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Volumn 58, Issue 2, 2007, Pages 194-205

Matter transfer during virgin olive oil elaboration

Author keywords

Interfacial region; Matter transfer; Minor components; Review paper; Transfer rate; Virgin olive oil elaboration

Indexed keywords

INTERFACIAL REGION; MATTER TRANSFER; MINOR COMPONENTS; REVIEW PAPERS; TRANSFER RATES; VIRGIN OLIVE OIL;

EID: 39049121659     PISSN: 00173495     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review
Times cited : (9)

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