No effect of the farming system (organic/conventional) on the bioavailability of apple (Malus domestica Bork., cultivar Golden Delicious) polyphenols in healthy men: A comparative study

European Journal of Nutrition

Volumn 49, Issue 5, 2010, Pages 301-310

  Stracke, Berenike A ^a   Rüfer, Corinna E ^a   Bub, Achim ^a   Seifert, Stephanie ^a   Weibel, Franco P ^b   Kunz, Clemens ^c   Watzl, Bernhard ^a  

^a FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

^b RESEARCH INSTITUTE OF ORGANIC AGRICULTURE FIBL   (Switzerland)

^c JUSTUS LIEBIG UNIVERSITY   (Germany)

Author keywords

Antioxidant status; Apples; Bioavailability; Human intervention study; Organic; Polyphenols

Indexed keywords

COUMARIC ACID; PHLORETIN; POLYPHENOL; ANTIOXIDANT; FLAVONOID; PHENOL DERIVATIVE;

ADULT; ANTIOXIDANT ACTIVITY; APPLE; AREA UNDER THE CURVE; ARTICLE; BIOAVAILABILITY; BLOOD LEVEL; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CONVENTIONAL TILLAGE; CULTIVAR; FARMING SYSTEM; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; IMMUNOLOGICAL PARAMETERS; INTERMETHOD COMPARISON; INTERVENTION STUDY; KIDNEY CONCENTRATING CAPACITY; MALE; MAXIMUM PLASMA CONCENTRATION; MEN'S HEALTH; NATURAL KILLER CELL; NORMAL HUMAN; NUTRIENT CONTENT; NUTRITIONAL ASSESSMENT; ORGANIC FARMING; TIME TO MAXIMUM PLASMA CONCENTRATION; URINALYSIS; AGRICULTURE; BLOOD; CHEMISTRY; COMPARATIVE STUDY; DOUBLE BLIND PROCEDURE; FRUIT; HEALTH FOOD; MALUS; PROCEDURES; RANDOMIZED CONTROLLED TRIAL; TIME; URINE;

ADULT; AGRICULTURE; ANTIOXIDANTS; BIOLOGICAL AVAILABILITY; DOUBLE-BLIND METHOD; FLAVONOIDS; FRUIT; HEALTH FOOD; HUMANS; MALE; MALUS; PHENOLS; TIME FACTORS; POLYPHENOLS;

MALUS X DOMESTICA;

EID: 77955926305     PISSN: 14366207     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00394-009-0088-9     Document Type: Article

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