Diet and obesity

Current Opinion in Gastroenterology

Volumn 20, Issue 2, 2004, Pages 119-124

  Hensrud, Donald D ^a  

^a MAYO CLINIC   (United States)

Author keywords

Diet; Obesity; Weight loss

Indexed keywords

CALCIUM; CARBOHYDRATE; FAT; SATURATED FATTY ACID; SWEETENING AGENT;

CALCIUM INTAKE; CALORIC INTAKE; CALORIE; CARBOHYDRATE DIET; CLINICAL TRIAL; DENSITY; DIET; DIETARY INTAKE; FAT SUBSTITUTE; FOOD COMPOSITION; GLYCEMIC INDEX; GRAIN; HORMONAL REGULATION; HUMAN; LIFESTYLE; LIPID DIET; LONG TERM CARE; LOW CALORY DIET; LOW FAT DIET; MAINTENANCE THERAPY; NUTRITIONAL REQUIREMENT; NUTRITIONAL SUPPORT; OBESITY; OUTCOMES RESEARCH; PATHOPHYSIOLOGY; PRACTICE GUIDELINE; PROTEIN DIET; REVIEW; UNITED STATES; WEIGHT REDUCTION;

EID: 1542320215     PISSN: 02671379     EISSN: None     Source Type: Journal    
DOI: 10.1097/00001574-200403000-00012     Document Type: Review

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