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Volumn 2018, Issue , 2018, Pages

Comparative analysis of the effects of olive oil hydroxytyrosol and its 5-S-lipoyl conjugate in protecting human erythrocytes from mercury toxicity

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANTS; BLOOD; CELL CULTURE; CHLORINE COMPOUNDS; HEAVY METALS; OLIVE OIL; REDOX REACTIONS; TOXICITY;

EID: 85054361738     PISSN: 19420900     EISSN: 19420994     Source Type: Journal    
DOI: 10.1155/2018/9042192     Document Type: Article
Times cited : (15)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.