Low intake of calcium, folate, nicotinic acid, vitamin E, retinol, β-carotene and high intake of pantothenic acid, biotin and riboflavin are significantly associated with increased genome instability - Results from a dietary intake and micronucleus index survey in South Australia

Carcinogenesis

Volumn 26, Issue 5, 2005, Pages 991-999

  Fenech, Michael ^a   Baghurst, Peter ^b   Luderer, Wayne ^a   Turner, Julie ^a   Record, Sally ^a   Ceppi, Marcello ^c   Bonassi, Stefano ^c  

^a CSIRO   (Australia)

^b WOMEN S AND CHILDREN S HOSPITAL   (Australia)

^c UNIVERSITY OF GENOA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; BETA CAROTENE; BIOTIN; CALCIUM; FOLIC ACID; NICOTINIC ACID; PANTOTHENIC ACID; RETINOL; RIBOFLAVIN; TRACE ELEMENT; VITAMIN;

ADULT; AGED; ARTICLE; AUSTRALIA; CALCIUM INTAKE; CONTROLLED STUDY; DIETARY INTAKE; DISEASE EXACERBATION; FEMALE; GENOMIC INSTABILITY; HUMAN; LYMPHOCYTE; MAJOR CLINICAL STUDY; MALE; MICRONUCLEUS TEST; NORMAL HUMAN; PRIORITY JOURNAL; VITAMIN INTAKE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; DIET; METABOLISM; MICRONUCLEUS; MIDDLE AGED; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL;

ADULT; AUSTRALIA; BETA CAROTENE; CALCIUM; DIET; FEMALE; GENOMIC INSTABILITY; HUMANS; MALE; MICRONUCLEI, CHROMOSOME-DEFECTIVE; MIDDLE AGED; VITAMINS;

EID: 19844378446     PISSN: 01433334     EISSN: None     Source Type: Journal    
DOI: 10.1093/carcin/bgi042     Document Type: Article

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