Recent Advances in Food Biotechnology Research

Food Biochemistry and Food Processing

Volumn , Issue , 2007, Pages 35-70

  Jube, S ^a   Borthakur, D ^a  

^a UNIVERSITY OF HAWAII   (United States)

Author keywords

Agrobacterium tumefaciens; Amino acids; Food biotechnology; Molecular biology; Vitamins

Indexed keywords

EID: 67651079258     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9780470277577.ch3     Document Type: Chapter

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