Nonaqueous capillary electrophoretic separation of polyphenolic compouds in wine using coated capillaries at high pH in methanol

Electrophoresis

Volumn 24, Issue 24, 2003, Pages 4264-4271

  Demianová, Zuzana ^a   Sirén, Heli ^a   Kuldvee, Ruth ^a,b   Riekkola, Marja Liisa ^a  

^a UNIVERSITY OF HELSINKI   (Finland)

^b TALLINN UNIVERSITY OF TECHNOLOGY   (Estonia)

Author keywords

Coated capillary; Flavonoid; Nonaqueous capillary zone electrophoresis; Resveratrol; Wine

Indexed keywords

CAPILLARITY; CAPILLARY ELECTROPHORESIS; COATINGS; ELECTROLYTES; IONIC STRENGTH; METHANOL; PHASE SEPARATION; RESVERATROL; WINE;

CAPILLARY ELECTROPHORETIC SEPARATIONS; COATED CAPILLARIES; EPICATECHIN; FLAVONOID; HIGH PH; MALONATES; MYRICETIN; NON-AQUEOUS; NON-AQUEOUS CAPILLARY ZONE ELECTROPHORESIS; POLYPHENOLICS;

FLAVONOIDS;

CATECHIN; COPOLYMER; ELECTROLYTE; EPICATECHIN; FLAVONOID; MALONIC ACID; METHANOL; MYRICETIN; POLY(GLYCIDYLMETHACRYLATE CO N VINYLPYRROLIDONE); POLYPHENOL DERIVATIVE; QUERCETIN; RESVERATROL; UNCLASSIFIED DRUG;

ARTICLE; CAPILLARY ZONE ELECTROPHORESIS; CHEMICAL STRUCTURE; CONTROLLED STUDY; COVALENT BOND; INTERMETHOD COMPARISON; IONIC STRENGTH; MOLECULAR STABILITY; PH; REPRODUCIBILITY; SEPARATION TECHNIQUE; SOLID PHASE EXTRACTION; WINE;

EID: 0347089175     PISSN: 01730835     EISSN: None     Source Type: Journal    
DOI: 10.1002/elps.200305688     Document Type: Article

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