Grape extract, resveratrol, and its analogs: A review

Journal of Medicinal Food

Volumn 4, Issue 2, 2001, Pages 93-105

  Sovak, M ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

2,3,5,4' TRIHYDROXYSTILBENE; 2,3,5,4' TRIHYDROXYSTILBENE 2 O BETA DEXTRO GLUCOSIDE; ANTHOCYANIDIN DERIVATIVE; FLAVONOID; PHENOL DERIVATIVE; PICEID; PROANTHOCYANIDIN DERIVATIVE; RESVERATROL; RESVERATROLOSIDE; SCAVENGER; STILBENE DERIVATIVE; UNCLASSIFIED DRUG; VITIS VINIFERA EXTRACT;

ATHEROSCLEROSIS; DRUG BIOAVAILABILITY; DRUG DETERMINATION; DRUG ISOLATION; DRUG METABOLISM; FOOD; HUMAN; INFLAMMATION; MALIGNANT NEOPLASTIC DISEASE; NERVE CELL; NONHUMAN; PRIORITY JOURNAL; REVIEW; WINE;

MAMMALIA; VITIS SP.; VITIS VINIFERA;

EID: 0034901818     PISSN: 1096620X     EISSN: None     Source Type: Journal    
DOI: 10.1089/109662001300341752     Document Type: Review

References (83)

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17. Capillary electrophoretic determination of resveratrol in wines
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27. Is resveratrol an estrogen agonist in growing rats?
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35. Resveratrol, an antioxidant present in red wine, induces apoptosis in human promyelocytic leukemia (HL-60) cells
36. 2 phase transition
37. Resveratrol, a phenolic constituent of wine, inhibits topoisomerase II and induces apoptosis in human leukemia cells
38. Resveratrol, a natural product derived from grapes, is a new, potent inducer of differentiation of human myeloid leukemia cell lines
39. Chemopreventive agent resveratrol, a natural product derived from grapes, triggers CD95 signaling-dependent apoptosis in human tumor cells
40. Resveratrol induces Fas signalling-independent apoptosis in THP-1 human monocytic leukaemia cells
41. Resveratrol as a new type of DNA-cleaving agent
42. Resveratrol, a possible phytoestrogen found in grapes and wine, increases outward potassium currents in human breast cancer (MCF-7) cells
43. Resveratrol, a natural plant substance, inhibits human breast cancer cell proliferation through the mitogen activated protein kinase (MAPK) pathway
44. Kinase inhibitors from Polygonum cuspidaturn
45. Resveratrol suppresses cell transformation and induces apoptosis through a p53-dependent pathway
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47. Resveratrol induces CD95-mediated apoptosis in a murine model of carcinogenesis
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51. Resveratrol has antagonist activity on the aryl hydrocarbon receptor: Implications for prevention of dioxin toxicity
52. Resveratrol, a natural product present in wine, decreases tumour growth in a rat tumour model
53. Plasma concentrations of phyto-oestrogens in Japanese men
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55. Resveratrol inhibits the expression and function of the androgen receptor in LNCaP prostate cancer cells
56. 1 arrest and differentiation
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58. The effect of red wine and its components on growth and proliferation of human oral squamous carcinoma cells
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62. Partial and weak oestrogenicity of the red wine constituent resveratrol: Consideration of its superagonist activity in MCF-7 cells and its suggested cardiovascular protective effects
63. Purple grape juice improves endothelial function and reduces the susceptibility of LDL cholesterol to oxidation in patients with coronary artery disease
64. Grape seed extract procyanidins (flavonoids) evoke endothelium dependent vasorelaxation and stimulate nitric oxide synthase activity in rabbit aortic rings
65. Vasorelaxing activity of resveratrol and quercetin in isolated rat aorta
66. Modulating effect of resveratrol and quercetin on oral cancer cell growth and proliferation
67. The red wine phenolics trans-resveratrol and quercetin block human platelet aggregation and eicosanoid synthesis: Implications for protection against coronary heart disease
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74. Phytoestrogens act as estrogen agonists in an estrogen-responsive pituitary cell line
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