메뉴 건너뛰기




Volumn 28, Issue 8, 2017, Pages 2409-2419

Greater yogurt consumption is associated with increased bone mineral density and physical function in older adults

Author keywords

Aging; BMD; Frailty; Physical function; Yogurt

Indexed keywords

ACID PHOSPHATASE TARTRATE RESISTANT ISOENZYME; CALCIUM; VITAMIN D; YOGHURT;

EID: 85018337247     PISSN: 0937941X     EISSN: 14332965     Source Type: Journal    
DOI: 10.1007/s00198-017-4049-5     Document Type: Article
Times cited : (61)

References (52)
  • 1
    • 0032945870 scopus 로고    scopus 로고
    • Epidemiology of osteoporosis
    • Cooper C (1999) Epidemiology of osteoporosis. Osteoporos Int 9(8):2–8
    • (1999) Osteoporos Int , vol.9 , Issue.8 , pp. 2-8
    • Cooper, C.1
  • 3
    • 79959941054 scopus 로고    scopus 로고
    • Medical costs of osteoporosis in the elderly Medicare population
    • PID: 21165602
    • Curtis JR, Blume SW (2011) Medical costs of osteoporosis in the elderly Medicare population. Osteoporos Int 22(6):1835–1844
    • (2011) Osteoporos Int , vol.22 , Issue.6 , pp. 1835-1844
    • Curtis, J.R.1    Blume, S.W.2
  • 7
    • 79955662605 scopus 로고    scopus 로고
    • The genetics of bone loss: challenges and prospects
    • COI: 1:CAS:528:DC%2BC3MXmsVWgu7k%3D, PID: 21346070
    • Mitchell BD, Yerges-Armstrong LM (2011) The genetics of bone loss: challenges and prospects. J Clin Endocrinol Metab 96(5):1258–1268
    • (2011) J Clin Endocrinol Metab , vol.96 , Issue.5 , pp. 1258-1268
    • Mitchell, B.D.1    Yerges-Armstrong, L.M.2
  • 8
    • 77950655856 scopus 로고    scopus 로고
    • Is obesity protective for osteoporosis? Evaluation of bone mineral density in individuals with high body mass index
    • COI: 1:STN:280:DC%2BC3czovVaitA%3D%3D, PID: 20518955
    • Greco EA, Fornari R, Rossi F et al (2010) Is obesity protective for osteoporosis? Evaluation of bone mineral density in individuals with high body mass index. Int J Clin Pract 64(6):817–820
    • (2010) Int J Clin Pract , vol.64 , Issue.6 , pp. 817-820
    • Greco, E.A.1    Fornari, R.2    Rossi, F.3
  • 9
    • 57049118471 scopus 로고    scopus 로고
    • Nutrition: its role in bone health
    • COI: 1:CAS:528:DC%2BD1cXhsVWmsbnI, PID: 19028358
    • Rizzoli R (2008) Nutrition: its role in bone health. Best Pract Res Clin Endocrinol Metab 22(5):813–829
    • (2008) Best Pract Res Clin Endocrinol Metab , vol.22 , Issue.5 , pp. 813-829
    • Rizzoli, R.1
  • 10
    • 84898994974 scopus 로고    scopus 로고
    • Dairy products in global public health
    • Prentice AM (2014) Dairy products in global public health. Am J Clin Nutr 99(5):1212–1216
    • (2014) Am J Clin Nutr , vol.99 , Issue.5 , pp. 1212-1216
    • Prentice, A.M.1
  • 11
    • 84875666268 scopus 로고    scopus 로고
    • Meeting and exceeding dairy recommendations: effects of dairy consumption on nutrient intakes and risk of chronic disease
    • PID: 23550782
    • Rice BH, Quann EE, Miller GD (2013) Meeting and exceeding dairy recommendations: effects of dairy consumption on nutrient intakes and risk of chronic disease. Nutr Rev 71(4):209–223
    • (2013) Nutr Rev , vol.71 , Issue.4 , pp. 209-223
    • Rice, B.H.1    Quann, E.E.2    Miller, G.D.3
  • 12
    • 84882985981 scopus 로고    scopus 로고
    • Dairy intake, dietary adequacy and lactose intolerance
    • COI: 1:CAS:528:DC%2BC3sXms1KhtL8%3D, PID: 23493531
    • Heaney RP (2013) Dairy intake, dietary adequacy and lactose intolerance. Adv Nutr 4(2):151–156
    • (2013) Adv Nutr , vol.4 , Issue.2 , pp. 151-156
    • Heaney, R.P.1
  • 13
    • 84898598731 scopus 로고    scopus 로고
    • B-vitamins and bone in health and disease: the current evidence
    • COI: 1:CAS:528:DC%2BC2cXlvVShur4%3D, PID: 24572592
    • Clarke M, Ward M, Strain JJ, Hoey L, Dickey W, McNulty H (2014) B-vitamins and bone in health and disease: the current evidence. Proc Nutr Soc 73(2):330–339
    • (2014) Proc Nutr Soc , vol.73 , Issue.2 , pp. 330-339
    • Clarke, M.1    Ward, M.2    Strain, J.J.3    Hoey, L.4    Dickey, W.5    McNulty, H.6
  • 14
    • 84890464588 scopus 로고    scopus 로고
    • Nutrition and bone health: turning knowledge and beliefs into healthy behaviour
    • COI: 1:CAS:528:DC%2BC3sXhvFOnur3O, PID: 24059908
    • Rizzoli R, Abraham C, Brandi ML (2014) Nutrition and bone health: turning knowledge and beliefs into healthy behaviour. Curr Med Res Opin 30(1):131–141
    • (2014) Curr Med Res Opin , vol.30 , Issue.1 , pp. 131-141
    • Rizzoli, R.1    Abraham, C.2    Brandi, M.L.3
  • 15
    • 70349247916 scopus 로고    scopus 로고
    • Dairy and bone health
    • Heaney RP (2009) Dairy and bone health. J Am Coll Nutr 28(Sup 1):82–90
    • (2009) J Am Coll Nutr , vol.28 , pp. 82-90
    • Heaney, R.P.1
  • 16
    • 85025598603 scopus 로고    scopus 로고
    • Dietary guidelines advisory committee report. 6. U.S. Department of Health and Human Services and U.S. Department of Agriculture
    • Government, Washington
    • Dietary guidelines for Americans (2005) Dietary guidelines advisory committee report. 6. U.S. Department of Health and Human Services and U.S. Department of Agriculture, U.S. Government; Washington
    • (2005) U.S
  • 17
    • 84880838170 scopus 로고    scopus 로고
    • Milk and yogurt consumption are linked with higher bone mineral density but not with hip fracture: the Framingham Offspring Study
    • Sahni S, Tucker KL, Kiel DP, Quach L, Casey VA, Hannan MT (2013) Milk and yogurt consumption are linked with higher bone mineral density but not with hip fracture: the Framingham Offspring Study. Arch Osteoporos 8(1–2):1–9
    • (2013) Arch Osteoporos , vol.8 , Issue.1-2 , pp. 1-9
    • Sahni, S.1    Tucker, K.L.2    Kiel, D.P.3    Quach, L.4    Casey, V.A.5    Hannan, M.T.6
  • 18
    • 84899908990 scopus 로고    scopus 로고
    • Vitamin D deficiency is associated with inflammation in older Irish adults
    • COI: 1:CAS:528:DC%2BC2cXoslOmtrk%3D, PID: 24606079
    • Laird E, McNulty H, Ward M et al (2014) Vitamin D deficiency is associated with inflammation in older Irish adults. J Clin Endocrinol Metab 99(5):1807–1815
    • (2014) J Clin Endocrinol Metab , vol.99 , Issue.5 , pp. 1807-1815
    • Laird, E.1    McNulty, H.2    Ward, M.3
  • 19
    • 84940660594 scopus 로고    scopus 로고
    • Determinants of 25-hydroxyvitamin D in older Irish adults
    • PID: 26265675
    • McCarroll K, Beirne A, Casey M et al (2015) Determinants of 25-hydroxyvitamin D in older Irish adults. Age Ageing 44(5):847–853
    • (2015) Age Ageing , vol.44 , Issue.5 , pp. 847-853
    • McCarroll, K.1    Beirne, A.2    Casey, M.3
  • 20
    • 84964686274 scopus 로고    scopus 로고
    • A common polymorphism in HIBCH influences methylmalonic acid concentrations in blood independently of cobalamin
    • COI: 1:CAS:528:DC%2BC28XntVOks7w%3D, PID: 27132595
    • Molloy AM, Pangilinan F, Mills JL et al (2016) A common polymorphism in HIBCH influences methylmalonic acid concentrations in blood independently of cobalamin. Am J Hum Genet 98(5):869–882
    • (2016) Am J Hum Genet , vol.98 , Issue.5 , pp. 869-882
    • Molloy, A.M.1    Pangilinan, F.2    Mills, J.L.3
  • 21
    • 84996477527 scopus 로고    scopus 로고
    • Dairy intakes in older Irish adults and effects on vitamin micronutrient status: Data from the TUDA study
    • Laird E, Casey MC, Ward M et al In Press
    • Laird E, Casey MC, Ward M et al (2016) Dairy intakes in older Irish adults and effects on vitamin micronutrient status: Data from the TUDA study. J Nutr Health Aging. In Press
    • (2016) J Nutr Health Aging.
  • 24
    • 0038446524 scopus 로고    scopus 로고
    • Identifying a cut-off point for normal mobility: a comparison of the timed ‘up and go’ test in community-dwelling and institutionalised elderly women
    • PID: 12720619
    • Bischoff HA, Stähelin HB, Monsch AU et al (2003) Identifying a cut-off point for normal mobility: a comparison of the timed ‘up and go’ test in community-dwelling and institutionalised elderly women. Age Ageing 32(3):315–320
    • (2003) Age Ageing , vol.32 , Issue.3 , pp. 315-320
    • Bischoff, H.A.1    Stähelin, H.B.2    Monsch, A.U.3
  • 25
    • 0014579432 scopus 로고
    • Assessment of older people: self-maintaining and instrumental activities of daily living
    • COI: 1:STN:280:DyaE3c%2FivV2kug%3D%3D, PID: 5349366
    • Lawton MP, Brody EM (1969) Assessment of older people: self-maintaining and instrumental activities of daily living. Gerontologist 9(3):179–186
    • (1969) Gerontologist , vol.9 , Issue.3 , pp. 179-186
    • Lawton, M.P.1    Brody, E.M.2
  • 26
    • 0036284616 scopus 로고    scopus 로고
    • Changes in bone density and turnover explain the reductions in incidence of non-vertebral fractures that occur during treatment with anti-resorptive agents
    • COI: 1:CAS:528:DC%2BD38XivFKlt7k%3D, PID: 11932287
    • Hochberg MC, Greenspan S, Wasnich RD, Miller P, Thompson DE, Ross PD (2002) Changes in bone density and turnover explain the reductions in incidence of non-vertebral fractures that occur during treatment with anti-resorptive agents. J Clin Endocrinol Metab 87(4):1586–1592
    • (2002) J Clin Endocrinol Metab , vol.87 , Issue.4 , pp. 1586-1592
    • Hochberg, M.C.1    Greenspan, S.2    Wasnich, R.D.3    Miller, P.4    Thompson, D.E.5    Ross, P.D.6
  • 27
    • 34047185276 scopus 로고    scopus 로고
    • Assessment of osteoclast number and function: application in the development of new and improved treatment modalities for bone diseases
    • COI: 1:STN:280:DC%2BD2s7ptFGltQ%3D%3D, PID: 17124552
    • Henriksen K, Tanko LB, Qvist P, Delmas PD, Christiansen C, Karsdal MA (2007) Assessment of osteoclast number and function: application in the development of new and improved treatment modalities for bone diseases. Osteoporos Int 18(5):681–685
    • (2007) Osteoporos Int , vol.18 , Issue.5 , pp. 681-685
    • Henriksen, K.1    Tanko, L.B.2    Qvist, P.3    Delmas, P.D.4    Christiansen, C.5    Karsdal, M.A.6
  • 28
    • 84879962860 scopus 로고    scopus 로고
    • Consumption of yogurts fortified in vitamin D and calcium reduces serum parathyroid hormone and markers of bone resorption: a double-blind randomized controlled trial in institutionalized elderly women
    • COI: 1:CAS:528:DC%2BC3sXhtFCiu7jJ, PID: 23653431
    • Bonjour JP, Benoit V, Payen F, Kraenzlin M (2013) Consumption of yogurts fortified in vitamin D and calcium reduces serum parathyroid hormone and markers of bone resorption: a double-blind randomized controlled trial in institutionalized elderly women. J Clin Endocrinol Metab 98(7):2915–2921
    • (2013) J Clin Endocrinol Metab , vol.98 , Issue.7 , pp. 2915-2921
    • Bonjour, J.P.1    Benoit, V.2    Payen, F.3    Kraenzlin, M.4
  • 29
    • 84873996874 scopus 로고    scopus 로고
    • Discriminative ability and predictive validity of the timed up and go test in identifying older people who fall: systematic review and meta-analysis
    • PID: 23350947
    • Schoene D, Wu SM, Mikolaizak AS, Menant JC, Smith ST, Delbaere K, Lord SR (2013) Discriminative ability and predictive validity of the timed up and go test in identifying older people who fall: systematic review and meta-analysis. J Am Geriatr Soc 61(2):202–208
    • (2013) J Am Geriatr Soc , vol.61 , Issue.2 , pp. 202-208
    • Schoene, D.1    Wu, S.M.2    Mikolaizak, A.S.3    Menant, J.C.4    Smith, S.T.5    Delbaere, K.6    Lord, S.R.7
  • 30
    • 84942198631 scopus 로고    scopus 로고
    • Dairy consumption and risk of frailty in older adults: a prospective cohort study
    • PID: 26311353
    • Lana A, Rodriguez-Artalejo F, Lopez-Garcia E (2015) Dairy consumption and risk of frailty in older adults: a prospective cohort study. J Am Geriatr Soc 63(9):1852–1860
    • (2015) J Am Geriatr Soc , vol.63 , Issue.9 , pp. 1852-1860
    • Lana, A.1    Rodriguez-Artalejo, F.2    Lopez-Garcia, E.3
  • 31
    • 84887625506 scopus 로고    scopus 로고
    • Association of dairy intake with body composition and physical function in older community-dwelling women
    • PID: 23911336
    • Radavelli-Bagatini S, Zhu K, Lewis JR, Dhaliwal SS, Prince RL (2013) Association of dairy intake with body composition and physical function in older community-dwelling women. J Acad Nutr Diet 113(12):1669–1674
    • (2013) J Acad Nutr Diet , vol.113 , Issue.12 , pp. 1669-1674
    • Radavelli-Bagatini, S.1    Zhu, K.2    Lewis, J.R.3    Dhaliwal, S.S.4    Prince, R.L.5
  • 32
    • 44649145902 scopus 로고    scopus 로고
    • Markers of B-vitamin deficiency and frailty in older women
    • COI: 1:CAS:528:DC%2BD1cXotlGjsr8%3D, PID: 18443711
    • Matteini AM, Walston JD, Fallin MD et al (2008) Markers of B-vitamin deficiency and frailty in older women. J Nutr Health Aging 12(5):303–308
    • (2008) J Nutr Health Aging , vol.12 , Issue.5 , pp. 303-308
    • Matteini, A.M.1    Walston, J.D.2    Fallin, M.D.3
  • 34
    • 84872822825 scopus 로고    scopus 로고
    • Yogurt consumption is associated with better diet quality and metabolic profile in American men and women
    • PID: 23351406
    • Wang H, Livingston KA, Fox CS, Meigs JB, Jacques PF (2013) Yogurt consumption is associated with better diet quality and metabolic profile in American men and women. Nutr Res 33(1):18–26
    • (2013) Nutr Res , vol.33 , Issue.1 , pp. 18-26
    • Wang, H.1    Livingston, K.A.2    Fox, C.S.3    Meigs, J.B.4    Jacques, P.F.5
  • 35
    • 84961839573 scopus 로고    scopus 로고
    • Diet quality of Italian yogurt consumers: an application of the probability of adequate nutrient intake score (PANDiet)
    • COI: 1:CAS:528:DC%2BC28Xjs1CmtLY%3D, PID: 26906103
    • Mistura L, D’Addezio L, Sette S, Piccinelli R, Turrini A (2016) Diet quality of Italian yogurt consumers: an application of the probability of adequate nutrient intake score (PANDiet). Int J Food Sci Nutr 67(3):232–238
    • (2016) Int J Food Sci Nutr , vol.67 , Issue.3 , pp. 232-238
    • Mistura, L.1    D’Addezio, L.2    Sette, S.3    Piccinelli, R.4    Turrini, A.5
  • 36
    • 84893865567 scopus 로고    scopus 로고
    • Effect of probiotics supplementation on bone mineral content and bone mass density
    • Parvaneh K, Jamaluddin R, Karimi G, Erfani R (2014) Effect of probiotics supplementation on bone mineral content and bone mass density. ScientificWorldJournal 22:595962
    • (2014) ScientificWorldJournal , vol.22 , pp. 595962
    • Parvaneh, K.1    Jamaluddin, R.2    Karimi, G.3    Erfani, R.4
  • 37
    • 84940861360 scopus 로고    scopus 로고
    • Probiotics (Bifidobacterium longum) increase bone mass density and upregulate Sparc and Bmp-2 genes in rats with bone loss resulting from ovariectomy
    • PID: 26366421
    • Parvaneh K, Ebrahimi M, Sabran MR, Karimi G, Hwei AN, Abdul-Majeed S, Ahmad Z, Ibrahim Z, Jamaluddin R (2015) Probiotics (Bifidobacterium longum) increase bone mass density and upregulate Sparc and Bmp-2 genes in rats with bone loss resulting from ovariectomy. Biomed Res Int. doi:10.1155/2015/897639
    • (2015) Biomed Res Int
    • Parvaneh, K.1    Ebrahimi, M.2    Sabran, M.R.3    Karimi, G.4    Hwei, A.N.5    Abdul-Majeed, S.6    Ahmad, Z.7    Ibrahim, Z.8    Jamaluddin, R.9
  • 38
    • 33747503962 scopus 로고    scopus 로고
    • Bioactive peptides: production and functionality
    • COI: 1:CAS:528:DC%2BD28XkvVOqu7Y%3D
    • Korhonen H, Pihlanto A (2006) Bioactive peptides: production and functionality. Int Dairy J 16(9):945–960
    • (2006) Int Dairy J , vol.16 , Issue.9 , pp. 945-960
    • Korhonen, H.1    Pihlanto, A.2
  • 39
    • 6344280294 scopus 로고    scopus 로고
    • Dietary protein and bone health
    • PID: 15005837
    • Rizzoli R, Bonjour JP (2004) Dietary protein and bone health. J Bone Miner Res 19(4):527–531
    • (2004) J Bone Miner Res , vol.19 , Issue.4 , pp. 527-531
    • Rizzoli, R.1    Bonjour, J.P.2
  • 40
    • 72749110045 scopus 로고    scopus 로고
    • Dietary protein and bone health: a systematic review and meta-analysis
    • COI: 1:CAS:528:DC%2BD1MXhsV2lt7rL, PID: 19889822
    • Darling AL, Millward DJ, Torgerson DJ, Hewitt CE, Lanham-New SA (2009) Dietary protein and bone health: a systematic review and meta-analysis. Am J Clin Nutr 90(6):1674–1692
    • (2009) Am J Clin Nutr , vol.90 , Issue.6 , pp. 1674-1692
    • Darling, A.L.1    Millward, D.J.2    Torgerson, D.J.3    Hewitt, C.E.4    Lanham-New, S.A.5
  • 41
    • 6044260239 scopus 로고    scopus 로고
    • Effects of long-term intervention with Lactobacillus helveticus-fermented milk on bone mineral density and bone mineral content in growing rats
    • COI: 1:CAS:528:DC%2BD2cXotlKgsb4%3D, PID: 15334032
    • Narva M, Collin M, Lamberg-Allardt C, Kärkkäinen M, Poussa T, Vapaatalo H, Korpela R (2004) Effects of long-term intervention with Lactobacillus helveticus-fermented milk on bone mineral density and bone mineral content in growing rats. Ann Nutr Metab 48(4):228–234
    • (2004) Ann Nutr Metab , vol.48 , Issue.4 , pp. 228-234
    • Narva, M.1    Collin, M.2    Lamberg-Allardt, C.3    Kärkkäinen, M.4    Poussa, T.5    Vapaatalo, H.6    Korpela, R.7
  • 42
    • 84955620092 scopus 로고    scopus 로고
    • Short-term effects of kefir-fermented milk consumption on bone mineral density and bone metabolism in a randomized clinical trial of osteoporotic patients
    • PID: 26655888
    • Tu MY, Chen HL, Tung YT, Kao CC, Hu FC, Chen CM (2015) Short-term effects of kefir-fermented milk consumption on bone mineral density and bone metabolism in a randomized clinical trial of osteoporotic patients. PLoS One 10(12):e0144231
    • (2015) PLoS One , vol.10 , Issue.12
    • Tu, M.Y.1    Chen, H.L.2    Tung, Y.T.3    Kao, C.C.4    Hu, F.C.5    Chen, C.M.6
  • 43
    • 80052420643 scopus 로고    scopus 로고
    • Effect of proteins from different sources on body composition
    • COI: 1:CAS:528:DC%2BC3MXhtFaksLvO, PID: 21565478
    • Gilbert JA, Bendsen NT, Tremblay A, Astrup A (2011) Effect of proteins from different sources on body composition. Nutr Metab Cardiovasc Dis 21:B16–B31
    • (2011) Nutr Metab Cardiovasc Dis , vol.21 , pp. B16-B31
    • Gilbert, J.A.1    Bendsen, N.T.2    Tremblay, A.3    Astrup, A.4
  • 44
    • 84986300536 scopus 로고    scopus 로고
    • Dairy products, yogurt consumption, and cardiometabolic risk in children and adolescents
    • PID: 26175484
    • Moreno LA, Bel-Serrat S, Santaliestra-Pasías A, Bueno G (2015) Dairy products, yogurt consumption, and cardiometabolic risk in children and adolescents. Nutr Rev 73(suppl 1):8–14
    • (2015) Nutr Rev , vol.73 , pp. 8-14
    • Moreno, L.A.1    Bel-Serrat, S.2    Santaliestra-Pasías, A.3    Bueno, G.4
  • 45
    • 84959288108 scopus 로고    scopus 로고
    • The microbiome and musculoskeletal conditions of aging: a review of evidence for impact and potential therapeutics
    • Steves CJ, Bird S, Williams FM, Spector TD (2016) The microbiome and musculoskeletal conditions of aging: a review of evidence for impact and potential therapeutics. J Bone Miner Res 1 31(2):261–269
    • (2016) J Bone Miner Res 1 , vol.31 , Issue.2 , pp. 261-269
    • Steves, C.J.1    Bird, S.2    Williams, F.M.3    Spector, T.D.4
  • 46
    • 84956705329 scopus 로고    scopus 로고
    • Sugar consumption, metabolic disease and obesity: the state of the controversy
    • COI: 1:CAS:528:DC%2BC28XhslOnsr8%3D, PID: 26376619
    • Stanhope KL (2016) Sugar consumption, metabolic disease and obesity: the state of the controversy. Crit Rev Clin Lab Sci 53(1):52–67
    • (2016) Crit Rev Clin Lab Sci , vol.53 , Issue.1 , pp. 52-67
    • Stanhope, K.L.1
  • 47
    • 85025666362 scopus 로고    scopus 로고
    • National Nutrient Database for Standard Reference Release 8. Yogurt, fruit, low fat, 9 grams protein per 8 ounce, Basic Report 01120
    • th July 2016
    • (2016) th July , pp. 2016
  • 48
    • 85025605303 scopus 로고    scopus 로고
    • National Nutrient Database for Standard Reference Release 8. Yogurt, Greek, plain, low fat, Basic Report 01287
    • th July 2016
    • (2016) th July , pp. 2016
  • 49
    • 84898951454 scopus 로고    scopus 로고
    • Dairy products, yogurts, and bone health
    • COI: 1:CAS:528:DC%2BC2cXnsVamsLk%3D, PID: 24695889
    • Rizzoli R (2014) Dairy products, yogurts, and bone health. Am J Clin Nutr 99(5):1256S–1262S
    • (2014) Am J Clin Nutr , vol.99 , Issue.5 , pp. 1256S-1262S
    • Rizzoli, R.1
  • 50
    • 84953355966 scopus 로고    scopus 로고
    • Effects of dairy products consumption on health: benefits and beliefs—a commentary from the Belgian Bone Club and the European Society for Clinical and Economic Aspects of Osteoporosis, Osteoarthritis and Musculoskeletal Diseases
    • COI: 1:CAS:528:DC%2BC2MXhs1eiu7rP, PID: 26445771
    • Rozenberg S, Body JJ, Bruyère O et al (2016) Effects of dairy products consumption on health: benefits and beliefs—a commentary from the Belgian Bone Club and the European Society for Clinical and Economic Aspects of Osteoporosis, Osteoarthritis and Musculoskeletal Diseases. Calcif Tissue Int 98(1):1–7
    • (2016) Calcif Tissue Int , vol.98 , Issue.1 , pp. 1-7
    • Rozenberg, S.1    Body, J.J.2    Bruyère, O.3
  • 51
    • 50249103811 scopus 로고    scopus 로고
    • Sodium and bone health: impact of moderately high and low salt intakes on calcium metabolism in postmenopausal women
    • COI: 1:CAS:528:DC%2BD1cXhtFSlurvE, PID: 18410231
    • Teucher B, Dainty JR, Spinks CA et al (2008) Sodium and bone health: impact of moderately high and low salt intakes on calcium metabolism in postmenopausal women. J Bone Miner Res 23(9):1477–1485
    • (2008) J Bone Miner Res , vol.23 , Issue.9 , pp. 1477-1485
    • Teucher, B.1    Dainty, J.R.2    Spinks, C.A.3
  • 52
    • 84861133431 scopus 로고    scopus 로고
    • Consumption of vitamin D-and calcium-fortified soft white cheese lowers the biochemical marker of bone resorption TRAP 5b in postmenopausal women at moderate risk of osteoporosis fracture
    • COI: 1:CAS:528:DC%2BC38XkvFalsL4%3D, PID: 22357739
    • Bonjour JP, Benoit V, Rousseau B, Souberbielle JC (2012) Consumption of vitamin D-and calcium-fortified soft white cheese lowers the biochemical marker of bone resorption TRAP 5b in postmenopausal women at moderate risk of osteoporosis fracture. J Nutr 142(4):698–703
    • (2012) J Nutr , vol.142 , Issue.4 , pp. 698-703
    • Bonjour, J.P.1    Benoit, V.2    Rousseau, B.3    Souberbielle, J.C.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.