Spray drying Lactobacillus casei 01 in lychee juice varied carrier materials

LWT

Volumn 62, Issue 1, 2015, Pages 847-853

  Kingwatee, Niras ^a   Apichartsrangkoon, Arunee ^a   Chaikham, Pittaya ^b   Worametrachanon, Srivilai ^a   Techarung, Jeeranat ^a   Pankasemsuk, Tanachai ^a  

^a CHIANG MAI UNIVERSITY   (Thailand)

^b PHRANAKHON SI AYUTTHAYA RAJABHAT UNIVERSITY   (Thailand)

Author keywords

Carrier materials; Lactobacillus casei 01; Lychee juice powder; Spray dry

Indexed keywords

POLYSACCHARIDES;

ADVERSE ENVIRONMENT; CARRIER MATERIAL; ENCAPSULATED LACTOBACILLUS CASEI 01; GASTROINTESTINAL TRACT; LACTOBACILLUS CASEI 01; MICROBIOLOGICAL QUALITY; OPTIMAL CONDITIONS; SPRAY-DRIED POWDERS;

SPRAY DRYING;

ACACIA SENEGAL; LACTOBACILLUS CASEI; LITCHI CHINENSIS;

EID: 84924137343     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2014.12.007     Document Type: Article

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