Bovine milk as a source of functional oligosaccharides for improving human health

Advances in Nutrition

Volumn 2, Issue 3, 2011, Pages 284-289

  Zivkovic, Angela M ^a   Barile, Daniela ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIINFECTIVE AGENT; OLIGOSACCHARIDE; PREBIOTIC AGENT;

ANIMAL; BACTERIUM; BREAST MILK; CATTLE; CHEMISTRY; DIET SUPPLEMENTATION; DRUG EFFECT; FUNCTIONAL FOOD; GROWTH, DEVELOPMENT AND AGING; HUMAN; INTESTINE; MICROBIOLOGY; MILK; REVIEW;

ANIMALS; ANTI-BACTERIAL AGENTS; BACTERIA; CATTLE; DIETARY SUPPLEMENTS; FUNCTIONAL FOOD; HUMANS; INTESTINES; MILK; MILK, HUMAN; OLIGOSACCHARIDES; PREBIOTICS;

EID: 80053119364     PISSN: 21618313     EISSN: 21565376     Source Type: Journal    
DOI: 10.3945/an.111.000455     Document Type: Review

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