Application of a portable handheld infrared spectrometer for quantitation of trans fat in edible oils

JAOCS, Journal of the American Oil Chemists' Society

Volumn 88, Issue 10, 2011, Pages 1477-1483

  Birkel, Emily ^a   Rodriguez Saona, Luis ^a  

^a OHIO STATE UNIVERSITY   (United States)

Author keywords

Chemometrics; FTIR ATR; Handheld FTIR; Trans fat

Indexed keywords

CALIBRATION; FATTY ACIDS; HEALTH RISKS; LEAST SQUARES APPROXIMATIONS; MULTIVARIANT ANALYSIS; OILS AND FATS; SPECTROMETERS;

CHEMOMETRICS; CORRELATION COEFFICIENT; FT-IR-ATR; FTIR; MULTI VARIATE ANALYSIS; PARTIAL LEAST SQUARES REGRESSIONS (PLSR); STANDARD ERROR OF PREDICTION; TRANS FATS;

FOURIER TRANSFORM INFRARED SPECTROSCOPY;

EID: 80054965529     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-011-1814-z     Document Type: Article

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