In vitro antioxidant properties of hemp seed (Cannabis sativa L.) protein hydrolysate fractions

JAOCS, Journal of the American Oil Chemists' Society

Volumn 88, Issue 3, 2011, Pages 381-389

  Girgih, Abraham T ^a   Udenigwe, Chibuike C ^a   Aluko, Rotimi E ^a,b  

^a UNIVERSITY OF MANITOBA   (Canada)

^b UNIVERSITY OF MANITOBA   (Canada)

Author keywords

Amino acid profile; Antioxidant properties; DPPH; Ferric reducing antioxidant power; Free radical scavenging; Hemp seed protein hydrolysate; Hydroxyl radical; Linoleic acid; Metal ion chelating

Indexed keywords

ANTIOXIDANT PROPERTIES; DPPH; FERRIC REDUCING ANTIOXIDANT POWER; FREE RADICAL SCAVENGING; HYDROXYL RADICAL; LINOLEIC;

AMINO ACIDS; FREE RADICALS; HEMP; HYDROLYSIS; LINOLEIC ACID; METAL IONS; METALS; PEPTIDES; SEED; ULTRAFILTRATION; UNSATURATED FATTY ACIDS;

CHELATION;

CANNABIS; CANNABIS SATIVA;

EID: 79953044211     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-010-1686-7     Document Type: Article

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