Antioxidant and antimicrobial effects of zein edible film impregnated with Zataria multiflora Boiss. essential oil and monolaurin

LWT

Volumn 72, Issue , 2016, Pages 37-43

  Moradi, Mehran ^a   Tajik, Hossein ^a   Razavi Rohani, Seyed Mehdi ^a   Mahmoudian, Alireza ^a  

^a URMIA UNIVERSITY   (Iran)

Author keywords

Antimicrobial; Antioxidant; Meat; Monolaurin; Zein film

Indexed keywords

ANTIOXIDANTS; ESCHERICHIA COLI; ESSENTIAL OILS; LISTERIA; MEATS; PLASTIC FILMS;

ANTI-MICROBIAL ACTIVITY; ANTI-MICROBIAL EFFECTS; ANTI-OXIDANT ACTIVITIES; ANTIMICROBIAL; ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES; MONOLAURIN; ZATARIA MULTIFLORA BOISS; ZEIN FILMS;

ANTIMICROBIAL AGENTS;

EID: 84973163895     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2016.04.026     Document Type: Article

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