SCOPUS 정보 검색 플랫폼

Food and Function

Volumn 7, Issue 8, 2016, Pages 3590-3598

Physical and oxidation stability of self-emulsifying krill oil-in-water emulsions

(7) Wu, Qian a,b Uluata, Sibel b,c Cui, Leqi b,d Wang, Chao a Li, Dongsheng a McClements, Julian b,e Decker, Eric A b,e

a HUBEI UNIVERSITY OF TECHNOLOGY (China)

b UNIVERSITY OF MASSACHUSETTS (United States)

c INONU UNIVERSITY (Turkey)

d XI'AN JIAOTONG UNIVERSITY (China)

e KING ABDULAZIZ UNIVERSITY (Saudi Arabia)

Author keywords

[No Author keywords available]

Indexed keywords

EMULSIONS; FATTY ACIDS; OILS AND FATS; PARTICLE SIZE; PHOSPHOLIPIDS; POLYUNSATURATED FATTY ACIDS;

INHIBITORY EFFECT; NACL CONCENTRATION; OIL-IN-WATER EMULSIONS; OMEGA-3-FATTY ACIDS; OXIDATION STABILITY; PHYSICAL STABILITY; SALT CONCENTRATION; TRIACYLGLYCEROLS;

EMULSIFICATION;

6-HYDROXY-2,5,7,8-TETRAMETHYLCHROMAN-2-CARBOXYLIC ACID; ANTIOXIDANT; CHROMAN DERIVATIVE; IRON; OIL; OMEGA 3 FATTY ACID; PHOSPHOLIPID; TOCOPHEROL;

ANIMAL; CHEMISTRY; EMULSION; FUNCTIONAL FOOD; KRILL; LIPID METABOLISM; OXIDATION REDUCTION REACTION; PARTICLE SIZE; PH; PHYSICAL PHENOMENA;

ANIMALS; ANTIOXIDANTS; CHROMANS; EMULSIONS; EUPHAUSIACEA; FATTY ACIDS, OMEGA-3; FUNCTIONAL FOOD; HYDROGEN-ION CONCENTRATION; IRON; LIPID METABOLISM; OILS; OXIDATION-REDUCTION; PARTICLE SIZE; PHOSPHOLIPIDS; PHYSICAL PHENOMENA; TOCOPHEROLS;

EID: 84982237303 PISSN: 20426496 EISSN: 2042650X Source Type: Journal
DOI: 10.1039/c6fo00045b Document Type: Article

Times cited : (23)

References (43)

1
- 67650876405
- G. J. Le E. Marchioni M. Zhao F. Giuffrida S. Ennahar F. Bindler J. Agric. Food Chem. 2009 57 6014 6020
- (2009) J. Agric. Food Chem. , vol.57 , pp. 6014-6020
- Le, G.J.¹ Marchioni, E.² Zhao, M.³ Giuffrida, F.⁴ Ennahar, S.⁵ Bindler, F.⁶

2
- 84982214455
- M. U. Stine K. Bente L. Amandine B. Samar E. Elisabeth H. Trond B. Kjetil V. Hogne I. P. Jan Lipids 2011 46 37 46
- (2011) Lipids , vol.46 , pp. 37-46
- Stine, M.U.¹ Bente, K.² Amandine, L.³ Samar, B.⁴ Elisabeth, E.⁵ Trond, H.⁶ Kjetil, B.⁷ Hogne, V.⁸ Jan, I.P.⁹

3
- 79952536229
- H. F. S. Lu N. S. Nielsen T. M. Heinrich C. Jacobsen Lipids 2011 46 3 23
- (2011) Lipids , vol.46 , pp. 3-23
- Lu, H.F.S.¹ Nielsen, N.S.² Heinrich, T.M.³ Jacobsen, C.⁴

4
- 84906830538
- M. Susan N. Bengtson S. Martin D. N. Peter Nutrients 2014 6 3382 3402
- (2014) Nutrients , vol.6 , pp. 3382-3402
- Susan, M.¹ Bengtson, N.² Martin, S.³ Peter, D.N.⁴

5
- 84862305671
- E. Ryckebosch C. Bruneel K. Muylaert I. Foubert Lipid Technol. 2012 24 128 130
- (2012) Lipid Technol. , vol.24 , pp. 128-130
- Ryckebosch, E.¹ Bruneel, C.² Muylaert, K.³ Foubert, I.⁴

6
- 33947181320
- L. Deutsch J. Am. Coll. Nutr. 2007 26 39 48
- (2007) J. Am. Coll. Nutr. , vol.26 , pp. 39-48
- Deutsch, L.¹

7
- 84895532268
- P. Araujo H. Zhu J. F. Breivik J. I. Hjelle Y. Zeng Lipids 2014 49 163 172
- (2014) Lipids , vol.49 , pp. 163-172
- Araujo, P.¹ Zhu, H.² Breivik, J.F.³ Hjelle, J.I.⁴ Zeng, Y.⁵

8
- 0043014642
- O. Satoshi A. D. Eric M. Julian J. Agric. Food Chem. 2003 51 5522 5527
- (2003) J. Agric. Food Chem. , vol.51 , pp. 5522-5527
- Satoshi, O.¹ Eric, A.D.² Julian, M.³

9
- 0242691062
- H. T. Osborn C. C. Akoh Food Chem. 2004 84 451 456
- (2004) Food Chem. , vol.84 , pp. 451-456
- Osborn, H.T.¹ Akoh, C.C.²

10
- 0002714259
- J. N. Coupland D. J. McClements Trends Food Sci. Technol. 1996 7 83 91
- (1996) Trends Food Sci. Technol. , vol.7 , pp. 83-91
- Coupland, J.N.¹ McClements, D.J.²

11
- 84982206439
- W. D. Thaddao M. Julian A. D. Eric Trends Food Sci. Technol. 2011 22 3 13
- (2011) Trends Food Sci. Technol. , vol.22 , pp. 3-13
- Thaddao, W.D.¹ Julian, M.² Eric, A.D.³

12
- 84984487303
- A. Kolakowska E. Kolakowski M. Szczygielski Die Nahrung. 1994 38 128 134
- (1994) Die Nahrung. , vol.38 , pp. 128-134
- Kolakowska, A.¹ Kolakowski, E.² Szczygielski, M.³

13
- 77953194780
- C. S. Boon D. J. McClements J. Weiss E. A. Decker Crit. Rev. Food Sci. Nutr. 2010 50 515 532
- (2010) Crit. Rev. Food Sci. Nutr. , vol.50 , pp. 515-532
- Boon, C.S.¹ McClements, D.J.² Weiss, J.³ Decker, E.A.⁴

14
- 45649084018
- ed. A. E. Bailey and F. Shahidi, John Wiley & Sons, Hoboken, N.J
- K. M. Schaich, ed., A. E. Bailey, and, F. Shahidi, Bailey's Industrial Oil and Fat Products, John Wiley & Sons, Hoboken, N.J., 2005
- (2005) Bailey's Industrial Oil and Fat Products
- Schaich, K.M.¹

15
- 0028539976
- K. Furusawa H. Matsumura Colloids Surf., A 1994 92 95 105
- (1994) Colloids Surf., A , vol.92 , pp. 95-105
- Furusawa, K.¹ Matsumura, H.²

16
- 0025073251
- J. F. Tocanne J. Teissié Biochim. Biophys. Acta 1990 1031 111 142
- (1990) Biochim. Biophys. Acta , vol.1031 , pp. 111-142
- Tocanne, J.F.¹ Teissié, J.²

17
- 84870060542
- F. S. H. Lu N. S. Nielsen C. P. Baron L. H. S. Jensen C. Jacobsen J. Am. Oil Chem. Soc. 2012 89 2011 2024
- (2012) J. Am. Oil Chem. Soc. , vol.89 , pp. 2011-2024
- Lu, F.S.H.¹ Nielsen, N.S.² Baron, C.P.³ Jensen, L.H.S.⁴ Jacobsen, C.⁵

18
- 84878305017
- F. S. H. Lu N. S. Nielsen C. P. Baron B. W. K. Diehl C. Jacobsen Food Chem. 2013 141 879 888
- (2013) Food Chem. , vol.141 , pp. 879-888
- Lu, F.S.H.¹ Nielsen, N.S.² Baron, C.P.³ Diehl, B.W.K.⁴ Jacobsen, C.⁵

19
- 84905120452
- Z. P. Shen S. Bhail L. Sanguansri M. A. Augustin J. Am. Oil Chem. Soc. 2014 91 1347 1354
- (2014) J. Am. Oil Chem. Soc. , vol.91 , pp. 1347-1354
- Shen, Z.P.¹ Bhail, S.² Sanguansri, L.³ Augustin, M.A.⁴

20
- 79952537528
- E. J. L. Martínez P. O. Barrales M. L. Córdova A. D. Vidal A. R. Media Food Chem. 2011 127 1257 1262
- (2011) Food Chem. , vol.127 , pp. 1257-1262
- Martínez, E.J.L.¹ Barrales, P.O.² Córdova, M.L.³ Vidal, A.D.⁴ Media, A.R.⁵

21
- 0014779155
- G. Rouser S. Fleischer A. Yamamoto Lipids 1970 5 494 496
- (1970) Lipids , vol.5 , pp. 494-496
- Rouser, G.¹ Fleischer, S.² Yamamoto, A.³

22
- 0028399265
- N. C. Shanta E. A. Decker J. AOAC Int. 1994 77 421 424
- (1994) J. AOAC Int. , vol.77 , pp. 421-424
- Shanta, N.C.¹ Decker, E.A.²

23
- 0033992509
- A. Baublis E. A. Decker F. M. Clydesdale Food Chem. 2000 68 1 6
- (2000) Food Chem. , vol.68 , pp. 1-6
- Baublis, A.¹ Decker, E.A.² Clydesdale, F.M.³

24
- 84255176251
- S. Y. Dong B. B. Wei B. C. Chen D. J. Mcclements E. A. Decker J. Agric. Food Chem. 2011 59 13311 13317
- (2011) J. Agric. Food Chem. , vol.59 , pp. 13311-13317
- Dong, S.Y.¹ Wei, B.B.² Chen, B.C.³ McClements, D.J.⁴ Decker, E.A.⁵

25
- 78149407581
- J. C. Gigliotti M. P. Davenport S. K. Beamer J. C. Tou J. Jaczynski Food Chem. 2011 125 1028 1036
- (2011) Food Chem. , vol.125 , pp. 1028-1036
- Gigliotti, J.C.¹ Davenport, M.P.² Beamer, S.K.³ Tou, J.C.⁴ Jaczynski, J.⁵

26
- 0003417861
- Oxford University Press, Oxford, England
- R. J. Hunter, Foundations of Colloid Science, Oxford University Press, Oxford, England, 1986, vol. 1
- (1986) Foundations of Colloid Science , vol.1
- Hunter, R.J.¹

27
- 0003440781
- Academic Press, London, England
- J. N. Israelachvili, Intermolecular and Surface Forces, Academic Press, London, England, 1992
- (1992) Intermolecular and Surface Forces
- Israelachvili, J.N.¹

28
- 0037467020
- M. Hu D. J. McClements E. A. Decker J. Agric. Food Chem. 2003 51 1435 1439
- (2003) J. Agric. Food Chem. , vol.51 , pp. 1435-1439
- Hu, M.¹ McClements, D.J.² Decker, E.A.³

29
- 26444458799
- J. Alamed D. J. McClements E. A. Decker Food Chem. 2006 95 585 590
- (2006) Food Chem. , vol.95 , pp. 585-590
- Alamed, J.¹ McClements, D.J.² Decker, E.A.³

30
- 51249169376
- M. F. King L. C. Boyd B. W. Sheldon J. Am. Oil Chem. Soc. 1992 69 545 551
- (1992) J. Am. Oil Chem. Soc. , vol.69 , pp. 545-551
- King, M.F.¹ Boyd, L.C.² Sheldon, B.W.³

31
- 0001225441
- M. F. King L. C. Boyd B. W. Sheldon J. Am. Oil Chem. Soc. 1992 69 237 242
- (1992) J. Am. Oil Chem. Soc. , vol.69 , pp. 237-242
- King, M.F.¹ Boyd, L.C.² Sheldon, B.W.³

32
- 0031303577
- J. H. Song Y. Inoue T. Miyazawa Biosci., Biotechnol., Biochem. 1997 61 2085 2088
- (1997) Biosci., Biotechnol., Biochem. , vol.61 , pp. 2085-2088
- Song, J.H.¹ Inoue, Y.² Miyazawa, T.³

33
- 13244281619
- F. J. Hidalgo F. Nogales R. Zamora J. Agric. Food Chem. 2005 53 659 662
- (2005) J. Agric. Food Chem. , vol.53 , pp. 659-662
- Hidalgo, F.J.¹ Nogales, F.² Zamora, R.³

34
- 12444323056
- Y. Matsushita R. Suzuki E. Nara A. Yokoyama K. Miyashita Fish. Sci. 2000 66 980 985
- (2000) Fish. Sci. , vol.66 , pp. 980-985
- Matsushita, Y.¹ Suzuki, R.² Nara, E.³ Yokoyama, A.⁴ Miyashita, K.⁵

35
- 0000026926
- L. Mei E. A. Decker D. J. McClements J. Agric. Food Chem. 1998 46 5072 5077
- (1998) J. Agric. Food Chem. , vol.46 , pp. 5072-5077
- Mei, L.¹ Decker, E.A.² McClements, D.J.³

36
- 45549094899
- in, ed. S. Damodarin, K. Parkin and O. R. Fennema, CRC Press, Boca Raton, FL, USA
- D. J. McClements and E. A. Decker, in Fennema's Food Chemistry, ed., S. Damodarin, K. Parkin, and, O. R. Fennema, CRC Press, Boca Raton, FL, USA, 2008, pp. 155-216
- (2008) Fennema's Food Chemistry , pp. 155-216
- McClements, D.J.¹ Decker, E.A.²

37
- 84908575425
- S. S. Kiralan E. Dogu-Baykut K. Kittipongpittaya D. J. McClements E. A. Decker J. Agric. Food Chem. 2014 62 10561 10566
- (2014) J. Agric. Food Chem. , vol.62 , pp. 10561-10566
- Kiralan, S.S.¹ Dogu-Baykut, E.² Kittipongpittaya, K.³ McClements, D.J.⁴ Decker, E.A.⁵

38
- 0001676638
- A. Porter E. D. Black A. M. Drolet J. Agric. Food Chem. 1989 37 615 624
- (1989) J. Agric. Food Chem. , vol.37 , pp. 615-624
- Porter, A.¹ Black, E.D.² Drolet, A.M.³

39
- 0001763508
- S. W. Huang A. I. Hopia K. Schwarz E. N. Frankel J. B. German J. Agric. Food Chem. 1996 44 444 452
- (1996) J. Agric. Food Chem. , vol.44 , pp. 444-452
- Huang, S.W.¹ Hopia, A.I.² Schwarz, K.³ Frankel, E.N.⁴ German, J.B.⁵

40
- 85041278769
- in, 2nd edn
- D. J. McClements, in Food Emulsions: Principles, Practices, and Techniques, 2nd edn, 2004
- (2004) Food Emulsions: Principles, Practices, and Techniques
- McClements, D.J.¹

41
- 84858328594
- A. Panya M. Laguerre C. Bayrasy J. Lecomte P. Villeneuve D. J. McClements E. A. Decker J. Agric. Food Chem. 2012 60 2692 2700
- (2012) J. Agric. Food Chem. , vol.60 , pp. 2692-2700
- Panya, A.¹ Laguerre, M.² Bayrasy, C.³ Lecomte, J.⁴ Villeneuve, P.⁵ McClements, D.J.⁶ Decker, E.A.⁷

42
- 18144413971
- S. Raghavan H. Hultin J. Muscle Foods 2005 16 117 125
- (2005) J. Muscle Foods , vol.16 , pp. 117-125
- Raghavan, S.¹ Hultin, H.²

43
- 0026260887
- O. S. Yi D. Han H. K. Shin J. Am. Oil Chem. Soc. 1991 68 881 883
- (1991) J. Am. Oil Chem. Soc. , vol.68 , pp. 881-883
- Yi, O.S.¹ Han, D.² Shin, H.K.³

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.