Consumption of fatty foods and incident type 2 diabetes in populations from eight European countries

European Journal of Clinical Nutrition

Volumn 69, Issue 4, 2015, Pages 455-461

  Buijsse, B ^a   Boeing, H ^a   Drogan, D ^a   Schulze, M B ^a   Feskens, E J ^b   Amiano, P ^c,d,e   Barricarte, A ^e,f   Clavel Chapelon, F ^g,h   De Lauzon Guillain, B ^g,h   Fagherazzi, G ^g,h   Fonseca Nunes, A ⁱ   Franks, P W ^j,k   Huerta, J M ^e,l   Jakobsen, M U ^m   Kaaks, R ⁿ   Key, T J ^o   Khaw, K T ^p   Masala, G ^q   Moskal, A ^r   Nilsson, P M ^j   Overvad, K ^m,s   Pala, V ^t   Panico, S ^u   Redondo, M L ^v   Ricceri, F ^w   Rolandsson, O ^k   Sanchez M J ^e,x   Sluijs, I ^y   Spijkerman, A M ^z   Tjonneland, A ^aa   Tumino, R ^ab,ac   Van Der A, D L ^z   Van Der Schouw, Y T ^y   Langenberg, C ^p   Sharp, S J ^p   Forouhi, N G ^p   Riboli, E ^ad   Wareham, N J ^p   more..

^a GERMAN INSTITUTE OF HUMAN NUTRITION   (Germany)

^b WAGENINGEN UNIVERSITY   (Netherlands)

^c Public Health Division of Gipuzkoa   (Spain)

^d BIODONOSTIA HEALTH RESEARCH INSTITUTE   (Spain)

^e CIBER EPIDEMIOLOGÍA Y SALUD PÚBLICA CIBERESP   (Spain)

^f INSTITUTO DE SALUD PÚBLICA DE NAVARRA   (Spain)

^g CENTRE FOR RESEARCH IN EPIDEMIOLOGY AND POPULATION HEALTH   (France)

^h UNIVERSITÉ PARIS SACLAY   (France)

ⁱ CATALAN INSTITUTE OF ONCOLOGY   (Spain)

^j LUND UNIVERSITY HOSPITAL   (Sweden)

^k UMEÅ UNIVERSITY   (Sweden)

^l DEPARTMENT OF EPIDEMIOLOGY   (Spain)

^m AARHUS UNIVERSITY   (Denmark)

ⁿ GERMAN CANCER RESEARCH CENTER DKFZ   (Germany)

^o UNIVERSITY OF OXFORD   (United Kingdom)

^p UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^q CANCER RESEARCH AND PREVENTION INSTITUTE ISPO   (Italy)

^r INTERNATIONAL AGENCY FOR RESEARCH ON CANCER   (France)

^s AALBORG UNIVERSITY HOSPITAL   (Denmark)

^t NATIONAL CANCER INSTITUTE   (Italy)

^u UNIVERSITY OF NAPLES FEDERICO II   (Italy)

^v Public Health Dir ^*  (Spain)

^w Human Genetics Foundation   (Italy)

^x UNIVERSITY OF GRANADA   (Spain)

^y UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^z NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^aa DANISH CANCER SOCIETY RESEARCH CENTER   (Denmark)

^ab Cancer Registry and Histopathology Unit 'Civic MP Arezzo' Hospital ASP Ragusa   (Italy)

^ac Associazone Iblea per la Ricerca Epidemiologica Onlus   (Italy)

^ad IMPERIAL COLLEGE LONDON   (United Kingdom)

more..

Author keywords

[No Author keywords available]

Indexed keywords

MARGARINE; VEGETABLE OIL; BUTTER; FAT INTAKE;

ADULT; ARTICLE; BODY MASS; BUTTER; CASE STUDY; COHORT ANALYSIS; DENMARK; DISEASE ASSOCIATION; FEMALE; FOOD INTAKE; FRANCE; GERMANY; HUMAN; ITALY; LIPID DIET; MALE; NETHERLANDS; NON INSULIN DEPENDENT DIABETES MELLITUS; NUT; NUTRITIONAL ASSESSMENT; PROSPECTIVE STUDY; RISK FACTOR; SPAIN; SWEDEN; UNITED KINGDOM; ADMINISTRATION AND DOSAGE; CALORIC INTAKE; CASE CONTROL STUDY; DIABETES MELLITUS, TYPE 2; DIET; ENERGY METABOLISM; EUROPE; FAT INTAKE; FOLLOW UP; INCIDENCE; LIFESTYLE; PROPORTIONAL HAZARDS MODEL; QUESTIONNAIRE; RECALL;

ADULT; BODY MASS INDEX; BUTTER; CASE-CONTROL STUDIES; DIABETES MELLITUS, TYPE 2; DIET; DIETARY FATS; ENERGY INTAKE; ENERGY METABOLISM; EUROPE; FEMALE; FOLLOW-UP STUDIES; HUMANS; INCIDENCE; LIFE STYLE; MALE; MARGARINE; MENTAL RECALL; NUTRITION ASSESSMENT; NUTS; PLANT OILS; PROPORTIONAL HAZARDS MODELS; PROSPECTIVE STUDIES; RISK FACTORS; SURVEYS AND QUESTIONNAIRES;

EID: 84926418601     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2014.249     Document Type: Article

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