Nutrition and health aspects of lactose and its derivatives: State of the science

International Dairy Journal

Volumn 22, Issue 2, 2012, Pages 87-

  Gänzle, Michael ^a   Bryans, Judith ^a   Jelen, Paul ^a   Smithers, Geoffrey ^a  

^a UNIVERSITY OF ALBERTA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84855204106     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2011.11.001     Document Type: Editorial

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