Optimal Dairy Intake Is Predicated on Total, Cardiovascular, and Stroke Mortalities in a Taiwanese Cohort

Journal of the American College of Nutrition

Volumn 33, Issue 6, 2014, Pages 426-436

  Huang, Lin Yuan ^a   Wahlqvist, Mark L ^a,b,c   Huang, Yi Chen ^b   Lee, Meei Shyuan ^a,b,c  

^a NATIONAL HEALTH RESEARCH INSTITUTES   (Taiwan)

^b NATIONAL DEFENSE MEDICAL CENTER   (Taiwan)

^c MONASH UNIVERSITY   (Australia)

Author keywords

all cause mortality; cancer; optimal intake; stroke

Indexed keywords

CALCIUM; VITAMIN D;

ADULT; ALCOHOLISM; ANTHROPOMETRY; ARTICLE; BEHAVIOR; BETEL NUT; BODY MASS; CARDIOVASCULAR MORTALITY; CEREBROVASCULAR ACCIDENT; COHORT ANALYSIS; DEMOGRAPHY; DIETARY INTAKE; DOSE RESPONSE; EDUCATION; FEMALE; FOOD QUALITY; HUMAN; MAJOR CLINICAL STUDY; MALE; MARRIAGE; MILK; NEOPLASM; QUESTIONNAIRE; SMOKING; TAIWANESE; WAIST CIRCUMFERENCE; AGE DISTRIBUTION; CARDIOVASCULAR DISEASE; CHRONIC DISEASE; DAIRY PRODUCT; EPIDEMIOLOGY; MIDDLE AGED; MORTALITY; PROPORTIONAL HAZARDS MODEL; SEX RATIO; SOCIOECONOMICS; STATISTICS AND NUMERICAL DATA; TAIWAN; YOUNG ADULT;

ADULT; AGE DISTRIBUTION; CARDIOVASCULAR DISEASES; CHRONIC DISEASE; COHORT STUDIES; DAIRY PRODUCTS; FEMALE; HUMANS; MALE; MIDDLE AGED; PROPORTIONAL HAZARDS MODELS; SEX DISTRIBUTION; SOCIOECONOMIC FACTORS; STROKE; TAIWAN; YOUNG ADULT;

EID: 84919873806     PISSN: 07315724     EISSN: 15411087     Source Type: Journal    
DOI: 10.1080/07315724.2013.875328     Document Type: Article

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