Mass spectrometry strategies for mycotoxins analysis in European beers

Food Control

Volumn 30, Issue 1, 2013, Pages 122-128

  Rubert, J ^a   Soler, C ^a   Marin R ^a   James, K J ^b   Manes J ^a  

^a UNIVERSITY OF VALENCIA   (Spain)

^b Department of Chemistry   (Ireland)

Author keywords

Beer; Mycotoxins; Orbitrap; SPE; Triple quadrupole

Indexed keywords

EID: 84866676915     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2012.06.035     Document Type: Article

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