-
1
-
-
40349108600
-
Nutrition Recommendations and Interventions for Diabetes
-
ADA
-
ADA. Nutrition Recommendations and Interventions for Diabetes. Diabetes Care 2008;31:S61-S78.
-
(2008)
Diabetes Care
, vol.31
-
-
-
4
-
-
0036297801
-
Glycemic index: Overview of implications in health and disease
-
Jenkins DJ, Kendall CW, Augustin LS, et al. Glycemic index: overview of implications in health and disease. Am J Clin Nutr 2002;76:266S-73S.
-
(2002)
Am J Clin Nutr
, vol.76
-
-
Jenkins, D.J.1
Kendall, C.W.2
Augustin, L.S.3
-
5
-
-
0037042231
-
The glycemic index. Physiological mechanisms relating to obesity, diabetes and cardiovascular disease
-
Ludwig D. The glycemic index. Physiological mechanisms relating to obesity, diabetes and cardiovascular disease. JAMA 2002;287:2414-2423.
-
(2002)
JAMA
, vol.287
, pp. 2414-2423
-
-
Ludwig, D.1
-
6
-
-
40549125281
-
Glycemic index, glycemic load, and chronic disease risk - A meta-analysis of observational studies
-
This meta-analysis of large, prospective observational studies indicates that lower GI and GL diets significantly reduce risk of development of type 2 diabetes
-
Barclay AW, Petocz P, McMillan-Price J, et al. Glycemic index, glycemic load, and chronic disease risk - a meta-analysis of observational studies. Am J Clin Nutr 2008;87:627-637. This meta-analysis of large, prospective observational studies indicates that lower GI and GL diets significantly reduce risk of development of type 2 diabetes.
-
(2008)
Am J Clin Nutr
, vol.87
, pp. 627-637
-
-
Barclay, A.W.1
Petocz, P.2
McMillan-Price, J.3
-
7
-
-
0344844374
-
Meta-analysis of low glycemic index diets in the management of diabetes
-
Brand-Miller J, Petocz P, Colagiuri S. Meta-analysis of low glycemic index diets in the management of diabetes. Diabetes Care 2003;26:3363.
-
(2003)
Diabetes Care
, vol.26
, pp. 3363
-
-
Brand-Miller, J.1
Petocz, P.2
Colagiuri, S.3
-
8
-
-
0036258560
-
High-carbohydrate-low-glycaemic index dietary advice improves glucose disposition index in subjects with impaired glucose tolerance
-
Wolever TM, Mehling C. High-carbohydrate-low-glycaemic index dietary advice improves glucose disposition index in subjects with impaired glucose tolerance. Br J Nutr. 2002;87:477-87. (Pubitemid 34575569)
-
(2002)
British Journal of Nutrition
, vol.87
, Issue.5
, pp. 477-487
-
-
Wolever, T.M.S.1
Mehling, C.2
-
9
-
-
0003169091
-
Guidelines for the nutritional management of diabetes mellitus in the new millennium. A position statement by the Canadian Diabetes Association
-
Canadian Diabetes Association
-
Canadian Diabetes Association. Guidelines for the nutritional management of diabetes mellitus in the new millennium. A position statement by the Canadian Diabetes Association. Canadian Journal of Diabetes Care 2000;23:56-69.
-
(2000)
Canadian Journal of Diabetes Care
, vol.23
, pp. 56-69
-
-
-
10
-
-
0642312221
-
The implementation of nutritional advice for people with diabetes
-
DOI 10.1046/j.1464-5491.2003.01104.x
-
Connor H, Annan F, Bunn E, et al. The implementation of nutritional advice for people with diabetes. Diabet Med 2003;20:786-807. (Pubitemid 41701499)
-
(2003)
Diabetic Medicine
, vol.20
, Issue.10
, pp. 786-807
-
-
Connor, H.1
Annan, F.2
Bunn, E.3
Frost, G.4
McGough, N.5
Sarwar, T.6
Thomas, B.7
-
11
-
-
0024244465
-
Nutritional recommendations for individuals with diabetes mellitus
-
Diabetes and Nutrition Study Group of the European Association for the Study of Diabetes
-
Diabetes and Nutrition Study Group of the European Association for the Study of Diabetes. Nutritional recommendations for individuals with diabetes mellitus. Metabolism 1988;1:145-149.
-
(1988)
Metabolism
, vol.1
, pp. 145-149
-
-
-
12
-
-
84863438836
-
Carbohydrates in Human Nutrition
-
FAO/WHO Joint Expert Consultation. Geneva: Food and Agriculture Organisation, Food and Nutrition
-
FAO/WHO Joint Expert Consultation. Carbohydrates in Human Nutrition. FAO Food and Nutrition Paper 66. Geneva: Food and Agriculture Organisation, Food and Nutrition, 1998.
-
(1998)
FAO Food and Nutrition Paper 66
-
-
-
13
-
-
0642312221
-
The implementation of nutritional advice for people with diabetes
-
Nutrition Subcommittee of the Diabetes Care Advisory Committe of Diabetes UK
-
Nutrition Subcommittee of the Diabetes Care Advisory Committe of Diabetes UK. The implementation of nutritional advice for people with diabetes. Diabet Med 2003;20:786-807.
-
(2003)
Diabet Med
, vol.20
, pp. 786-807
-
-
-
14
-
-
0002290637
-
Dietitians Association of Australia review paper: Glycaemic index in diabetes management
-
Perlstein R WJ, Hines C, Milsavljevic M. Dietitians Association of Australia review paper: Glycaemic index in diabetes management. Aust J Nutr Diet 1997;54:57-63.
-
(1997)
Aust J Nutr Diet
, vol.54
, pp. 57-63
-
-
Perlstein, R.W.J.1
Hines, C.2
Milsavljevic, M.3
-
15
-
-
0034035191
-
Recommendations for the nutritional management of patients with diabetes mellitus
-
The Diabetes and Nutrition Study Group of the European Association for the Study of Diabetes (EASD)
-
The Diabetes and Nutrition Study Group of the European Association for the Study of Diabetes (EASD). Recommendations for the nutritional management of patients with diabetes mellitus. Eur J Clin Nutr 2000;54:353-355.
-
(2000)
Eur J Clin Nutr
, vol.54
, pp. 353-355
-
-
-
16
-
-
0042655190
-
Low-glycemic index diets in the management of diabetes: A meta-analysis of randomized controlled trials
-
DOI 10.2337/diacare.26.8.2261
-
Brand-Miller J, Hayne S, Petocz P, Colagiuri S. Low-glycemic index diets in the management of diabetes: a meta-analysis of randomised controlled trials. Diabetes Care 2003;26:2261-2267. (Pubitemid 36993310)
-
(2003)
Diabetes Care
, vol.26
, Issue.8
, pp. 2261-2267
-
-
Brand-Miller, J.1
Hayne, S.2
Petocz, P.3
Colagiuri, S.4
-
17
-
-
6944254490
-
Meta-analysis of the health effects of using the glycaemic index in meal-planning
-
DOI 10.1079/BJN20041203
-
Opperman A, Venter C, Oosthuizen W, Thompson R, Voster H. Meta-analysis of the health effects of using the glycaemic index in meal-planning. Br J Nutr 2004;92:367-81. (Pubitemid 40282545)
-
(2004)
British Journal of Nutrition
, vol.92
, Issue.3
, pp. 367-381
-
-
Opperman, A.M.1
Venter, C.S.2
Oosthuizen, W.3
Thompson, R.L.4
Vorster, H.H.5
-
18
-
-
70049105388
-
Low glycaemic index, or low glycaemic load, diets for diabetes mellitus
-
Thomas D, Elliott EJ. Low glycaemic index, or low glycaemic load, diets for diabetes mellitus. Cochrane Database Syst Rev. 2009:CD006296.
-
(2009)
Cochrane Database Syst Rev
-
-
Thomas, D.1
Elliott, E.J.2
-
19
-
-
1542618210
-
Hypoglycemia as a barrier to glycemic control
-
DOI 10.1016/S1056-8727(03)00058-8, PII S1056872703000588
-
Davis S, Alonso MD. Hypoglycemia as a barrier to glycemic control. J Diabetes Complications. 2004;18:60-8. (Pubitemid 38332953)
-
(2004)
Journal of Diabetes and Its Complications
, vol.18
, Issue.1
, pp. 60-68
-
-
Davis, S.1
Alonso, M.D.2
-
20
-
-
77957274449
-
The use of low-glycaemic index diets in diabetes control
-
Epub 2010 Apr 27, This meta-analysis of intervention studies in type 2 diabetes found that low GI diets reduced glycated hemoglobin by 0.5% points more than conventional diabetic diets
-
Thomas DE, Elliott EJ. The use of low-glycaemic index diets in diabetes control. Br 2010;104:797-802. Epub 2010 Apr 27, This meta-analysis of intervention studies in type 2 diabetes found that low GI diets reduced glycated hemoglobin by 0.5% points more than conventional diabetic diets..
-
(2010)
Br
, vol.104
, pp. 797-802
-
-
Thomas, D.E.1
Elliott, E.J.2
-
21
-
-
0034641568
-
Association of glycaemia with macrovascular and microvascular complications of type 2 diabetes (UKPDS 35): Prospective observational study
-
Stratton IM, Adler AI, Neil HA, et al. Association of glycaemia with macrovascular and microvascular complications of type 2 diabetes (UKPDS 35): prospective observational study. Bmj. 2000;321:405-12. (Pubitemid 30609442)
-
(2000)
British Medical Journal
, vol.321
, Issue.7258
, pp. 405-412
-
-
Stratton, I.M.1
Adler, A.I.2
Neil, H.A.W.3
Matthews, D.R.4
Manley, S.E.5
Cull, C.A.6
Hadden, D.7
Turner, R.C.8
Holman, R.R.9
-
22
-
-
49649122913
-
Influence of and optimal insulin therapy for a low-glycemic index meal in children with type 1 diabetes receiving intensive insulin therapy
-
Epub 2008 May 5
-
Ryan RL, King BR, Anderson DG, Attia JR, Collins CE, Smart CE. Influence of and optimal insulin therapy for a low-glycemic index meal in children with type 1 diabetes receiving intensive insulin therapy. Diabetes Care. 2008;31:1485-90. Epub 2008 May 5.
-
(2008)
Diabetes Care
, vol.31
, pp. 1485-1490
-
-
Ryan, R.L.1
King, B.R.2
Anderson, D.G.3
Attia, J.R.4
Collins, C.E.5
Smart, C.E.6
-
23
-
-
49649085126
-
Optimizing postprandial glycemia in pediatric patients with type 1 diabetes using insulin pump therapy: Impact of glycemic index and prandial bolus type
-
Epub 2008 May 28
-
O'Connell MA, Gilbertson HR, Donath SM, Cameron FJ. Optimizing postprandial glycemia in pediatric patients with type 1 diabetes using insulin pump therapy: impact of glycemic index and prandial bolus type. Diabetes Care. 2008;31:1491-5. Epub 2008 May 28.
-
(2008)
Diabetes Care
, vol.31
, pp. 1491-1495
-
-
O'Connell, M.A.1
Gilbertson, H.R.2
Donath, S.M.3
Cameron, F.J.4
-
24
-
-
66549125670
-
Can a Low "Glycemic Index Diet Reduce the Need for Insulin in Gestational Diabetes Mellitus?
-
This randomized controlled trial found that a low GI diet reduced the need for insulin in gestational diabetes, without adverse effects on pregnancy outcomes
-
Moses RG, Barker M, Winter M, Petocz P, Brand-Miller JC. Can a Low "Glycemic Index Diet Reduce the Need for Insulin in Gestational Diabetes Mellitus? Diabetes Care 2009;32:996-1000. This randomized controlled trial found that a low GI diet reduced the need for insulin in gestational diabetes, without adverse effects on pregnancy outcomes.
-
(2009)
Diabetes Care
, vol.32
, pp. 996-1000
-
-
Moses, R.G.1
Barker, M.2
Winter, M.3
Petocz, P.4
Brand-Miller, J.C.5
-
25
-
-
0031754158
-
Insulin sensitivity in women at risk of coronary heart disease and the effect of a low glycemic diet
-
DOI 10.1016/S0026-0495(98)90331-6
-
Frost G, Leeds A, Trew G, Margara R, Dornhorst A. Insulin sensitivity in women at risk of coronary heart disease and the effect of a low glycemic diet. Metabolism 1998;47:1245-51. (Pubitemid 28469252)
-
(1998)
Metabolism: Clinical and Experimental
, vol.47
, Issue.10
, pp. 1245-1251
-
-
Frost, G.1
Leeds, A.2
Trew, G.3
Margara, R.4
Dornhorst, A.5
-
26
-
-
0029993167
-
The effect of low-glycemic carbohydrate on insulin and glucose response in vivo and in vitro in patients with coronary heart disease
-
DOI 10.1016/S0026-0495(96)90129-8
-
Frost G, Keogh B, Smith D, Akinsanya K, Leeds A. The effect of low-glycemic carbohydrate on insulin and glucose response in vivo and in vitro in patients with coronary heart disease. Metabolism. 1996;45:669-72. (Pubitemid 26176106)
-
(1996)
Metabolism: Clinical and Experimental
, vol.45
, Issue.6
, pp. 669-672
-
-
Frost, G.1
Keogh, B.2
Smith, D.3
Akinsanya, K.4
Leeds, A.5
-
27
-
-
0037319701
-
A randomised four-intervention crossover study investigating the effect of carbohydrates on daytime profiles of insulin, glucose, non-esterified fatty acids and triacylglycerols in middle-aged men
-
DOI 10.1079/BJN2002769
-
Brynes A, Edwards M, Ghatei M, et al. A randomised four-intervention crossover study investigating the effect of carbohydrates on daytime profiles of insulin, glucose, non-esterified fatty acids and triacylglycerols in middle-aged men. Br J Nutr 2003;89:207-18. (Pubitemid 36215859)
-
(2003)
British Journal of Nutrition
, vol.89
, Issue.2
, pp. 207-218
-
-
Brynes, A.E.1
Edwards, C.M.2
Ghatei, M.A.3
Dornhorst, A.4
Morgan, L.M.5
Bloom, S.R.6
Frost, G.S.7
-
28
-
-
0028234239
-
Effects of a low-insulin-response, energy-restricted diet on weight loss and plasma insulin concentrations in hyperinsulinemic obese females
-
Slabber M, Barnard H, Kuyl J, Dannhauser A, Schall R. Effects of a low-insulin-response, energy-restricted diet on weight loss and plasma insulin concentrations in hyperinsulinemic obese females. Am J Clin Nutr 1994;60:48-53.
-
(1994)
Am J Clin Nutr
, vol.60
, pp. 48-53
-
-
Slabber, M.1
Barnard, H.2
Kuyl, J.3
Dannhauser, A.4
Schall, R.5
-
29
-
-
0026748296
-
Beneficial effect of a low glycaemic index diet in type 2 diabetes
-
Wolever T, Jenkins D, Vuksan V, et al. Beneficial effect of a low glycaemic index diet in type 2 diabetes. Diabet Med 1992;9:451-8.
-
(1992)
Diabet Med
, vol.9
, pp. 451-458
-
-
Wolever, T.1
Jenkins, D.2
Vuksan, V.3
-
30
-
-
0029009431
-
Amylopectin starch promotes the development of insulin resistance in rats
-
Byrnes SE, Miller JC, Denyer GS. Amylopectin starch promotes the development of insulin resistance in rats. J Nutr. 1995;125:1430-7.
-
(1995)
J Nutr
, vol.125
, pp. 1430-1437
-
-
Byrnes, S.E.1
Miller, J.C.2
Denyer, G.S.3
-
31
-
-
9044225143
-
Development of insulin resistance in the rat is dependent on the rate of glucose absorption from the diet
-
Higgins JA, Brand Miller JC, Denyer GS. Development of insulin resistance in the rat is dependent on the rate of glucose absorption from the diet. J Nutr. 1996;126:596-602. (Pubitemid 26081167)
-
(1996)
Journal of Nutrition
, vol.126
, Issue.3
, pp. 596-602
-
-
Higgins, J.A.1
Brand, M.J.C.2
Denyer, G.S.3
-
32
-
-
0025753926
-
Low-glycemic index foods improve long-term glycemic control in NIDDM
-
Brand J, Colagiuri S, Crossman S, Allen A, Roberts D, Truswell A. Low-glycemic index foods improve long-term glycemic control in NIDDM. Diabetes Care 1991;14:95-101.
-
(1991)
Diabetes Care
, vol.14
, pp. 95-101
-
-
Brand, J.1
Colagiuri, S.2
Crossman, S.3
Allen, A.4
Roberts, D.5
Truswell, A.6
-
33
-
-
0024238882
-
Low glycaemic index starchy foods improve glucose control and lower serum cholesterol in diabetic children
-
Collier G, Giudici S, Kalmusky J, et al. Low glycaemic index starchy foods improve glucose control and lower serum cholesterol in diabetic children. Diab Nutr Metab 1988;1:11-18.
-
(1988)
Diab Nutr Metab
, vol.1
, pp. 11-18
-
-
Collier, G.1
Giudici, S.2
Kalmusky, J.3
-
34
-
-
0024213318
-
A moderate switch from high to low glycaemic-index foods for 3 weeks improves the metabolic control of Type I (IDDM) diabetic subjects
-
Fontvieille A, Acosta M, Rizkalla S, et al. A moderate switch from high to low glycaemic-index foods for 3 weeks improves the metabolic control of Type 1 (IDDM) diabetic subjects. Diab Nutr Metab 1988;1:139-143. (Pubitemid 19104847)
-
(1988)
Diabetes, Nutrition and Metabolism - Clinical and Experimental
, vol.1
, Issue.2
, pp. 139-143
-
-
Fontvieille, A.M.1
Acosta, M.2
Rizkalla, S.W.3
Bornet, F.4
David, P.5
Letanoux, M.6
Tchobroutsky, G.7
Slama, G.8
-
35
-
-
0026740248
-
The use of low glycaemic index foods improves metabolic control of diabetic patients over five weeks
-
Fontvieille A, Rizkalla S, Penfornis A, Acosta M, Bornet F, Slama G. The use of low glycaemic index foods improves metabolic control of diabetic patients over five weeks. Diabet Med 1992;9:444-50.
-
(1992)
Diabet Med
, vol.9
, pp. 444-450
-
-
Fontvieille, A.1
Rizkalla, S.2
Penfornis, A.3
Acosta, M.4
Bornet, F.5
Slama, G.6
-
36
-
-
0033807632
-
Long-term dietary treatment with increased amounts of fiber-rich low-glycemic index natural foods improves blood glucose control and reduces the number of hypoglycemic events in type 1 diabetic patients
-
Giacco R, Parillo M, Rivellese A, et al. Long-term dietary treatment with increased amounts of fiber-rich low-glycemic index natural foods improves blood glucose control and reduces the number of hypoglycemic events in type 1 diabetic patients. Diabetes Care 2000;23:1461-6.
-
(2000)
Diabetes Care
, vol.23
, pp. 1461-1466
-
-
Giacco, R.1
Parillo, M.2
Rivellese, A.3
-
37
-
-
0023574567
-
The glycemic index, fiber, and the dietary treatment of hypertriglyceridemia and diabetes
-
Jenkins D, Jenkins A. The glycemic index, fiber, and the dietary treatment of hypertriglyceridemia and diabetes. J Am Coll Nutr 1987;6:11-7. (Pubitemid 18053361)
-
(1987)
Journal of the American College of Nutrition
, vol.6
, Issue.1
, pp. 11-17
-
-
Jenkins, D.J.A.1
Jenkins, A.L.2
-
39
-
-
0023574567
-
The glycemic index, fiber, and the dietary treatment of hypertriglyceridemia and diabetes
-
Jenkins DJ, Jenkins AL. The glycemic index, fiber, and the dietary treatment of hypertriglyceridemia and diabetes. Journal of the American College of Nutrition 1987;6:11-7. (Pubitemid 18053361)
-
(1987)
Journal of the American College of Nutrition
, vol.6
, Issue.1
, pp. 11-17
-
-
Jenkins, D.J.A.1
Jenkins, A.L.2
-
40
-
-
0023685771
-
Low-glycemic-index starchy foods in the diabetic diet
-
Jenkins DJ, Wolever TM, Buckley G, et al. Low-glycemic-index starchy foods in the diabetic diet. Am J Clin Nutr 1988;48:248-54.
-
(1988)
Am J Clin Nutr
, vol.48
, pp. 248-254
-
-
Jenkins, D.J.1
Wolever, T.M.2
Buckley, G.3
-
41
-
-
0344389006
-
Improved glycemic control and lipid profile and normalized fibrinolytic activity on a low-glycemic index diet in type 2 diabetic patients
-
DOI 10.2337/diacare.22.1.10
-
Jrvi AE, Karlstrm BE, Granfeldt YE, Bjrck IE, Asp NG, Vessby BO. Improved glycemic control and lipid profile and normalized fibrinolytic activity on a low-glycemic index diet in type 2 diabetic patients. Diabetes Care 1999;22:10-8. (Pubitemid 29028292)
-
(1999)
Diabetes Care
, vol.22
, Issue.1
, pp. 10-18
-
-
Jarvi, A.E.1
Bjorck, I.E.2
Karlstrom, B.E.3
Asp, N.-G.L.4
Granfeldt, Y.E.5
Vessby, B.O.H.6
-
42
-
-
0033067151
-
Diets high and low in glycemic index versus high monounsaturated fat diets: Effects on glucose and lipid metabolism in NIDDM
-
Luscombe N, Noakes M, Clifton P. Diets high and low in glycemic index versus high monounsaturated fat diets: effects on glucose and lipid metabolism in NIDDM. Eur J Clin Nutr 1999;53:473-8. (Pubitemid 29290363)
-
(1999)
European Journal of Clinical Nutrition
, vol.53
, Issue.6
, pp. 473-478
-
-
Luscombe, N.D.1
Noakes, M.2
Clifton, P.M.3
-
43
-
-
9244264413
-
Effects of a low-glycemic load diet on resting energy expenditure and heart disease risk factors during weight loss
-
DOI 10.1001/jama.292.20.2482
-
Pereira M, Swain J, Goldfine A, Rifai N, Ludwig D. Effects of a low-glycemic load diet on resting energy expenditure and heart disease risk factors during weight loss. JAMA 2004;292:2482-2490. (Pubitemid 39552673)
-
(2004)
Journal of the American Medical Association
, vol.292
, Issue.20
, pp. 2482-2490
-
-
Pereira, M.A.1
Swain, J.2
Goldfine, A.B.3
Rifai, N.4
Ludwig, D.S.5
-
44
-
-
3342936440
-
Improved plasma glucose control, whole-body glucose utilization, and lipid profile on a low-glycemic index diet in type 2 diabetic men: A randomized controlled trial
-
DOI 10.2337/diacare.27.8.1866
-
Rizkalla S, Taghrid L, Laromiguiere M, et al. Improved plasma glucose control, whole-body glucose utilization, and lipid profile on a low-glycemic index diet in type 2 diabetic men: a randomized controlled trial. Diab Care 2004;27:1866-1872. (Pubitemid 38989224)
-
(2004)
Diabetes Care
, vol.27
, Issue.8
, pp. 1866-1872
-
-
Rizkalla, S.W.1
Taghrid, L.2
Laromiguiere, M.3
Huet, D.4
Boillot, J.5
Rigoir, A.6
Elgrably, F.7
Slama, G.8
-
45
-
-
0026603520
-
Beneficial effect of low-glycemic index diet in overweight NIDDM subjects
-
Wolever T, Jenkins D, Vuksan V, Jenkins A, Wong G, Josse R. Beneficial effect of low-glycemic index diet in overweight NIDDM subjects. Diabetes Care 1992;15:562-4.
-
(1992)
Diabetes Care
, vol.15
, pp. 562-564
-
-
Wolever, T.1
Jenkins, D.2
Vuksan, V.3
Jenkins, A.4
Wong, G.5
Josse, R.6
-
46
-
-
78049420368
-
Effect of changing the amount and type of fat and carbohydrate on insulin sensitivity and cardiovascular risk: The RISCK (Reading, Imperial, Surrey, Cambridge, and Kings) trial
-
Epub 2010 Aug 25
-
Jebb SA, Lovegrove JA, Griffin BA, et al. Effect of changing the amount and type of fat and carbohydrate on insulin sensitivity and cardiovascular risk: the RISCK (Reading, Imperial, Surrey, Cambridge, and Kings) trial. Am;92:748-58. Epub 2010 Aug 25.
-
Am
, vol.92
, pp. 748-758
-
-
Jebb, S.A.1
Lovegrove, J.A.2
Griffin, B.A.3
-
47
-
-
72149112222
-
Preliminary report: The effect of a 6-month dietary glycemic index manipulation in addition to healthy eating advice and weight loss on arterial compliance and 24-hour ambulatory blood pressure in men: A pilot study
-
Epub 2009 Jul 15
-
Philippou E, Bovill-Taylor C, Rajkumar C, et al. Preliminary report: the effect of a 6-month dietary glycemic index manipulation in addition to healthy eating advice and weight loss on arterial compliance and 24-hour ambulatory blood pressure in men: a pilot study. Metabolism. 2009;58:1703-8. Epub 2009 Jul 15.
-
(2009)
Metabolism
, vol.58
, pp. 1703-1708
-
-
Philippou, E.1
Bovill-Taylor, C.2
Rajkumar, C.3
-
48
-
-
8244264753
-
A clinical trial of the effects of dietary patterns on blood pressure
-
DASH Collaborative Research Group
-
Appel LJ, Moore TJ, Obarzanek E, et al. A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group. N Engl J Med 1997;336:1117-24.
-
(1997)
N Engl J Med
, vol.336
, pp. 1117-1124
-
-
Appel, L.J.1
Moore, T.J.2
Obarzanek, E.3
-
49
-
-
0842289951
-
The Effect of the PREMIER Interventions on Insulin Sensitivity
-
DOI 10.2337/diacare.27.2.340
-
Ard JD, Grambow SC, Liu D, et al. The effect of the PREMIER interventions on insulin sensitivity. Diabetes Care 2004;27:340-7. (Pubitemid 38174055)
-
(2004)
Diabetes Care
, vol.27
, Issue.2
, pp. 340-347
-
-
Ard, J.D.1
Grambow, S.C.2
Liu, D.3
Slentz, C.A.4
Kraus, W.E.5
Svetkey, L.P.6
-
50
-
-
54049148081
-
-
Centers for Disease Control and Prevention (CDC) Atlanta, GA: U.S. Department of Health and Human Services, Centers for Disease Control and Prevention
-
Centers for Disease Control and Prevention (CDC). National diabetes fact sheet: general information and national estimates on diabetes in the United States, 2007 Atlanta, GA: U.S. Department of Health and Human Services, Centers for Disease Control and Prevention 2008.
-
(2007)
National Diabetes Fact Sheet: General Information and National Estimates on Diabetes in the United States
-
-
-
51
-
-
20544433699
-
Effects of an ad libitum low-glycemic load diet on cardiovascular disease risk factors in obese young adults
-
Ebbeling C, Leidig M, Sinclair K, Seger-Shippee L, Feldman H, Ludwig D. Effects of an ad libitum reduced glycemic load diet on cardiovascular disease risk factors in obese young adults. Am J Clin Nutr 2005;81:976-982. (Pubitemid 41724936)
-
(2005)
American Journal of Clinical Nutrition
, vol.81
, Issue.5
, pp. 976-982
-
-
Ebbeling, C.B.1
Leidig, M.M.2
Sinclair, K.B.3
Seger-Shippee, L.G.4
Feldman, H.A.5
Ludwig, D.S.6
-
52
-
-
0344389006
-
Improved glycemic control and lipid profile and normalized fibrinolytic activity on a low-glycemic index diet in type 2 diabetic patients
-
DOI 10.2337/diacare.22.1.10
-
Jarvi A, Karlstrom B, Granfeldt Y, Bjorck I, Asp N, Vessby B. Improved glycemic control and lipid profile and normalized fibrinolytic activity on a low-glycemic index diet in type 2 diabetic patients. Diabetes Care 1999;22:10-18. (Pubitemid 29028292)
-
(1999)
Diabetes Care
, vol.22
, Issue.1
, pp. 10-18
-
-
Jarvi, A.E.1
Bjorck, I.E.2
Karlstrom, B.E.3
Asp, N.-G.L.4
Granfeldt, Y.E.5
Vessby, B.O.H.6
-
53
-
-
38149084124
-
The Canadian Trial of Carbohydrates in Diabetes (CCD), a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: No effect on glycated hemoglobin but reduction in C-reactive protein
-
Wolever TM, Gibbs AL, Mehling C, et al. The Canadian Trial of Carbohydrates in Diabetes (CCD), a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: no effect on glycated hemoglobin but reduction in C-reactive protein. Am J Clin Nutr. 2008;87:114-25.
-
(2008)
Am J Clin Nutr
, vol.87
, pp. 114-125
-
-
Wolever, T.M.1
Gibbs, A.L.2
Mehling, C.3
-
54
-
-
33846290758
-
The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss
-
Pittas AG, Roberts SB, Das SK, et al. The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss. Obesity (Silver Spring). 2006;14:2200-9. (Pubitemid 46121976)
-
(2006)
Obesity
, vol.14
, Issue.12
, pp. 2200-2209
-
-
Pittas, A.G.1
Roberts, S.B.2
Das, S.K.3
Gilhooly, C.H.4
Saltzman, E.5
Golden, J.6
Stark, P.C.7
Greenberg, A.S.8
-
55
-
-
0035117045
-
Glycemic index in the diet of European outpatients with type 1 diabetes: Relations to glycated hemoglobin and serum lipids
-
Buyken A, Toeller M, Heitkamp G, et al. Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids. Am J Clin Nutr 2001;73:574-81. (Pubitemid 32176508)
-
(2001)
American Journal of Clinical Nutrition
, vol.73
, Issue.3
, pp. 574-581
-
-
Buyken, A.E.1
Toeller, M.2
Heitkamp, G.3
Karamanos, B.4
Rottiers, R.5
Muggeo, M.6
Fuller, J.H.7
Keen, H.8
Krans, H.M.J.9
Navalesi, R.10
Sjolie, A.-K.11
Stephenson, J.M.12
Viberti, G.-C.13
Ward, J.14
-
56
-
-
0035952236
-
Glycemic index and serum high-density lipoprotein cholesterol concentration among US adults
-
Ford E, Liu S. Glycemic index and serum high-density lipoprotein cholesterol concentration among us adults. Arch Intern Med 2001;161:572-6. (Pubitemid 32167523)
-
(2001)
Archives of Internal Medicine
, vol.161
, Issue.4
, pp. 572-576
-
-
Ford, E.S.1
Liu, S.2
-
57
-
-
0033608866
-
Glycaemic index as a determinant of serum HDL-cholesterol concentration
-
DOI 10.1016/S0140-6736(98)07164-5
-
Frost G, Leeds A, Dore C, Madeiros S, Brading S, Dornhorst A. Glycaemic index as a determinant of serum HDL-cholesterol concentration. Lancet 1999;353:1045-8. (Pubitemid 29149912)
-
(1999)
Lancet
, vol.353
, Issue.9158
, pp. 1045-1048
-
-
Frost, G.1
Leeds, A.A.2
Dore, C.J.3
Madeiros, S.4
Brading, S.5
Dornhorst, A.6
-
58
-
-
0035114477
-
Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women
-
Liu S, Manson J, Stampfer M, et al. Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women. Am J Clin Nutr 2001;73:560-6. (Pubitemid 32176507)
-
(2001)
American Journal of Clinical Nutrition
, vol.73
, Issue.3
, pp. 560-566
-
-
Liu, S.1
Manson, J.E.2
Stampfer, M.J.3
Holmes, M.D.4
Hu, F.B.5
Hankinson, S.E.6
Willett, W.C.7
-
59
-
-
0034115061
-
A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women
-
Liu S, Willett W, Stampfer M, et al. A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women. Am J Clin Nutr 2000;71:1455-61. (Pubitemid 30395891)
-
(2000)
American Journal of Clinical Nutrition
, vol.71
, Issue.6
, pp. 1455-1461
-
-
Liu, S.1
Willett, W.C.2
Stampfer, M.J.3
Hu, F.B.4
Franz, M.5
Sampson, L.6
Hennekens, C.H.7
Manson, J.E.8
-
60
-
-
40549119482
-
Glycemic index and glycemic load in relation to food and nutrient intake and metabolic risk factors in a Dutch population
-
Du H, van der AD, van Bakel MM, et al. Glycemic index and glycemic load in relation to food and nutrient intake and metabolic risk factors in a Dutch population. Am J Clin Nutr. 2008;87:655-61. (Pubitemid 351364547)
-
(2008)
American Journal of Clinical Nutrition
, vol.87
, Issue.3
, pp. 655-661
-
-
Du, H.1
Van Der, A.D.L.2
Van Bakel, M.M.E.3
Van Der, K.C.J.H.4
Blaak, E.E.5
Van Greevenbroek, M.M.J.6
Jansen, E.H.J.M.7
Nijpels, G.8
Stehouwer, C.D.A.9
Dekker, J.M.10
Feskens, E.J.M.11
-
61
-
-
77953079181
-
Intake of carbohydrates compared with intake of saturated fatty acids and risk of myocardial infarction: Importance of the glycemic index
-
Jakobsen MU, Dethlefsen C, Joensen AM, et al. Intake of carbohydrates compared with intake of saturated fatty acids and risk of myocardial infarction: importance of the glycemic index. Am J Clin Nutr 2010;91:1764-8.
-
(2010)
Am J Clin Nutr
, vol.91
, pp. 1764-1768
-
-
Jakobsen, M.U.1
Dethlefsen, C.2
Joensen, A.M.3
-
62
-
-
77950988334
-
Dietary glycemic load and index and risk of coronary heart disease in a large italian cohort: The EPICOR study
-
Sieri S, Krogh V, Berrino F, et al. Dietary glycemic load and index and risk of coronary heart disease in a large italian cohort: the EPICOR study. Arch;170:640-7.
-
Arch
, vol.170
, pp. 640-647
-
-
Sieri, S.1
Krogh, V.2
Berrino, F.3
-
63
-
-
11844276063
-
Carbohydrate intake, glycemic index, glycemic load, and dietary fiber in relation to risk of stroke in women
-
DOI 10.1093/aje/kwi026
-
Oh K, Hu FB, Cho E, et al. Carbohydrate intake, glycemic index, glycemic load, and dietary fiber in relation to risk of stroke in women. Am J Epidemiol. 2005;161:161-9. (Pubitemid 40096791)
-
(2005)
American Journal of Epidemiology
, vol.161
, Issue.2
, pp. 161-169
-
-
Oh, K.1
Hu, F.B.2
Cho, E.3
Rexrode, K.M.4
Stampfer, M.J.5
Manson, J.E.6
Liu, S.7
Willett, W.C.8
-
64
-
-
60549094978
-
Glycemic index, retinal vascular caliber, and stroke mortality
-
Epub 2008 Oct 23
-
Kaushik S, Wang JJ, Wong TY, et al. Glycemic index, retinal vascular caliber, and stroke mortality. Stroke. 2009;40:206-12. Epub 2008 Oct 23.
-
(2009)
Stroke
, vol.40
, pp. 206-212
-
-
Kaushik, S.1
Wang, J.J.2
Wong, T.Y.3
-
65
-
-
14644432200
-
Dietary fats, carbohydrate, and progression of coronary atherosclerosis in postmenopausal women
-
Mozaffarian D, Rimm E, Herrington D. Dietary fats, carbohydrate, and progression of coronary atherosclerosis in postmenopausal women. Am J Clin Nutr 2004;80:1175-84. (Pubitemid 41350676)
-
(2004)
American Journal of Clinical Nutrition
, vol.80
, Issue.5
, pp. 1175-1184
-
-
Mozaffarian, D.1
Rimm, E.B.2
Herrington, D.M.3
-
66
-
-
0034005755
-
The post-prandial state and cardiovascular disease: Relevance to diabetes mellitus
-
DOI 10.1002/(SICI)1520-7560(200003/04)16:2<125::AID-DMRR90>3.0. CO;2-4
-
Ceriello A. The post-prandial state and cardiovascular disease: relevance to diabetes mellitus. Diabetes Metab Res Rev. 2000;16:125-32. (Pubitemid 30219048)
-
(2000)
Diabetes/Metabolism Research and Reviews
, vol.16
, Issue.2
, pp. 125-132
-
-
Ceriello, A.1
-
67
-
-
0032775825
-
Hyperglycaemia is associated with all-cause and cardiovascular mortality in the Hoorn population: The Hoorn Study
-
deVegt F, Dekker J, Ruhe H, et al. Hyperglycaemia is associated with all-cause and cardiovascular mortality in the Hoorn population: the Hoorn Study. Diabetologia 1999;42:926-31.
-
(1999)
Diabetologia
, vol.42
, pp. 926-931
-
-
DeVegt, F.1
Dekker, J.2
Ruhe, H.3
-
68
-
-
0031794823
-
The postprandial state and risk of cardiovascular disease
-
Lefebvre P, Scheen A. The postprandial state and risk of cardiovascular disease. Diabet Med 1998;15 Suppl 4:S63-8.
-
(1998)
Diabet Med
, vol.15
, Issue.SUPPL. 4
-
-
Lefebvre, P.1
Scheen, A.2
-
69
-
-
0032902850
-
The relationship between glucose and incident cardiovascular events. A metaregression analysis of published data from 20 studies of 95,783 individuals followed for 12.4 years
-
Coutinho M, Gerstein HC, Wang Y, Yusuf S. The relationship between glucose and incident cardiovascular events. A metaregression analysis of published data from 20 studies of 95,783 individuals followed for 12.4 years. Diabetes Care. 1999;22:233-40.
-
(1999)
Diabetes Care
, vol.22
, pp. 233-240
-
-
Coutinho, M.1
Gerstein, H.C.2
Wang, Y.3
Yusuf, S.4
-
70
-
-
0035847591
-
Glucose tolerance and cardiovascular mortality: Comparison of fasting and 2-hour diagnostic criteria
-
DECODE Study Group
-
DECODE Study Group. Glucose tolerance and cardiovascular mortality: comparison of fasting and 2-hour diagnostic criteria. Arch Intern Med. 2001;161:397-405.
-
(2001)
Arch Intern Med
, vol.161
, pp. 397-405
-
-
-
71
-
-
6944253559
-
Is nondiabetic hyperglycemia a risk factor for cardiovascular disease? A meta-analysis of prospective studies
-
DOI 10.1001/archinte.164.19.2147
-
Levitan E, Song Y, Ford E, Liu S. Is nondiabetic hyperglycemia a risk factor for postchallenge blood glucose levels? A meta-analysis of propective studies. Arch Intern Med 2004;164:2147-2155. (Pubitemid 39410805)
-
(2004)
Archives of Internal Medicine
, vol.164
, Issue.19
, pp. 2147-2155
-
-
Levitan, E.B.1
Song, Y.2
Ford, E.S.3
Liu, S.4
-
72
-
-
0033646935
-
Postchallenge plasma glucose and glycemic spikes aremore strongly associated with atherosclerosis than fasting glucose or HbA1c level
-
Temelkova-Kurktschiev T, Koehler C, Henkel E, Leonhardt, Fuecker K, Hanefeld M. Postchallenge plasma glucose and glycemic spikes aremore strongly associated with atherosclerosis than fasting glucose or HbA1c level. Diabetes Care 2000;23:1830-1834.
-
(2000)
Diabetes Care
, vol.23
, pp. 1830-1834
-
-
Temelkova-Kurktschiev, T.1
Koehler, C.2
Henkel, E.3
Leonhardt4
Fuecker, K.5
Hanefeld, M.6
-
73
-
-
33747405501
-
Relations of glycemic index and glycemic load with plasma oxidative stress markers
-
quiz 266-7
-
Hu Y, Block G, Norkus EP, Morrow JD, Dietrich M, Hudes M. Relations of glycemic index and glycemic load with plasma oxidative stress markers. Am J Clin Nutr. 2006;84:70-6; quiz 266-7.
-
(2006)
Am J Clin Nutr
, vol.84
, pp. 70-76
-
-
Hu, Y.1
Block, G.2
Norkus, E.P.3
Morrow, J.D.4
Dietrich, M.5
Hudes, M.6
-
74
-
-
0037514194
-
Mechanisms of oxidative stress and vascular dysfunction
-
quiz 198-200
-
Nedeljkovic ZS, Gokce N, Loscalzo J. Mechanisms of oxidative stress and vascular dysfunction. Postgrad Med J. 2003;79:195-199; quiz 198-200.
-
(2003)
Postgrad Med J
, vol.79
, pp. 195-199
-
-
Nedeljkovic, Z.S.1
Gokce, N.2
Loscalzo, J.3
-
75
-
-
0035403288
-
The effect of flexible low glycemic index dietary advice versus measured carbohydrate exchange diets on glycemic control in children with type 1 diabetes
-
Gilbertson H, Brand-Miller J, Thorburn A, Evans S, Chondros P, Werther G. The effect of flexible low glycemic index dietary advice versus measured carbohydrate exchange diets on glycemic control in children with type 1 diabetes. Diabetes Care 2001;24:1137-43. (Pubitemid 33716388)
-
(2001)
Diabetes Care
, vol.24
, Issue.7
, pp. 1137-1143
-
-
Gilbertson, H.R.1
Brand-Miller, J.C.2
Thorburn, A.W.3
Evans, S.4
Chondros, P.5
Werther, G.A.6
-
76
-
-
33750623734
-
Effect of a low-glycemic-index diet during pregnancy on obstetric outcomes
-
Moses RG, Luebcke M, Davis WS, et al. Effect of a low-glycemic-index diet during pregnancy on obstetric outcomes. Am J Clin Nutr 2006;84:807-12. (Pubitemid 44715662)
-
(2006)
American Journal of Clinical Nutrition
, vol.84
, Issue.4
, pp. 807-812
-
-
Moses, R.G.1
Luebcke, M.2
Davis, W.S.3
Coleman, K.J.4
Tapsell, L.C.5
Petocz, P.6
Brand-Miller, J.C.7
-
77
-
-
4344646525
-
Weight management through lifestyle modification for the prevention and management of type 2 diabetes: Rationale and strategies. A statement of the American Diabetes Association, the North American Association for the Study of Obesity, and the American Society for Clinical Nutrition
-
Klein S, Sheard NF, Pi-Sunyer X, et al. Weight management through lifestyle modification for the prevention and management of type 2 diabetes: rationale and strategies. A statement of the American Diabetes Association, the North American Association for the Study of Obesity, and the American Society for Clinical Nutrition. Am J Clin Nutr. 2004;80:257-63. (Pubitemid 41079996)
-
(2004)
American Journal of Clinical Nutrition
, vol.80
, Issue.2
, pp. 257-263
-
-
Klein, S.1
Sheard, N.F.2
Pi-Sunyer, X.3
Daly, A.4
Wylie-Rosett, J.5
Kulkarni, K.6
Clark, N.G.7
-
78
-
-
0034107085
-
Dietary composition and physiologic adaptations to energy restriction
-
Agus M, Swain J, Larson C, Eckert E, Ludwig D. Dietary composition and physiologic adaptations to energy restriction. Am J Clin Nutr 2000;71:901-7. (Pubitemid 30176571)
-
(2000)
American Journal of Clinical Nutrition
, vol.71
, Issue.4
, pp. 901-907
-
-
Agus, M.S.D.1
Swain, J.F.2
Larson, C.L.3
Eckert, E.A.4
Ludwig, D.S.5
-
79
-
-
27744461843
-
Low glycemic index lunch on satiety in overweight and obese people with type 2 diabetes
-
Jimnez-Cruz A, Gutirrez-Gonzlez AN, Bacardi-Gascon M. Low glycemic index lunch on satiety in overweight and obese people with type 2 diabetes. Nutr Hosp;20:348-50.
-
Nutr Hosp
, vol.20
, pp. 348-350
-
-
Jimnez-Cruz, A.1
Gutirrez-Gonzlez, A.N.2
Bacardi-Gascon, M.3
-
80
-
-
17644447440
-
High glycemic index foods, overeating, and obesity
-
Ludwig D, Majzoub J, Al-Zahrani A, Dallal G, Blanco I, Roberts S. High glycemic index foods, overeating, and obesity. Pediatrics 1999;103:E26.
-
(1999)
Pediatrics
, vol.103
-
-
Ludwig, D.1
Majzoub, J.2
Al-Zahrani, A.3
Dallal, G.4
Blanco, I.5
Roberts, S.6
-
81
-
-
0032741442
-
Dietary fiber, weight gain, and cardiovascular disease risk factors in young adults
-
DOI 10.1001/jama.282.16.1539
-
Ludwig DS, Pereira MA, Kroenke CH, et al. Dietary fiber, weight gain, and cardiovascular disease risk factors in young adults. JAMA 1999;282:1539-46. (Pubitemid 29504047)
-
(1999)
Journal of the American Medical Association
, vol.282
, Issue.16
, pp. 1539-1546
-
-
Ludwig, D.S.1
Pereira, M.A.2
Kroenke, C.H.3
Hilner, J.E.4
Van Horn, L.5
Slattery, M.L.6
Jacobs Jr., D.R.7
-
82
-
-
0033917611
-
High-glycemic index foods, hunger, and obesity: Is there a connection?
-
Roberts S. High-glycemic index foods, hunger, and obesity: is there a connection? Nutr Rev 2000;58:163-9.
-
(2000)
Nutr Rev
, vol.58
, pp. 163-169
-
-
Roberts, S.1
-
83
-
-
19244384292
-
Low glycemic index breakfasts and reduced food intake in preadolescent children
-
Warren J, Henry J, Simonite V. Low glycemic index breakfasts and reduced food intake in preadolescent children. Pediatrics 2003;112:414-419.
-
(2003)
Pediatrics
, vol.112
, pp. 414-419
-
-
Warren, J.1
Henry, J.2
Simonite, V.3
-
84
-
-
33646365636
-
Influence of glycemic index/load on glycemic response, appetite, and food intake in healthy humans: Response to Alfenas and Mattes [17]
-
Ludwig D, Roberts S. Influence of glycemic index/load on glycemic response, appetite and food intake in healthy humans (letter). . Diab Care 2006;29:474. (Pubitemid 44106555)
-
(2006)
Diabetes Care
, vol.29
, Issue.2
, pp. 474
-
-
Ludwig, D.S.1
Roberts, S.B.2
-
86
-
-
13844253569
-
Association between dietary carbohydrates and body weight
-
DOI 10.1093/aje/kwi051
-
Ma Y, Olendzki B, Chiriboga D, et al. Association between dietary carbohydrates and body weight. Am J Epidemiol 2005;161:359-367. (Pubitemid 40256208)
-
(2005)
American Journal of Epidemiology
, vol.161
, Issue.4
, pp. 359-367
-
-
Ma, Y.1
Olendzki, B.2
Chiriboga, D.3
Hebert, J.R.4
Li, Y.5
Li, W.6
Campbell, M.7
Gendreau, K.8
Ockene, I.S.9
-
87
-
-
0035206633
-
Nutrient intakes as predictors of body weight in European people with type 1 diabetes
-
DOI 10.1038/sj.ijo.0801816
-
Toeller M, Buyken AE, Heitkamp G, Cathelineau G, Ferriss B, Michel G. Nutrient intakes as predictors of body weight in European people with type 1 diabetes. Int J Obes Relat Metab Disord. 2001;25:1815-22. (Pubitemid 33131923)
-
(2001)
International Journal of Obesity
, vol.25
, Issue.12
, pp. 1815-1822
-
-
Toeller, M.1
Buyken, A.E.2
Heitkamp, G.3
Cathelineau, G.4
Ferriss, B.5
-
88
-
-
33750633834
-
Glycemic index and glycemic load in relation to changes in body weight, body fat distribution, and body composition in adult Danes
-
quiz 952-3
-
Hare-Bruun H, Flint A, Heitmann BL. Glycemic index and glycemic load in relation to changes in body weight, body fat distribution, and body composition in adult Danes. Am J Clin Nutr 2006;84:871-9; quiz 952-3.
-
(2006)
Am J Clin Nutr
, vol.84
, pp. 871-879
-
-
Hare-Bruun, H.1
Flint, A.2
Heitmann, B.L.3
-
89
-
-
0642310650
-
Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women
-
Liu S, Willett W, Manson J, Hu F, Rosner B, Colditz G. Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women. Am J Clin Nutr 2003;78:920-927. (Pubitemid 39663467)
-
(2003)
American Journal of Clinical Nutrition
, vol.78
, Issue.5
, pp. 920-927
-
-
Liu, S.1
Willett, W.C.2
Manson, J.E.3
Hu, F.B.4
Rosner, B.5
Colditz, G.6
-
90
-
-
0030978244
-
Dietary fiber, glycemic load, and risk of NIDDM in men
-
Salmeron J, Ascherio A, Rimm E, et al. Dietary fiber, glycemic load, and risk of NIDDM in men. Diabetes Care 1997;20:545-50. (Pubitemid 27143413)
-
(1997)
Diabetes Care
, vol.20
, Issue.4
, pp. 545-550
-
-
Salmeron, J.1
Ascherio, A.2
Rimm, E.B.3
Colditz, G.A.4
Spiegelman, D.5
Jenkins, D.J.6
Stampfer, M.J.7
Wing, A.L.8
Willett, W.C.9
-
91
-
-
0031028804
-
Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women
-
Salmeron J, Manson J, Stampfer M, Colditz G, Wing A, Willett W. Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women. JAMA 1997;277:472-7. (Pubitemid 27074331)
-
(1997)
Journal of the American Medical Association
, vol.277
, Issue.6
, pp. 472-477
-
-
Salmeron, J.1
Manson, J.E.2
Stampfer, M.J.3
Colditz, G.A.4
Wing, A.L.5
Willett, W.C.6
-
92
-
-
78049441914
-
Carbohydrate quantity and quality and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands (EPIC-NL) study
-
Sluijs I, van der Schouw YT, van der A DL, et al. Carbohydrate quantity and quality and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands (EPIC-NL) study. Am J Clin Nutr;92:905-911.
-
Am J Clin Nutr
, vol.92
, pp. 905-911
-
-
Sluijs, I.1
Van Der Schouw, Y.T.2
Van Der, A.D.L.3
-
93
-
-
0034122983
-
Carbohydrates, dietary fiber, and incident type 2 diabetes in older women
-
Meyer K, Kushi L, Jacobs D, Slavin J, Sellers T, Folsom A. Carbohydrates, dietary fiber, and incident type 2 diabetes in older women. Am J Clin Nutr 2000;71:921-930. (Pubitemid 30176574)
-
(2000)
American Journal of Clinical Nutrition
, vol.71
, Issue.4
, pp. 921-930
-
-
Meyer, K.A.1
Kushi, L.H.2
Jacobs Jr., D.R.3
Slavin, J.4
Sellers, T.A.5
Folsom, A.R.6
-
94
-
-
4444317266
-
Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals
-
DOI 10.1016/S0140-6736(04)16937-7, PII S0140673604169377
-
Pawlak DB, Kushner J, Ludwig D. Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals. The Lancet 2004;364:778-85. (Pubitemid 39165097)
-
(2004)
Lancet
, vol.364
, Issue.9436
, pp. 778-785
-
-
Pawlak, D.B.1
Kushner, J.A.2
Ludwig, D.S.3
|