; Thin film drying

Indexed keywords

CARBOHYDRATES; DIFFUSION; DRYING; GRAVIMETRIC ANALYSIS; MODELS; MOISTURE DETERMINATION; THIN FILMS;

DYNAMIC VAPOUR SORPTIONS; EXPERIMENTAL PROCEDURE; MOISTURE DIFFUSION; MOISTURE DIFFUSIVITY; PERCOLATING NETWORKS; REGULAR REGIME; THIN FILM DRYING; WATER-SOLID INTERACTIONS;

MOISTURE;

EID: 84884748903     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2013.08.033     Document Type: Article

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