SCOPUS 정보 검색 플랫폼

ChemBioChem

Volumn 16, Issue 13, 2015, Pages 1870-1874

Creating a Water-Soluble Resveratrol-Based Antioxidant by Site-Selective Enzymatic Glucosylation

(4) Lepak, Alexander a Gutmann, Alexander a Kulmer, Sandra T a Nidetzky, Bernd a,b

a GRAZ UNIVERSITY OF TECHNOLOGY (Austria)

b AUSTRIAN CENTRE OF INDUSTRIAL BIOTECHNOLOGY (Austria)

Author keywords

antioxidants; enzyme catalysis; glycosides; glycosyltransferases; resveratrol

Indexed keywords

3,5 BETA DEXTRO DIGLUCOSIDE; ANTIOXIDANT; CARBOHYDRATE DERIVATIVE; GLUCOSIDE; GLUCOSYLTRANSFERASE; RESVERATROL; RESVERATROL 3 BETA DEXTRO GLUCOSIDE; UGT71A15 PROTEIN; UNCLASSIFIED DRUG;

ARTICLE; BIOTRANSFORMATION; ENZYME GLYCOSYLATION; PRIORITY JOURNAL; QUANTUM YIELD; SOLUBILITY; SYNTHESIS;

MALUS X DOMESTICA;

EID: 84940044108 PISSN: 14394227 EISSN: 14397633 Source Type: Journal
DOI: 10.1002/cbic.201500284 Document Type: Article

Times cited : (73)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.