From 'lactose intolerance' to 'lactose nutrition'

Asia Pacific Journal of Clinical Nutrition

Volumn 24, Issue , 2015, Pages S1-S8

  Lukito, Widjaja ^a   Malik, Safarina G ^b   Surono, Ingrid S ^c   Wahlqvist, Mark L ^d,e,f  

^a UNIVERSITY OF INDONESIA   (Indonesia)

^b EIJKMAN INSTITUTE FOR MOLECULAR BIOLOGY   (Indonesia)

^c BINA NUSANTARA UNIVERSITY   (Indonesia)

^d ZHEJIANG UNIVERSITY   (China)

^e NATIONAL HEALTH RESEARCH INSTITUTES   (Taiwan)

^f MONASH UNIVERSITY   (Australia)

Author keywords

Dairy food tolerance test (DFTT); Gut microbiome; Lactase non persisters (LNP); Lactase persisters (LP); Rs49882359 allele

Indexed keywords

LACTASE; LACTOSE;

AFRICA; ALLELE; DAIRY PRODUCT; DAIRYING; ENZYMOLOGY; EUROPE; FERMENTATION; GENETIC VARIABILITY; GENETICS; HEALTH STATUS; HUMAN; INTESTINE; INTESTINE ABSORPTION; INTESTINE FLORA; LACTOSE INTOLERANCE; METABOLISM; MIDDLE EAST; NUTRITION; PATHOPHYSIOLOGY; PHYSIOLOGY; SINGLE NUCLEOTIDE POLYMORPHISM; SMALL INTESTINE;

AFRICA; ALLELES; DAIRY PRODUCTS; DAIRYING; EUROPE; FERMENTATION; GASTROINTESTINAL MICROBIOME; GENETIC VARIATION; HEALTH STATUS; HUMANS; INTESTINAL ABSORPTION; INTESTINE, SMALL; INTESTINES; LACTASE; LACTOSE; LACTOSE INTOLERANCE; MIDDLE EAST; NUTRITIONAL PHYSIOLOGICAL PHENOMENA; POLYMORPHISM, SINGLE NUCLEOTIDE;

EID: 84958160982     PISSN: 09647058     EISSN: None     Source Type: Journal    
DOI: 10.6133/apjcn.2015.24.s1.01     Document Type: Review

References (57)

1. Leonardi M, Gerbault P, Thomas M, Burger J. The evolution of lactase persistence in Europe. A synthesis of archaeological and genetic evidence. International Dairy Journal. 2012;22:88-97. doi: 10.1016/j.idairyj.2011.10.010.
2. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific Opinion on the substantiation of health claims related to live yogurt cultures and improved lactose digestion (ID 1143, 2976) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal. 2010;8:1763. doi: 10.2903/j.efsa.2010.1763.
3. Scrimshaw NS, Murray EB. The acceptability of milk and milk products in populations with a high prevalence of lactose intolerance. Am J Clin Nutr. 1988;48:1079-159.
4. Vandenplas Y. Lactose intolerance. Asia Pac J Clin Nutr. 2015;24(Suppl 1):S9-S13. doi: 10.6133/apjcn.2015.24.s1.02.
5. Lee MS, Wahlqvist ML, Peng CJ. Dairy foods and health in Asians: Taiwanese considerations. Asia Pac J Clin Nutr. 2015;24(Suppl 1):S14-S20. doi: 10.6133/apjcn.2015.24.s1.03.
6. Hegar B, Widodo A. Lactose intolerance in Indonesian children. Asia Pac J Clin Nutr. 2015;24(Suppl 1):S31-S40. doi: 10.6133/apjcn.2015.24.s1.06.
7. Wahlqvist ML. Lactose nutrition in lactase nonpersisters. Asia Pac J Clin Nutr. 2015;24(Suppl 1):S21-S5. doi: 10.6133/apjcn.2015.24.s1.04.
8. Surono IS. Traditional Indonesian dairy foods. Asia Pac J Clin Nutr. 2015;24(Suppl 1):S26-S30. doi: 10.6133/apjcn.2015.24.s1.05.
9. Itan Y, Powell A, Beaumont MA, Burger J, Thomas MG. The origins of lactase persistence in Europe. PLoS Comput Biol. 2009;5:e1000491. doi: 10.1371/journal.pcbi.1000491.
10. Scheu A, Powell A, Bollongino R, Vigne JD, Tresset A, Cakirlar C, Benecke N, Burger J. The genetic prehistory of domesticated cattle from their origin to the spread across Europe. BMC Genet. 2015;16:54. doi: 10.1186/s12863-015-0203-2.
11. Hollox E. Evolutionary genetics: genetics of lactase persistence--fresh lessons in the history of milk drinking. Eur J Hum Genet. 2005; 13:267-9. doi: 10.1038/sj.ejhg.5201297.
12. Hollox EJ, Poulter M, Zvarik M, Ferak V, Krause A, Jenkins T, Saha N, Kozlov AI, Swallow DM. Lactase haplotype diversity in the Old World. Am J Hum Genet. 2001;68:160-72. doi: 10.1086/316924.
13. Johnson AO, Semenya JG, Buchowski MS, Enwonwu CO, Scrimshaw NS. Adaptation of lactose maldigesters to continued milk intakes. Am J Clin Nutr. 1993;58:879-81.
14. Johnson JD. The regional and ethnic distribution of lactose malabsorption. Adaptive and genetic hypotheses. In: Paige DM, Bayless TM, editors. Lactose digestion. Clinical and nutritional implications. Baltimore: Johns Hopkins University Press; 1981. pp. 11-22.
15. Monro VM, Brand JC. The threshold levels of milk consumption in individuals with lactase deficiency. Proc Nutr Soc Aust. 1991:A29 (Abstract).
16. Venema K. Intestinal fermentation of lactose and prebiotic lactose derivatives, including human milk oligosaccharides. International Dairy Journal. 2012;22:123-40. doi: 10.1016/j.idairyj.2011.10.011.
17. Gibson GR, Probert HM, Loo JV, Rastall RA, Roberfroid MB. Dietary modulation of the human colonic microbiota:updating the concept of prebiotics. Nutr Res Rev. 2004;17:259-75. doi: 10.1079/nrr200479.
18. Hill MJ. Bacterial adaptation to lactase deficiency. In:Delmont J, ed. Milk intolerances and rejection. Basel, Switzerland: Karger; 1983. pp. 22-6.
19. Vulevic J, Juric A, Walton GE, Claus SP, Tzortzis G, Toward RE, Gibson GR. Influence of galactooligosaccharide mixture (B-GOS) on gut microbiota, immune parameters and metabonomics in elderly persons. Br J Nutr. 2015;114:586-95. doi: 10.1017/S0007114515001889.
20. Cederlund A, Kai-Larsen Y, Printz G, Yoshio H, Alvelius G, Lagercrantz H et al. Lactose in human breast milk an inducer of innate immunity with implications for a role in intestinal homeostasis. PLoS One. 2013;8:e53876. doi: 10.1371/journal.pone.0053876.
21. Zivkovic AM, Barile D. Bovine milk as a source of functional oligosaccharides for improving human health. Adv Nutr. 2011;2:284-9. doi: 10.3945/an.111.000455.
22. Wahlqvist ML. Ecosystem Health Disorders - changing perspectives in clinical medicine and nutrition. Asia Pac J Clin Nutr. 2014;23:1-15. doi: 10.6133/apjcn.2014.23.1.20.
23. Huang LY, Wahlqvist ML, Huang YC, Lee MS. Optimal dairy intake is predicated on total, cardiovascular, and stroke mortalities in a Taiwanese cohort. J Am Coll Nutr. 2014;33:426-36. doi: 10.1080/07315724.2013.875328.
24. Zong G, Sun Q, Yu D, Zhu J, Sun L, Ye X et al. Dairy consumption, type 2 diabetes, and changes in cardiometabolic traits: a prospective cohort study of middleaged and older Chinese in Beijing and Shanghai. Diabetes Care. 2014;37:56-63. doi: 10.2337/dc13-0975.
25. Soedamah-Muthu SS, Ding EL, Al-Delaimy WK, Hu FB, Engberink MF, Willett WC, Geleijnse JM. Milk and dairy consumption and incidence of cardiovascular diseases and all-cause mortality: dose-response meta-analysis of prospective cohort studies. Am J Clin Nutr. 2011;93:158-71. doi: 10.3945/ajcn.2010.29866.
26. Warensjo E, Byberg L, Melhus H, Gedeborg R, Mallmin H, Wolk A, Michaelsson K. Dietary calcium intake and risk of fracture and osteoporosis: prospective longitudinal cohort study. BMJ. 2011;342:d1473. doi: 10.1136/bmj.d1473.
27. Nolan DJ, Han DY, Lam WJ, Morgan AR, Fraser AG, Tapsell LC, Ferguson LR. Genetic adult lactase persistence is associated with risk of Crohn's Disease in a New Zealand population. BMC Res Notes. 2010;3:339. doi: 10.1186/1756-0500-3-339.
28. Wise LA, Palmer JR, Ruiz-Narvaez E, Reich DE, Rosenberg L. Is the observed association between dairy intake and fibroids in African Americans explained by genetic ancestry? Am J Epidemiol. 2013;178:1114-9. doi:10.1093/aje/kwt091.
29. Adolfsson O, Meydani SN, Russell RM. Yogurt and gut function. Am J Clin Nutr. 2004;80:245-56.
30. Savaiano DA. Lactose digestion from yogurt: mechanism and relevance. Am J Clin Nutr. 2014;99:1251s-5s. doi: 10.3945/ajcn.113.073023.
31. Wilt TJ, Shaukat A, Shamliyan T, Taylor BC, MacDonald R, Tacklind J et al. Lactose Intolerance and Health. No. 192 (Prepared by the Minnesota Evidence-based Practice Center under Contract No. HHSA 290-2007-10064-I.). Rockville, MD: Agency for Healthcare Research and Quality; 2010.
32. Larsson SC, Bergkvist L, Rutegard J, Giovannucci E, Wolk A. Calcium and dairy food intakes are inversely associated with colorectal cancer risk in the Cohort of Swedish Men. Am J Clin Nutr. 2006;83:667-73; quiz 728-9.
33. Park Y, Leitzmann MF, Subar AF, Hollenbeck A, Schatzkin A. Dairy food, calcium, and risk of cancer in the NIHAARP Diet and Health Study. Arch Intern Med. 2009;169:391-401. doi: 10.1001/archinternmed.2008.578.
34. Lee MS, Huang LY, Chen MC, Wahlqvist ML. The demography of food in health security: current experience with dairy consumption in Taiwan. Asia Pac J Clin Nutr. 2009;18:585-9.
35. Lo YT, Chang YH, Lee MS, Wahlqvist ML. Health and nutrition economics: diet costs are associated with diet quality. Asia Pac J Clin Nutr. 2009;18:598-604.
36. He T, Priebe MG, Harmsen HJ, Stellaard F, Sun X, Welling GW, Vonk RJ. Colonic fermentation may play a role in lactose intolerance in humans. J Nutr. 2006;136:58-63.
37. Kwak HS, Lee WJ, Lee MR. Revisiting lactose as an enhancer of calcium absorption. International Dairy Journal. 2012;22:147-51. doi: 10.1016/j.idairyj.2011.09.002.
38. Brown-Esters O, Mc Namara P, Savaiano D. Dietary and biological factors influencing lactose intolerance. International Dairy Journal. 2012;22:98-103. doi: 10.1016/j.idairyj.2011.09.010.
39. Gänzle M, Bryans J, Jelen P, Smithers G. Nutrition and health aspects of lactose and its derivatives: State of the science. International Dairy Journal. 2012;22:87. doi:10.1016/j.idairyj.2011.11.001.
40. Harju M, Kallioinen H, Tossavainen O. Lactose hydrolysis and other conversions in dairy products: Technological aspects. International Dairy Journal. 2012;22:104-09. doi:10.1016/j.idairyj.2011.09.011.
41. Turnbaugh PJ, Ley RE, Hamady M, Fraser-Liggett CM, Knight R, Gordon JI. The human microbiome project. Nature. 2007;449:804-10. doi: 10.1038/nature06244.
42. Hooper LV, Gordon JI. Commensal host-bacterial relationships in the gut. Science. 2001;292:1115-8.
43. Gerbault P, Roffet-Salque M, Evershed RP, Thomas MG. How long have adult humans been consuming milk? IUBMB Life. 2013;65:983-90. doi: 10.1002/iub.1227.
44. Sibley E, Ahn JK. Theodore E. Woodward Award: lactase persistence SNPs in African populations regulate promoter activity in intestinal cell culture. Trans Am Clin Climatol Assoc. 2011;122:155-65.
45. Daniell E, Ryan EP. The nutrigenome and gut microbiome:chronic disease prevention with crop phytochemical diversity. In: Caliskan M, ed. The molecular basis of plant genetic diversity. Croatia: InTech; 2012. pp. 347-74.
46. Bersaglieri T, Sabeti PC, Patterson N, Vanderploeg T, Schaffner SF, Drake JA, Rhodes M, Reich DE, Hirschhorn JN. Genetic signatures of strong recent positive selection at the lactase gene. Am J Hum Genet. 2004;74:1111-20. doi:10.1086/421051.
47. Babu J, Kumar S, Babu P, Prasad JH, Ghoshal UC. Frequency of lactose malabsorption among healthy southern and northern Indian populations by genetic analysis and lactose hydrogen breath and tolerance tests. Am J Clin Nutr. 2010;91:140-6. doi: 10.3945/ajcn.2009.27946.
48. He T, Priebe MG, Vonk RJ, Welling GW. Identification of bacteria with beta-galactosidase activity in faeces from lactase non-persistent subjects. FEMS Microbiol Ecol. 2005;54:463-9. doi: 10.1016/j.femsec.2005.06.001.
49. Ito M, Kimura M. Influence of lactose on faecal microflora in lactose maldigestors. Microbial Ecology in Health and Disease. 1993;6:73-6.
50. He T, Venema K, Priebe MG, Welling GW, Brummer RJ, Vonk RJ. The role of colonic metabolism in lactose intolerance. Eur J Clin Invest. 2008;38:541-7. doi: 10.1111/j.1365-2362.2008.01966.x.
51. Widodo Y, Sandjaja S, Sumedi E, Khouw I, Deurenberg P. The effect of socio-demographic variables and dairy use on the intake essential macro- and micronutrients in 0.5-12-year-old Indonesian children. Asia Pac J Clin Nutr. 2015. doi: 10.6133/apjcn.2016.25.2.09. (In press)
52. Fang AP, Li KL, Shi HY, He JJ, Li H. Calcium metabolism in healthy Chinese adults with habitual dietary calcium intakes: a systematic review and meta-analysis. Asia Pac J Clin Nutr. 2015. doi: 10.6133/apjcn.092015.30. (In press)
53. Aimutis WR. Lactose cariogenicity with an emphasis on childhood dental caries. International Dairy Journal. 2012; 22:152-58. doi: 10.1016/j.idairyj.2011.10.007.
54. Smith GD, Lawlor DA, Timpson NJ, Baban J, Kiessling M, Day IN, Ebrahim S. Lactase persistence-related genetic variant: population substructure and health outcomes. Eur J Hum Genet. 2009;17:357-67. doi: 10.1038/ejhg.2008.156.
55. Baadkar SV, Mukherjee MS, Lele SS. Study on influence of age, gender and genetic variants on lactose intolerance and its impact on milk intake in adult Asian Indians. Ann Hum Biol. 2014;41:548-53. doi: 10.3109/03014460.2014.902992.
56. de Vrese M, Stegelmann A, Richter B, Fenselau S, Laue C, Schrezenmeir J. Probiotics-compensation for lactase insufficiency. Am J ClinNutr. 2001;73(2 Suppl):421S-9S.
57. Szilagyi A. Adaptation to lactose in lactase non persistent people: effects on intolerance and the relationship between dairy food consumption and evalution of diseases. Nutrients. 2015;7:6751-79. doi: 10.3390/nu7085309.