메뉴 건너뛰기




Volumn 2, Issue 1, 2016, Pages

Maize—A potential source of human nutrition and health: A review

Author keywords

carotenoids; GNA maize; phenolic compounds; phytochemicals; phytosterols; Zea maysL

Indexed keywords


EID: 85080409205     PISSN: None     EISSN: 23311932     Source Type: Journal    
DOI: 10.1080/23311932.2016.1166995     Document Type: Review
Times cited : (254)

References (70)
  • 1
    • 33746562930 scopus 로고    scopus 로고
    • Anthocyanin composition in black, blue, pink, purple, and red cereal grains
    • Abdel-Aal, E. M., Young, J. C., & Rabalski, I., (2006). Anthocyanin composition in black, blue, pink, purple, and red cereal grains. Journal of Agricultural and Food Chemistry, 54, 4696–4704.10.1021/jf0606609
    • (2006) Journal of Agricultural and Food Chemistry , vol.54 , pp. 4696-4704
    • Abdel-Aal, E.M.1    Young, J.C.2    Rabalski, I.3
  • 2
    • 0010607277 scopus 로고
    • The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers
    • Alpha-Tocopherol Beta Carotene Cancer Prevention Study Group. (1994). The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers. New England Journal of Medicine, 330, 1029–1035.
    • (1994) New England Journal of Medicine , vol.330 , pp. 1029-1035
  • 4
    • 85111701721 scopus 로고    scopus 로고
    • Retrieved from
    • Biology of maize. (2011). Retrieved from http://dbtbiosafety.nic.in/guidelines/maize.pdf
    • (2011) Biology of maize
  • 5
    • 0036791124 scopus 로고    scopus 로고
    • Identities and differences in the metabolism of tocotrienols and tocopherols in HepG2 Cells
    • Birringer, M., Pfluger, P., Kluth, D., Landes, N., & Flohe, R. B., (2002). Identities and differences in the metabolism of tocotrienols and tocopherols in HepG2 Cells. Journal of Nutrition, 132, 3113–3118.
    • (2002) Journal of Nutrition , vol.132 , pp. 3113-3118
    • Birringer, M.1    Pfluger, P.2    Kluth, D.3    Landes, N.4    Flohe, R.B.5
  • 6
    • 85111677040 scopus 로고
    • Bournemouth: British Herbal Medicine Association
    • Breadley, P. R., (1992). British herbal compendium (Vol. 2). Bournemouth: British Herbal Medicine Association.
    • (1992) British herbal compendium , vol.2
    • Breadley, P.R.1
  • 7
    • 0030485534 scopus 로고    scopus 로고
    • Effects of lutein from marigold extract on immunity and growth of mammary tumors in mice
    • Chew, B. P., Wong, M. W., & Wong, T. S., (1996). Effects of lutein from marigold extract on immunity and growth of mammary tumors in mice. Journal of Anticancer Research, 16, 3689–3694.
    • (1996) Journal of Anticancer Research , vol.16 , pp. 3689-3694
    • Chew, B.P.1    Wong, M.W.2    Wong, T.S.3
  • 8
    • 67649232561 scopus 로고    scopus 로고
    • 5th ed., Washington, DC: Corn Refiners Association
    • CRA. (2006). Corn oil (5th ed.). Washington, DC: Corn Refiners Association.
    • (2006) Corn oil
  • 9
    • 77951958646 scopus 로고    scopus 로고
    • Dietary amylose and amylopectin ratio and resistant starch content affects plasma glucose, lactic acid, hormone levels and protein synthesis in splanchnic tissues
    • Deng, J., Wu, X., Bin, S., Li, T. J., Huang, R., Liu, Z., … Hou, Y. L., (2010). Dietary amylose and amylopectin ratio and resistant starch content affects plasma glucose, lactic acid, hormone levels and protein synthesis in splanchnic tissues. Journal of Animal Physiology and Animal Nutrition, 94, 220–226.10.1111/jpn.2010.94.issue-2
    • (2010) Journal of Animal Physiology and Animal Nutrition , vol.94 , pp. 220-226
    • Deng, J.1    Wu, X.2    Bin, S.3    Li, T.J.4    Huang, R.5    Liu, Z.6    Hou, Y.L.7
  • 10
  • 12
    • 60149111056 scopus 로고    scopus 로고
    • Novel route to stabilization of bioactive antioxidants by encapsulation in electrospun fibers of zein prolamine
    • Fernandez, A., Torres-Giner, S., & Lagaron, J. M., (2009). Novel route to stabilization of bioactive antioxidants by encapsulation in electrospun fibers of zein prolamine. Food Hydrocolloids, 23, 1427–1432.10.1016/j.foodhyd.2008.10.011
    • (2009) Food Hydrocolloids , vol.23 , pp. 1427-1432
    • Fernandez, A.1    Torres-Giner, S.2    Lagaron, J.M.3
  • 13
    • 34248598665 scopus 로고    scopus 로고
    • Anthocyanins and anthocyanin-rich extracts: Role in diabetes and eye function
    • Ghosh, D., & Konishi, T., (2007). Anthocyanins and anthocyanin-rich extracts: Role in diabetes and eye function. Asia Pacific Journal of Clinical Nutrition, 16, 200–208.
    • (2007) Asia Pacific Journal of Clinical Nutrition , vol.16 , pp. 200-208
    • Ghosh, D.1    Konishi, T.2
  • 15
    • 0035964461 scopus 로고    scopus 로고
    • Pronounced inhibition by a natural anthocyanin, purple corn color, of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP)-associated colorectal carcinogenesis in male F344 rats pretreated with 1,2-dimethylhydrazine
    • Hagiwara, A., Miyashita, K., Nakanishi, T., Sano, M., Tamano, S., Kadota, T., … Shirai, T., (2001). Pronounced inhibition by a natural anthocyanin, purple corn color, of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP)-associated colorectal carcinogenesis in male F344 rats pretreated with 1,2-dimethylhydrazine. Cancer Letters, 171, 17–25.10.1016/S0304-3835(01)00510-9
    • (2001) Cancer Letters , vol.171 , pp. 17-25
    • Hagiwara, A.1    Miyashita, K.2    Nakanishi, T.3    Sano, M.4    Tamano, S.5    Kadota, T.6    Shirai, T.7
  • 17
    • 3042783096 scopus 로고    scopus 로고
    • Resistant starch: Metabolic effects and potential health benefits
    • Higgins, J. A., (2004). Resistant starch: Metabolic effects and potential health benefits. Journal of AOAC International, 87, 761–768.
    • (2004) Journal of AOAC International , vol.87 , pp. 761-768
    • Higgins, J.A.1
  • 18
    • 85111646241 scopus 로고    scopus 로고
    • Retrieved from
    • India maize summit. (2014). Retrieved from http://www.ficci.com/spdocument/20386/India-Maize-2014_v2.pdf
    • (2014)
  • 19
    • 69149103822 scopus 로고    scopus 로고
    • Mechanism of β-carotene-induced apoptosis of gastric cancer cells: Involvement of ataxia-telangiectasia-mutated
    • Jang, S. H., Lim, J. W., & Kim, H., (2009). Mechanism of β-carotene-induced apoptosis of gastric cancer cells: Involvement of ataxia-telangiectasia-mutated. Annals of the New York Academy of Sciences, 1171, 156–162.10.1111/j.1749-6632.2009.04711.x
    • (2009) Annals of the New York Academy of Sciences , vol.1171 , pp. 156-162
    • Jang, S.H.1    Lim, J.W.2    Kim, H.3
  • 20
    • 85111619979 scopus 로고    scopus 로고
    • Graduate Theses and Dissertations Paper 11351, Iowa, IA: Iowa State University Ames
    • Jiang, H., (2010). Resistant-starch formation in high-amylose maize starch (Graduate Theses and Dissertations Paper 11351). Iowa, IA: Iowa State University Ames
    • (2010) Resistant-starch formation in high-amylose maize starch
    • Jiang, H.1
  • 22
    • 61349167756 scopus 로고    scopus 로고
    • Production of corn zein microparticles with loaded lysozyme directly extracted from hen egg white using spray drying: Extraction studies
    • Jin, M. F., Davidson, P. M., Zivanovic, S., & Zhong, Q. X., (2009). Production of corn zein microparticles with loaded lysozyme directly extracted from hen egg white using spray drying: Extraction studies. Food Chemistry, 115, 509–514.10.1016/j.foodchem.2008.12.041
    • (2009) Food Chemistry , vol.115 , pp. 509-514
    • Jin, M.F.1    Davidson, P.M.2    Zivanovic, S.3    Zhong, Q.X.4
  • 23
    • 77950648647 scopus 로고    scopus 로고
    • Resistant starch improves insulin sensitivity in metabolic syndrome
    • Johnston, K. L., Thomas, E. L., Bell, J. D., Frost, G. S., & Robertson, M. D., (2010). Resistant starch improves insulin sensitivity in metabolic syndrome. Diabetic Medicine, 27, 391–397.10.1111/dme.2010.27.issue-4
    • (2010) Diabetic Medicine , vol.27 , pp. 391-397
    • Johnston, K.L.1    Thomas, E.L.2    Bell, J.D.3    Frost, G.S.4    Robertson, M.D.5
  • 24
    • 0034739333 scopus 로고    scopus 로고
    • Modifying effects of ferulic acid on azoxymethane-induced colon carcinogenesis in F344 rats
    • Kawabata, K., Yamamoto, T., Hara, A., Shimizu, M., Yamada, Y., Matsunaga, K., … Mori, H., (2000). Modifying effects of ferulic acid on azoxymethane-induced colon carcinogenesis in F344 rats. Cancer Letters, 157, 15–21.10.1016/S0304-3835(00)00461-4
    • (2000) Cancer Letters , vol.157 , pp. 15-21
    • Kawabata, K.1    Yamamoto, T.2    Hara, A.3    Shimizu, M.4    Yamada, Y.5    Matsunaga, K.6    Mori, H.7
  • 25
    • 33846827097 scopus 로고    scopus 로고
    • Effects of resistant starch, a non-digestible fermentable fiber, on reducing body fat
    • Keenan, M. J., Zhou, J., McCutcheon, K. L., Raggio, A. M., Bateman, H. G., Todd, E., … Hegsted, M., (2006). Effects of resistant starch, a non-digestible fermentable fiber, on reducing body fat. Obesity, 14, 1523–1534.10.1038/oby.2006.176
    • (2006) Obesity , vol.14 , pp. 1523-1534
    • Keenan, M.J.1    Zhou, J.2    McCutcheon, K.L.3    Raggio, A.M.4    Bateman, H.G.5    Todd, E.6    Hegsted, M.7
  • 26
    • 0037740969 scopus 로고    scopus 로고
    • Effect of resistant starch from corn or rice on glucose control, colonic events, and blood lipid concentrations in streptozotocin-induced diabetic rats
    • Kim, W. K., Chung, M. K., Kang, N. E., Kim, M. H., & Park, O. J., (2003). Effect of resistant starch from corn or rice on glucose control, colonic events, and blood lipid concentrations in streptozotocin-induced diabetic rats. The Journal of Nutritional Biochemistry, 14, 166–172.10.1016/S0955-2863(02)00281-4
    • (2003) The Journal of Nutritional Biochemistry , vol.14 , pp. 166-172
    • Kim, W.K.1    Chung, M.K.2    Kang, N.E.3    Kim, M.H.4    Park, O.J.5
  • 28
    • 84941740456 scopus 로고    scopus 로고
    • Nutritional, medicinal and economical importance of corn: A mini review
    • Kumar, D., & Jhariya, N. A., (2013). Nutritional, medicinal and economical importance of corn: A mini review. Research Journal of Pharmaceutical Sciences, 2, 7–8.
    • (2013) Research Journal of Pharmaceutical Sciences , vol.2 , pp. 7-8
    • Kumar, D.1    Jhariya, N.A.2
  • 29
    • 78650679616 scopus 로고    scopus 로고
    • Preparation of new 5-fluorouracil-loaded zein nanoparticles for liver targeting
    • Lai, L. F., & Guo, H. X., (2011). Preparation of new 5-fluorouracil-loaded zein nanoparticles for liver targeting. International Journal of Pharmaceutics, 404, 317–323.10.1016/j.ijpharm.2010.11.025
    • (2011) International Journal of Pharmaceutics , vol.404 , pp. 317-323
    • Lai, L.F.1    Guo, H.X.2
  • 30
    • 77956747928 scopus 로고    scopus 로고
    • The macular pigment: A possible role in protection from age-related macular degeneration
    • Landrum, J. T., Bone, R. A., & Kilburn, M. D., (1997). The macular pigment: A possible role in protection from age-related macular degeneration. Journal of Advanced Pharmacology, 38, 537–556.
    • (1997) Journal of Advanced Pharmacology , vol.38 , pp. 537-556
    • Landrum, J.T.1    Bone, R.A.2    Kilburn, M.D.3
  • 32
    • 9744222928 scopus 로고    scopus 로고
    • Potential synergy of phytochemicals in cancer prevention: mechanism of action
    • Liu, R. H., (2004). Potential synergy of phytochemicals in cancer prevention: mechanism of action. Journal of Nutrition, 134, 3479–3485.
    • (2004) Journal of Nutrition , vol.134 , pp. 3479-3485
    • Liu, R.H.1
  • 33
    • 35448966215 scopus 로고    scopus 로고
    • Whole grain phytochemicals and health
    • Liu, R. H., (2007). Whole grain phytochemicals and health. Journal of Cereal Science, 46, 207–219.10.1016/j.jcs.2007.06.010
    • (2007) Journal of Cereal Science , vol.46 , pp. 207-219
    • Liu, R.H.1
  • 34
    • 84922783749 scopus 로고    scopus 로고
    • Chemical composition and phytosterols profile of degermed maize products derived from wet and dry milling. Consiglio per la Ricerca e la sperimentazione in Agricoltura, Unità di Ricerca per la Maiscoltura (CRA-MAC), via Stezzano 24, 24126 Bergamo, Italy
    • Locatelli, S., & Berardo, N., (2014). Chemical composition and phytosterols profile of degermed maize products derived from wet and dry milling. Consiglio per la Ricerca e la sperimentazione in Agricoltura, Unità di Ricerca per la Maiscoltura (CRA-MAC), via Stezzano 24, 24126 Bergamo, Italy. Maydica, 59, 261–266.
    • (2014) Maydica , vol.59 , pp. 261-266
    • Locatelli, S.1    Berardo, N.2
  • 36
    • 77955654657 scopus 로고    scopus 로고
    • Preparation, characterization and evaluation of selenite-loaded chitosan/TPP nanoparticles with or without zein coating
    • Luo, Y. C., Zhang, B. C., Cheng, W. H., & Wang, Q., (2010). Preparation, characterization and evaluation of selenite-loaded chitosan/TPP nanoparticles with or without zein coating. Carbohydrate Polymers, 82, 942–951.10.1016/j.carbpol.2010.06.029
    • (2010) Carbohydrate Polymers , vol.82 , pp. 942-951
    • Luo, Y.C.1    Zhang, B.C.2    Cheng, W.H.3    Wang, Q.4
  • 37
    • 79955652517 scopus 로고    scopus 로고
    • Preparation and characterization of zein/chitosan complex for encapsulation of α–tocopherol, and its in vitro controlled release study
    • Luo, Y. C., Zhang, B. C., Whent, M., Yu, L., & Wang, Q., (2011). Preparation and characterization of zein/chitosan complex for encapsulation of α–tocopherol, and its in vitro controlled release study. Colloids and Surfaces B: Biointerfaces, 85, 145–152.10.1016/j.colsurfb.2011.02.020
    • (2011) Colloids and Surfaces B: Biointerfaces , vol.85 , pp. 145-152
    • Luo, Y.C.1    Zhang, B.C.2    Whent, M.3    Yu, L.4    Wang, Q.5
  • 38
    • 84887136687 scopus 로고    scopus 로고
    • Antioxidative and antiproliferative properties of selected barley cultivars and their potential of inhibition of copper induced LDL cholesterol oxidation
    • Madhujith, T., & Shahidi, F., (2007). Antioxidative and antiproliferative properties of selected barley cultivars and their potential of inhibition of copper induced LDL cholesterol oxidation. Journal of Agricultural and Food Chemistry, 55, 2018–5024.
    • (2007) Journal of Agricultural and Food Chemistry , vol.55 , pp. 2018-5024
    • Madhujith, T.1    Shahidi, F.2
  • 39
    • 0006209655 scopus 로고    scopus 로고
    • Maize: Perspectives and applications in India
    • Mehta, D. C., & Dias, F. F., (1999). Maize: Perspectives and applications in India. Starch - Stärke, 51, 52–57.10.1002/(ISSN)1521-379X
    • (1999) Starch - Stärke , vol.51 , pp. 52-57
    • Mehta, D.C.1    Dias, F.F.2
  • 42
    • 34347222521 scopus 로고    scopus 로고
    • Lutein presents suppressing but not blocking chemopreventive activity during diethylnitrosamine-induced hepatocarcinogenesis and this involves inhibition of DNA damage
    • Moreno, F. S., Toledo, L. P., de Conti, A., Heidor, Jr. R., Jordão, A., Vannucchi, H., … Ong, T. P., (2007). Lutein presents suppressing but not blocking chemopreventive activity during diethylnitrosamine-induced hepatocarcinogenesis and this involves inhibition of DNA damage. Chemico-Biological Interactions, 168, 221–228.10.1016/j.cbi.2007.04.011
    • (2007) Chemico-Biological Interactions , vol.168 , pp. 221-228
    • Moreno, F.S.1    Toledo, L.P.2    de Conti, A.3    Heidor, R.4    Jordão, A.5    Vannucchi, H.6    Ong, T.P.7
  • 45
    • 34547835484 scopus 로고    scopus 로고
    • Corn oil: composition, processing and utilization
    • White P.J., Johnson L.A., (eds), 2nd ed, St. Paul, MN: American Association of Cereal Chemists, &,. (Eds
    • Orthoefer, F., Eastman, J., & List, G., (2003). Corn oil: composition, processing and utilization. In P. J., White, L. A., Johnson (Eds.), Corn: Chemistry and technology (2nd ed., pp. 671–693). St. Paul, MN: American Association of Cereal Chemists.
    • (2003) Corn: Chemistry and technology , pp. 671-693
    • Orthoefer, F.1    Eastman, J.2    List, G.3
  • 46
    • 0036099122 scopus 로고    scopus 로고
    • Phytosterols that are naturally present in commercial corn oil significantly reduce cholesterol absorption in humans
    • Ostlund, Jr.R. E., Racette, S. B., Okeke, A., & Stenson, W. F., (2002). Phytosterols that are naturally present in commercial corn oil significantly reduce cholesterol absorption in humans. American Journal of Clinical Nutrition, 75, 1000–1004.
    • (2002) American Journal of Clinical Nutrition , vol.75 , pp. 1000-1004
    • Ostlund, R.E.1    Racette, S.B.2    Okeke, A.3    Stenson, W.F.4
  • 47
    • 24944455036 scopus 로고    scopus 로고
    • Oxidation of ferulic acid by momordica charantia peroxidase and related anti-inflammation activity changes
    • Ou, L., Kong, L. Y., Zhang, X. M., & Niwa, M., (2003). Oxidation of ferulic acid by momordica charantia peroxidase and related anti-inflammation activity changes. Biological and Pharmaceutical Bulletin, 26, 1511–1516.10.1248/bpb.26.1511
    • (2003) Biological and Pharmaceutical Bulletin , vol.26 , pp. 1511-1516
    • Ou, L.1    Kong, L.Y.2    Zhang, X.M.3    Niwa, M.4
  • 48
    • 0035341998 scopus 로고    scopus 로고
    • β–carotene at high concentrations induces apoptosis by enhancing oxy-radical production in human adenocarcinoma cells
    • Palozza, P., Calviello, G., Serini, S., Maggiano, N., Lanza, P., Ranelletti, F. O., & Bartoli, G. M., (2001). β–carotene at high concentrations induces apoptosis by enhancing oxy-radical production in human adenocarcinoma cells. Free Radical Biology and Medicine, 30, 1000–1007.10.1016/S0891-5849(01)00488-9
    • (2001) Free Radical Biology and Medicine , vol.30 , pp. 1000-1007
    • Palozza, P.1    Calviello, G.2    Serini, S.3    Maggiano, N.4    Lanza, P.5    Ranelletti, F.O.6    Bartoli, G.M.7
  • 49
  • 51
    • 0035159165 scopus 로고    scopus 로고
    • Vitamin E: Protective role of a Janus molecule
    • Ricciarelli, R., Zingg, J. M., & Azzi, A., (2001). Vitamin E: Protective role of a Janus molecule. The FASEB Journal, 15, 2314–2325.10.1096/fj.01-0258rev
    • (2001) The FASEB Journal , vol.15 , pp. 2314-2325
    • Ricciarelli, R.1    Zingg, J.M.2    Azzi, A.3
  • 52
    • 4844224027 scopus 로고    scopus 로고
    • Influence of ferulic acid on circulatory prooxidant antioxidant status during alcohol and PUFA induced toxicity
    • Rukkumani, R., Aruna, K., Varma, P. S., & Menon, V. P., (2004). Influence of ferulic acid on circulatory prooxidant antioxidant status during alcohol and PUFA induced toxicity. Journal of Physiology and Pharmacology, 55, 551–561.
    • (2004) Journal of Physiology and Pharmacology , vol.55 , pp. 551-561
    • Rukkumani, R.1    Aruna, K.2    Varma, P.S.3    Menon, V.P.4
  • 54
    • 0001263758 scopus 로고    scopus 로고
    • Análisis de antocianinas en maíces de grano azul y rojo provenientes de cuatro razas
    • [Analysis of anthocyanins four races from blue and Red grain maize]
    • Salinas-Moreno, Y., Soto-Hernández, M., Martínez-Bustos, F., González-Hernández, V., & Ortega-Paczka, R., (1999). Análisis de antocianinas en maíces de grano azul y rojo provenientes de cuatro razas [Analysis of anthocyanins in four races from blue and Red grain maize]. Revista Fitotecnia Mexicana, 22, 161–174.
    • (1999) Revista Fitotecnia Mexicana , vol.22 , pp. 161-174
    • Salinas-Moreno, Y.1    Soto-Hernández, M.2    Martínez-Bustos, F.3    González-Hernández, V.4    Ortega-Paczka, R.5
  • 55
    • 77953171027 scopus 로고    scopus 로고
    • Nanobiocomposites of carrageenan, zein, and mica of interest in food packaging and coating applications
    • Sanchez-Garcia, M. D., Hilliou, L., & Lagaron, J. M., (2010). Nanobiocomposites of carrageenan, zein, and mica of interest in food packaging and coating applications. Journal of Agricultural and Food Chemistry, 58, 6884–6894.10.1021/jf1007659
    • (2010) Journal of Agricultural and Food Chemistry , vol.58 , pp. 6884-6894
    • Sanchez-Garcia, M.D.1    Hilliou, L.2    Lagaron, J.M.3
  • 56
    • 33748760592 scopus 로고    scopus 로고
    • Some properties of corn grains and their flours I: Physicochemical, functional and chapati-making properties of flours
    • Sandhu, K. S., Singh, N., & Malhi, N. S., (2007). Some properties of corn grains and their flours I: Physicochemical, functional and chapati-making properties of flours. Food Chemistry, 101, 938–946.10.1016/j.foodchem.2006.02.040
    • (2007) Food Chemistry , vol.101 , pp. 938-946
    • Sandhu, K.S.1    Singh, N.2    Malhi, N.S.3
  • 59
    • 33644891347 scopus 로고    scopus 로고
    • Tocotrienols: Vitamin E beyond tocopherols
    • Sen, C. K., Khanna, S., & Roy, S., (2006). Tocotrienols: Vitamin E beyond tocopherols. Life Sciences, 78, 2088–2098.10.1016/j.lfs.2005.12.001
    • (2006) Life Sciences , vol.78 , pp. 2088-2098
    • Sen, C.K.1    Khanna, S.2    Roy, S.3
  • 60
    • 85097827149 scopus 로고    scopus 로고
    • Studies on physicochemical and functional characteristics of asparagus bean flour and maize flour
    • Mishra G.C., (ed), Ist ed, New Delhi: Krishi Sanskriti Publications, &,. (Ed
    • Shah, T. R., Prasad, K., & Kumar, P., (2015). Studies on physicochemical and functional characteristics of asparagus bean flour and maize flour. In G. C., Mishra (Ed.), Conceptual frame work & innovations in agroecology and food sciences (Ist ed., pp. 103–105). New Delhi: Krishi Sanskriti Publications.
    • (2015) Conceptual frame work & innovations in agroecology and food sciences , pp. 103-105
    • Shah, T.R.1    Prasad, K.2    Kumar, P.3
  • 61
    • 69249217991 scopus 로고    scopus 로고
    • Nutraceuticals and functional foods: Whole versus processed foods
    • Shahidi, F., (2009). Nutraceuticals and functional foods: Whole versus processed foods. Trends in Food Science and Technology, 20, 376–387.10.1016/j.tifs.2008.08.004
    • (2009) Trends in Food Science and Technology , vol.20 , pp. 376-387
    • Shahidi, F.1
  • 63
    • 34247282876 scopus 로고    scopus 로고
    • Effects of dietary administration of plant-derived anthocyanin-rich colors to spontaneously hypertensive rats
    • Shindo, M., Kasai, T., Abe, A., & Kondo, Y., (2007). Effects of dietary administration of plant-derived anthocyanin-rich colors to spontaneously hypertensive rats. Journal of Nutritional Science and Vitaminology, 53, 90–93.10.3177/jnsv.53.90
    • (2007) Journal of Nutritional Science and Vitaminology , vol.53 , pp. 90-93
    • Shindo, M.1    Kasai, T.2    Abe, A.3    Kondo, Y.4
  • 65
    • 0036905462 scopus 로고    scopus 로고
    • Manipulation of colonic bacteria and volatile fatty acid production by dietary high amylose maize (amylomaize) starch granules
    • Wang, X., Brown, I. L., Khaled, D., Mahoney, M. C., Evans, A. J., & Conway, P. L., (2002). Manipulation of colonic bacteria and volatile fatty acid production by dietary high amylose maize (amylomaize) starch granules. Journal of Applied Microbiology, 93, 390–397.10.1046/j.1365-2672.2002.01704.x
    • (2002) Journal of Applied Microbiology , vol.93 , pp. 390-397
    • Wang, X.1    Brown, I.L.2    Khaled, D.3    Mahoney, M.C.4    Evans, A.J.5    Conway, P.L.6
  • 66
    • 0004082463 scopus 로고
    • 1st ed., St. Paul, MN: American Association of Cereal Chemists
    • Watson, S. A., & Ramstad, P. E., (1987). Corn: Chemistry and technology (1st ed., pp. 453–455). St. Paul, MN: American Association of Cereal Chemists.
    • (1987) Corn: Chemistry and technology , pp. 453-455
    • Watson, S.A.1    Ramstad, P.E.2
  • 67
    • 61849128323 scopus 로고    scopus 로고
    • Greater satiety response with resistant starch and corn bran in human subjects
    • Willis, H. J., Eldridge, A. L., Beiseigel, J., Thomas, W., & Slavin, J., (2009). Greater satiety response with resistant starch and corn bran in human subjects. Nutrition Research, 29, 100–105.10.1016/j.nutres.2009.01.004
    • (2009) Nutrition Research , vol.29 , pp. 100-105
    • Willis, H.J.1    Eldridge, A.L.2    Beiseigel, J.3    Thomas, W.4    Slavin, J.5
  • 68
    • 77950544021 scopus 로고    scopus 로고
    • Effects of pigment extract from black glutinous corncob in a high-fat-fed mouse model of hyperlipidemia
    • Zhang, Z., Yang, L., Ye, H., Du, X. F., Gao, Z. M., & Zhang, Z. L., (2010). Effects of pigment extract from black glutinous corncob in a high-fat-fed mouse model of hyperlipidemia. European Food Research and Technology, 230, 943–946.10.1007/s00217-010-1242-6
    • (2010) European Food Research and Technology , vol.230 , pp. 943-946
    • Zhang, Z.1    Yang, L.2    Ye, H.3    Du, X.F.4    Gao, Z.M.5    Zhang, Z.L.6
  • 69
    • 21644465579 scopus 로고    scopus 로고
    • Phenolic antioxidants richly contained in corn bran are slightly bioavailable in rats
    • Zhao, Z., Egashira, Y., & Sanada, H., (2005). Phenolic antioxidants richly contained in corn bran are slightly bioavailable in rats. Journal of Agricultural and Food Chemistry, 53, 5030–5035.10.1021/jf050111n
    • (2005) Journal of Agricultural and Food Chemistry , vol.53 , pp. 5030-5035
    • Zhao, Z.1    Egashira, Y.2    Sanada, H.3
  • 70
    • 41549123951 scopus 로고    scopus 로고
    • Chemistry, natural sources, dietary intake and pharmacokinetic properties of ferulic acid: A review
    • Zhao, Z. H., & Moghadasian, M. H., (2008). Chemistry, natural sources, dietary intake and pharmacokinetic properties of ferulic acid: A review. Food Chemistry, 109, 691–702.10.1016/j.foodchem.2008.02.039
    • (2008) Food Chemistry , vol.109 , pp. 691-702
    • Zhao, Z.H.1    Moghadasian, M.H.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.