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Volumn 56, Issue 4, 2017, Pages 1421-1432

Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: a randomised controlled trial

Author keywords

Blood pressure; Cardiovascular disease; Oleuropein; Olive leaf; Plasma lipids; Polyphenols

Indexed keywords

ACTEOSIDE; ADIPONECTIN; ANTIHYPERTENSIVE AGENT; ANTILIPEMIC AGENT; APIGETRIN; C REACTIVE PROTEIN; CHOLESTEROL; ENDOTHELIAL LEUKOCYTE ADHESION MOLECULE 1; FRUCTOSAMINE; GLUCOSE; HYDROXYTYROSOL; INSULIN; INTERCELLULAR ADHESION MOLECULE 1; INTERLEUKIN 8; LIPID; LOW DENSITY LIPOPROTEIN CHOLESTEROL; LUTEOLIN; LUTEOLIN 7 GLUCOSIDE; OLEOSIDE; OLEUROPEIN; OLIVE LEAF EXTRACT; OXIDIZED LOW DENSITY LIPOPROTEIN; PHENOL DERIVATIVE; PLANT EXTRACT; RUTOSIDE; TRIACYLGLYCEROL; TYROSOL; UNCLASSIFIED DRUG; VANILLIC ACID; VANILLIN; VASCULAR CELL ADHESION MOLECULE 1; BIOLOGICAL MARKER; CYTOKINE; IRIDOID; POLYPHENOL;

EID: 84960111758     PISSN: 14366207     EISSN: 14366215     Source Type: Journal    
DOI: 10.1007/s00394-016-1188-y     Document Type: Article
Times cited : (167)

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