Identification of Two Novel Antioxidant Peptides from Camel Milk Using Digestive Proteases: Impact on Expression Gene of Superoxide Dismutase (SOD) in Hepatocellular Carcinoma Cell Line

International Journal of Peptide Research and Therapeutics

Volumn 22, Issue 2, 2016, Pages 187-195

  Homayouni Tabrizi, Masoud ^a   Shabestarin, Hoda ^b   Asoodeh, Ahmad ^b   Soltani, Mozhgan ^a  

^a ISLAMIC AZAD UNIVERSITY   (Iran)

^b FERDOWSI UNIVERSITY OF MASHHAD   (Iran)

Author keywords

Antioxidant peptide; Camel milk; Superoxide dismutase

Indexed keywords

ANTIOXIDANT; ASCORBIC ACID; ASPARAGYLGLUTAMYLASPARTYLASPARAGYLHISTIDYLPROLYLGLYCYLALANYLLEUCYLGLYCYLGLUTAMYLPROLYLVALINE; CYTOTOXIC AGENT; GLUTATHIONE; LYSYLVALYLLEUCYLPROLYLVALYLPROLYLGLUTAMYLGLUTAMYLMETHIONYLVALYLPROLYLTYROSYLPROLYLARGINYLGLUTAMINE; PANCERATIN; PEPSIN A; PEPTIDE DERIVATIVE; PROTEINASE; SUPEROXIDE DISMUTASE; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; CAMEL MILK; CONCENTRATION RESPONSE; CONTROLLED STUDY; DRUG DETERMINATION; GENE EXPRESSION; HEPATOCELLULAR CARCINOMA CELL LINE; HEPG2 CELL LINE; HUMAN; HUMAN CELL; MOLECULAR WEIGHT; PROTEIN DETERMINATION; PROTEIN EXPRESSION; PROTEIN HYDROLYSIS; REAL TIME POLYMERASE CHAIN REACTION; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SUPEROXIDE DISMUTASE GENE; TANDEM MASS SPECTROMETRY; ULTRAFILTRATION;

EID: 84964952128     PISSN: 15733149     EISSN: 15733904     Source Type: Journal    
DOI: 10.1007/s10989-015-9497-1     Document Type: Article

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