Rhamnolipid assisted recovery of lycopene from the tomato-based processing wastewater using foam fractionation

Journal of Food Engineering

Volumn 164, Issue , 2015, Pages 63-69

  Liu, Wei ^a   Wu, Zhaoliang ^a   Wang, Yanji ^a   Li, Rui ^a   Ding, Linlin ^a   Huang, Di ^a  

^a HEBEI UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

Co adsorption; Foam fractionation; Lycopene; Rhamnolipid

Indexed keywords

ADSORPTION; FLOW OF GASES; FRUITS; LIPIDS; PROTEINS; SURFACE ACTIVE AGENTS; WASTEWATER RECLAMATION; WASTEWATER TREATMENT;

CO ADSORPTION; FOAM FRACTIONATION; INTERFACIAL ADSORPTION; LYCOPENES; RECOVERY PERCENTAGES; RHAMNOLIPIDS; SURFACE ACTIVE MATERIALS; VOLUMETRIC GAS FLOW RATE;

RECOVERY;

LYCOPERSICON ESCULENTUM;

EID: 84929174713     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2015.04.024     Document Type: Article

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