Cyanidin and malvidin in aqueous extracts of black carrots fermented with Aspergillus oryzae prevent the impairment of energy, lipid and glucose metabolism in estrogen-deficient rats by AMPK activation

Genes and Nutrition

Volumn 10, Issue 2, 2015, Pages

  Park, Sunmin ^a,d   Kang, Suna ^a   Jeong, Do Youn ^b   Jeong, Seong Yeop ^b   Park, Jae Jung ^c   Yun, Ho Sik ^c  

^a Department of Food and Nutrition   (South Korea)

^b Sungchang Research Center for Fermentation Microbes   (South Korea)

^c WellRun B F   (South Korea)

^d Hoseo University   (South Korea)

Author keywords

Black carrot; Body composition; Dyslipidemia; Fermentation; Glucose tolerance; Menopause

Indexed keywords

CARNITINE PALMITOYLTRANSFERASE I; CYANIDIN; FATTY ACID SYNTHASE; MALVIDIN CHLORIDE; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR ALPHA; PLANT MEDICINAL PRODUCT; PROTEIN KINASE B; STEROL REGULATORY ELEMENT BINDING PROTEIN 1C; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; ASPERGILLUS ORYZAE; BIOAVAILABILITY; BIOLOGICAL ACTIVITY; BODY COMPOSITION; BODY WEIGHT; CALORIMETRY; CARROT; CELL DIFFERENTIATION; CONTROLLED STUDY; ENERGY BALANCE; ENERGY EXPENDITURE; ENERGY METABOLISM; ESTROGEN DEFICIENCY; FAT MASS; FATTY ACID OXIDATION; FATTY ACID SYNTHESIS; FEMALE; FERMENTATION; FIBROBLAST; FOOD INTAKE; GLUCOSE INTOLERANCE; GLUCOSE METABOLISM; INSULIN RESISTANCE; LACTOBACILLUS PLANTARUM; LIPID DIET; LIPID METABOLISM; MENOPAUSAL SYNDROME; NONHUMAN; OBESITY; ORAL GLUCOSE TOLERANCE TEST; OVARIECTOMY; PROTEIN EXPRESSION; PROTEIN PHOSPHORYLATION; RAT; REAL TIME POLYMERASE CHAIN REACTION; RESPIRATORY QUOTIENT; SIGNAL TRANSDUCTION; WEIGHT GAIN;

ANIMALIA; ASPERGILLUS ORYZAE; DAUCUS CAROTA; LACTOBACILLUS PLANTARUM; RATTUS;

EID: 84928379116     PISSN: 15558932     EISSN: 18653499     Source Type: Journal    
DOI: 10.1007/s12263-015-0455-5     Document Type: Article

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