Comparative study of the modulation of fructose/sucrose-induced hepatic steatosis by mixed lipid formulations varying in unsaturated fatty acid content

Nutrition and Metabolism

Volumn 12, Issue 1, 2015, Pages

  Siddiqui, Rafat A ^a   Xu, Zhidong ^a   Harvey, Kevin A ^a   Pavlina, Thomas M ^b   Becker, Michael J ^b   Zaloga, Gary P ^b  

^a METHODIST RESEARCH INSTITUTE   (United States)

^b BAXTER HEALTHCARE CORPORATION   (United States)

Author keywords

Fatty acids; Fish oil; Fructose; Hepatic steatosis; Lipid emulsion; Lipogenesis; Liver; Macadamia nut oil; Non alcoholic fatty liver disease (NAFLD); Nonalcoholic steatohepatitis (NASH); Olive oil; Parenteral nutrition associated liver disease (PNALD); Soybean oil; Sucrose

Indexed keywords

ACYL COENZYME A DESATURASE; ACYL COENZYME A1 DESATURASE; EDIBLE OIL; ELONGASE; FATTY ACID; FISH OIL; FRUCTOSE; LIVER ENZYME; MACADAMIA NUT OIL; MONOUNSATURATED FATTY ACID; OLIVE OIL; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; SOYBEAN OIL; STARCH; SUCROSE; UNCLASSIFIED DRUG; UNSATURATED FATTY ACID;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CALORIC INTAKE; CARBOHYDRATE DIET; COMPARATIVE STUDY; CONTROLLED STUDY; DIET THERAPY; ENZYME ACTIVITY; FAT INTAKE; FATTY ACID BLOOD LEVEL; FATTY ACID TRANSPORT; LIPID LIVER LEVEL; LIPOGENESIS; MALE; MOUSE; NONALCOHOLIC FATTY LIVER; NONHUMAN; THERAPY EFFECT;

EID: 84947211139     PISSN: None     EISSN: 17437075     Source Type: Journal    
DOI: 10.1186/s12986-015-0038-x     Document Type: Article

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