The gut microbiota at the intersection of diet and human health

Science

Volumn 362, Issue 6416, 2018, Pages 776-780

  Gentile, Christopher L ^a   Weir, Tiffany L ^a  

^a Veterinary Dentistry and Oral Surgery   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE; FOOD ADDITIVE; PREBIOTIC AGENT; SHORT CHAIN FATTY ACID; TRACE ELEMENT;

CARDIOVASCULAR DISEASE; DIET; METABOLISM; MICROORGANISM; OBESITY; PHYSIOLOGY; PUBLIC HEALTH;

BACTERIAL METABOLISM; BACTERIAL SURVIVAL; BIFIDOBACTERIUM; CARBOHYDRATE DIET; CARBOHYDRATE METABOLISM; CARDIOVASCULAR DISEASE; DIET; DIETARY INTAKE; DIETARY PATTERN; DIETARY REFERENCE INTAKE; DIETARY SUPPLEMENT; DISEASE ASSOCIATION; DISEASE SEVERITY; ENERGY RESOURCE; FAT INTAKE; FATTY ACID SYNTHESIS; HEALTH CARE; HUMAN; INTESTINE FLORA; KETOGENIC DIET; LACTOBACILLUS; MEDITERRANEAN DIET; METABOLIC DISORDER; MICROBIOTA TARGETED DIET; NON INSULIN DEPENDENT DIABETES MELLITUS; NONHUMAN; NUTRIENT MANAGEMENT; OBESITY; PALEOLITHIC DIET; PRIORITY JOURNAL; PROTEIN INTAKE; REVIEW; SPECIES COMPOSITION; SPECIES RICHNESS; VEGETARIAN DIET; HEALTH; METABOLISM; PHYSIOLOGY;

ANIMALIA;

DIET; DIET, KETOGENIC; DIET, MEDITERRANEAN; DIET, PALEOLITHIC; DIET, VEGETARIAN; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; FOOD ADDITIVES; GASTROINTESTINAL MICROBIOME; HEALTH; HUMANS;

EID: 85056590725     PISSN: 00368075     EISSN: 10959203     Source Type: Journal    
DOI: 10.1126/science.aau5812     Document Type: Review

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