Current methods of analysis for the determination of trichothecene mycotoxins in food

TrAC - Trends in Analytical Chemistry

Volumn 30, Issue 2, 2011, Pages 192-203

  Meneely, Julie P ^a   Ricci, Francesco ^b   van Egmond, Hans P ^c   Elliott, Christopher T ^a  

^a QUEEN'S UNIVERSITY BELFAST   (United Kingdom)

^b UNIVERSITY OF ROME TOR VERGATA   (Italy)

^c WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Deoxynivalenol (DON); Electrochemical biosensor; Food analysis; HT 2 toxin; Liquid chromatography; Mass spectrometry; Optical biosensor; Screening assay; T 2 toxin; Trichothecene mycotoxin

Indexed keywords

DEOXYNIVALENOL; ELECTROCHEMICAL BIOSENSOR; FOOD ANALYSIS; HT-2 TOXIN; OPTICAL BIO-SENSORS; SCREENING ASSAY; T-2 TOXIN; TRICHOTHECENES;

BIOASSAY; CEREAL PRODUCTS; CHEMICAL CONTAMINATION; CHROMATOGRAPHY; ELECTROCHEMISTRY; EXTRACTION; HIGH PRESSURE LIQUID CHROMATOGRAPHY; LABORATORIES; LIQUIDS; MASS SPECTROMETRY; METABOLITES; QUALITY ASSURANCE; TOXIC MATERIALS;

BIOSENSORS;

15 ACETYLVOMITOXIN; 3 ACETYLDEOXYNIVALENOL; HT 2 TOXIN; MYCOTOXIN; T 2 TOXIN; TRICHOTHECENE DERIVATIVE; UNCLASSIFIED DRUG; VOMITOXIN;

ACCURACY; ANALYTIC METHOD; ANTIBODY AFFINITY; BIOSENSOR; CEREAL; ELECTROCHEMICAL ANALYSIS; ELECTROSPRAY MASS SPECTROMETRY; ENZYME IMMUNOASSAY; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD CONTAMINATION; FOOD QUALITY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IMMUNOASSAY; INTERMETHOD COMPARISON; LABORATORY TEST; LIQUID CHROMATOGRAPHY; MASS FRAGMENTOGRAPHY; NONHUMAN; PRIORITY JOURNAL; QUALITY CONTROL; RADIATION DETECTOR; REVIEW; SAMPLING; SEPARATION TECHNIQUE; SOLID PHASE EXTRACTION; SURFACE PLASMON RESONANCE; TANDEM MASS SPECTROMETRY; TOXIN ANALYSIS; ULTRAVIOLET RADIATION;

EID: 79751534124     PISSN: 01659936     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.trac.2010.06.012     Document Type: Review

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