Bioavailability of minerals (Ca, Mg, Zn, K, Mn, Se) in food products

Encyclopedia of Food Chemistry

Volumn , Issue , 2018, Pages 148-154

  Nosratpour, Mitra ^a   Jafari, Seid Mahdi ^a  

^a GORGAN UNIVERSITY OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES   (Iran)

Author keywords

Absorption; Bioavailability; Direct addition; Fortification; Functional role; Major minerals; Micronutrients; Nanoencapsulation; Release; Trace minerals

Indexed keywords

EID: 85079254915     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-08-100596-5.21618-1     Document Type: Chapter

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