The Chemistry of Tyrosol and Hydroxytyrosol: Implications for Oxidative Stress

Olives and Olive Oil in Health and Disease Prevention

Volumn , Issue , 2010, Pages 1225-1232

  Napolitano, Alessandra ^a   De Lucia, Maria ^a   Panzella, Lucia ^a   d'Ischia, Marco ^a  

^a UNIVERSITY OF NAPLES FEDERICO II   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84055197372     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-374420-3.00134-0     Document Type: Chapter

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