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Fruit carotenoid-deficient mutants in tomato reveal a function of the plastidial isopentenyl diphosphate isomerase (IDI1) in carotenoid biosynthesis
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The cloning of a long known tomato mutant, apricot, reveals a fruit-specific isopentenyl diphosphate isomerase and its role in lycopene biosynthesis.
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Control of carotenoid biosynthesis through a heme-based cis–trans isomerase
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The cloning of a novel, heme-containing carotenoid isomerase. Isomerization depends upon a ferrous heme b cofactor that undergoes redox-regulated ligand switching.
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Xanthophyll biosynthesis in chromoplasts: isolation and molecular cloning of an enzyme catalyzing the conversion of 5,6-epoxycarotenoid into ketocarotenoid
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A novel carotenoid cleavage activity involved in the biosynthesis of citrus fruit-specific apocarotenoid pigments
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The molecular cloning of a dioxygenase catalyzing the first step in the biosynthesis of the apocarotenoid pigment citraurin in citrus peel.
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Novel carotenoid cleavage dioxygenase catalyzes the first dedicated step in saffron crocin biosynthesis
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The molecular cloning of a dioxygenase catalyzing the first step in the biosynthesis of the apocarotenoid pigment crocin in saffron stigmas.
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Identification of the carotenoid modifying gene pale yellow petal 1 as an essential factor in xanthophyll esterification and yellow flower pigmentation in tomato (Solanum lycopersicum)
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The cloning of the first plant carotenoid acyltransferase and the demostration of the stabilizing role of xanthophyll esterification in chromoplasts.
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Tissue-specific apocarotenoid glycosylation contributes to carotenoid homeostasis in arabidopsis leaves
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The demostration that excess carotenoids in chloroplasts are cleaved to apocarotenoids and then glycosylated, helping to maintain pigment stoichiometry in photosystems.
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Isx is a retinoic acid-sensitive gatekeeper that controls intestinal beta, beta-carotene absorption and vitamin A production
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The demonstration of the mechanism regulating the absorption of beta-carotene and its conversion into retinol in response to vitamin A status.
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Genetics and diet regulate vitamin A production via the homeobox transcription factor Isx
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More on the mechanism regulating the absorption of beta-carotene and its conversion into retinol in response to vitamin A status.
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Lutein and zeaxanthin intake and the risk of age-related macular degeneration: a systematic review and meta-analysis
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A meta-analysis warning on the risks of excess beta-carotene supplementation.
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