Perspective: Should Exclusive Breastfeeding Still Be Recommended for 6 Months?

Advances in Nutrition

Volumn 10, Issue 6, 2019, Pages 931-943

  Pérez Escamilla, Rafael ^a   Buccini, Gabriela S ^a   Segura Pérez, Sofia ^b   Piwoz, Ellen ^c  

^a YALE UNIVERSITY   (United States)

^b HISPANIC HEALTH COUNCIL   (United States)

^c BILL AND MELINDA GATES FOUNDATION   (United States)

Author keywords

anemia; breast milk; complementary feeding; exclusive breastfeeding; food allergies; iron deficiency; policy

Indexed keywords

AGE; BREAST FEEDING; BREAST MILK; CHEMISTRY; CHILD DEVELOPMENT; FEMALE; FOOD ALLERGY; HUMAN; INFANT; INFANT NUTRITION; IRON DEFICIENCY ANEMIA; LACTATION; MATERNAL NUTRITION; NEWBORN; NUTRITION POLICY; NUTRITIONAL STATUS; NUTRITIONAL VALUE; RISK FACTOR; WORLD HEALTH ORGANIZATION;

AGE FACTORS; ANEMIA, IRON-DEFICIENCY; BREAST FEEDING; CHILD DEVELOPMENT; FEMALE; FOOD HYPERSENSITIVITY; HUMANS; INFANT; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; INFANT, NEWBORN; LACTATION; MATERNAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; MILK, HUMAN; NUTRITION POLICY; NUTRITIONAL STATUS; NUTRITIVE VALUE; RISK FACTORS; WORLD HEALTH ORGANIZATION;

EID: 85075090938     PISSN: 21618313     EISSN: 21565376     Source Type: Journal    
DOI: 10.1093/advances/nmz039     Document Type: Review

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